Hints for best results for grilling, Meat | Breville BGR400 instruction

Hints for best results for grilling

Meat

For best Grilling results use meat cuts which are thick enough to touch the top and base plate when the Ikon Grill is closed.

Recommended Cuts

Beef	Sirloin (New York), Rump,
	Rib Eye (Scotch Fillet), Fillet,
Lamb	Trim Lamb Leg Steaks, Fillet, Eye of Loin,
	Cutlets and Diced Lamb.
Pork	Butterfly loin Steaks, Spare Ribs,
	Leg Steaks, Fillets, Diced Pork.

•Tougher cuts such as beef blade, topside steak or lamb forequarter or neck chops can be used. To tenderise these cuts marinate them for a few hours or overnight in a marinade with wine or vinegar to help break down the connective tissue.

•It is not recommended to cook items with thick bones such as T-bone steaks.

•Do not salt meat before cooking. Salt will draw out the