Breville BSG540XL, BSG520XL GOAT’S Cheese and Roasted Pepper, Prawn and Watercress Sandwiches

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RECIPES - FLAVORFUL PANINIS & SANDWICHES

RECIPES - FLAVORFUL PANINIS & SANDWICHES

GOAT’S CHEESE AND ROASTED PEPPER

Serves 2

1 large round foccacia

3oz (90g) softened goat’s cheese

½tablespoon roughly chopped Italian parsley

½tablespoon roughly chopped basil 1 clove garlic, thinly sliced

1 tablespoons drained capers

1 tablespoons lemon juice

½tablespoon sweet Thai chilli sauce 2oz (60g) marinated roasted zucchini 2oz (60g) semi dried tomatoes

1.Pre-heat the panini press until the green “READY” light illuminates.

2.Cut focaccia in half to form a sandwich. Combine goat’s cheese, parsley, basil, garlic, capers, lemon juice and chilli sauce. Spread focaccia with goat’s cheese mixture. Fill with zucchini

and tomatoes.

3.Cook focaccias until golden, crisp and heated through, approximately 8 minutes.

PRAWN AND WATERCRESS SANDWICHES

Serves 2

4 slices wholegrain bread

2.5oz (70g) cream cheese, softened 2oz (60g) herb & garlic butter 2.5oz (75g) watercress

13.5oz (400g) medium cooked king prawns, peeled and de-veined

1.Pre-heat the panini press until the green “READY” light illuminates.

2.Spread bread with combined cream cheese and garlic butter. Fill with watercress and prawns to make

2 sandwiches.

3.Cook until golden, crisp and heated through, approximately 8 minutes.

ITALIAN FONTINA TOAST

Serves 2

4 slices white bread

3.5oz (100g) Italian fontina cheese, sliced

3.5oz (100g) marinated roasted red bell pepper

3.5oz (100g) sliced marinated mushrooms Freshly ground black pepper, to taste

CHAR-GRILLED CHICKEN AND SALSA VERDE

Serves 2

1 char-grilled chicken breast fillet, sliced

1 clove garlic, thinly sliced 1⁄3 cup chopped parsley

1 tablespoon finely chopped sage

¼cup stuffed pimento green olives, chopped

1 tablespoons drained capers

1 tablespoon extra virgin olive oil

½teaspoon freshly grated lime rind

½tablespoon lemon juice

4 large slices Ciabatta bread

4 large slices Swiss cheese

1.Pre-heat the panini press until the green “READY” light illuminates.

2.Combine chicken, garlic, parsley, sage, olives, capers, oil, rind and juice. Fill bread with chicken mixture and sliced cheese to make 2 sandwiches.

3.Cook until golden, crisp and heated through, approximately 8-10 minutes.

CRISPY SWORDFISH

SANDWICHES

Serves 2

8oz (250g) fresh swordfish fillets thinly sliced

1½ tablespoons extra virgin olive oil

2 tablespoons freshly chopped herbs (basil, garlic chives, thyme, dill)

½ teaspoon paprika

Salt and freshly ground black pepper, to taste

1 large focaccia

2 tablespoons mayonnaise

4 tomato slices

½ tablespoon drained capers

6 baby English spinach leaves

1. Pre-heat the panini press until the green

“READY” light illuminates.

2. Brush fish fillets with half the olive oil.

Coat fillets with combined herbs, paprika

and seasonings.

3. Heat remaining oil in a frypan. Fry fish

until golden. Remove and drain.

4. Cut focaccia in half to form a sandwich

and spread mayonnaise. Fill with fish,

tomato, capers and spinach.

5. Cook focaccias until golden, crisp,

and heated through, approximately

1.Pre-heat the panini press until the green “READY” light illuminates.

2.Fill bread with layers of cheese, bell pepper and mushrooms. Season with pepper. Make into 2 sandwiches.

3.Cook until golden, crisp and heated through, approximately 6-8 minutes.

NOTE:

Fontina cheese may be substituted with Parmesan or Romano cheese.

5 minutes.

NOTE:

Large focaccia may need to be cut in half to fit into the panini press.

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Contents Panini Press Contents CongratulationsImportant safeguards Breville Recommends Safety FirstKnow BSG520XL / BSG540XLBefore first use OperatingTo use as a panini press Bread Adjustable Height ControlOpen sandwich melts FilingsCare & Cleaning StorageChar Grilled Chicken Lavosh with Mango & Pinenut Mayonnaise RecipesRecipes Flavorful Paninis & Sandwiches Tuna and ArtichokeGorgonzola Panini Warm Caesar SandwichAntipasto RYE Bread Italian Fontina Toast GOAT’S Cheese and Roasted PepperPrawn and Watercress Sandwiches CHAR-GRILLED Chicken and Salsa VerdeCrispy Brioche with Berries and ICE-CREAM Toasted Chocolate PaniniCrisp Berry and Mascarpone Sandwiches Sweet Nectarine SandwichToll free phone number ONE Year Limited WarrantyInternet email Félicitations Table DES MatièresBreville Vous Recommande LA Sécurité Avant Tout Importantes Mesures DE SécuritéRecommendations SUR LE Cordon ’ALIMENTATION Faites LA Connaissance Lépaisseur des paninisAvant la première utilisation FonctionnementUtilisation comme presse-panini Grillage DES Sandwichs Gratinés Conseils Pour DE Meilleurs RésultatsEntretien ET Nettoyage RangementRecettes Paninis & Sandwichs Savoureux RecettesPanini À L’OMELETTE AUX Herbes Sandwich César Chaud Thon ET ArtichautKebabs AU Rosbif Petits Pains MéditerranéensFromage DE Chèvre ET Poivron Rôti Panini AU GorgonzolaBaguette AU Prosciutto Sandwich AUX Crevettes ET CressonPain Pita À L’AGNEAU Épicé Sandwichs Croustillants À L’ESPADONPanini Grillé AU Chocolat Garantie Limitée D’UN AN Sandwichs Sucrés À LA NectarineFocaccia Sucré AUX Figues Numéro de téléphone sans fraisBreville Customer Service Center

BSG540XL, BSG520XL specifications

The Breville BSG540XL and BSG520XL are standout sandwich makers that bring convenience and quality to your culinary experiences. Perfect for breakfast, lunch, or an evening snack, these machines offer a sleek design and functionality that cater to both novice cooks and seasoned chefs.

One notable feature across both models is their non-stick cooking plates, which make it easy to clean up after making delicious grilled sandwiches, paninis, or even waffles. The BSG540XL stands out with its larger cooking surface, accommodating multiple sandwiches at once, making it an excellent choice for families or gatherings.

These sandwich makers also showcase a unique 'Lift and Look' feature. This technology allows you to check on your sandwich without losing heat, ensuring that your meal is cooked to perfection without any interruption. The BSG540XL takes it a step further with a unique latch that controls the height of the lid, allowing for thick fillings in your sandwiches without compromising the cooking process. This thoughtful design ensures even toasting and melting of cheese, ensuring that every bite is as delightful as the last.

Both models also include temperature control settings, which allow users to achieve their desired level of crispiness. Whether you prefer a lightly toasted sandwich or a deeply grilled one, you can easily adjust the settings to find your ideal temperature. Moreover, the stainless steel housing adds a modern touch to your kitchen, while offering durability and longevity.

In terms of safety features, the Breville BSG540XL and BSG520XL are equipped with non-slip feet to prevent any accidental movements during use. The built-in indicator lights let you know when the machine is ready for cooking, taking the guesswork out of the process.

The versatility of the BSG540XL and BSG520XL cannot be overstated. They can handle a variety of ingredients, whether you're making classic cheese and ham sandwiches, elaborate gourmet creations, or even breakfast items like egg and cheese croissants.

Together, these features make the Breville BSG540XL and BSG520XL exceptional tools for any kitchen. Their combination of advanced technology, user-friendly design, and versatile applications ensures that you will be able to create delicious meals quickly and effortlessly. Whether you are entertaining guests or simply treating yourself, these sandwich makers are a fantastic investment for any food lover.
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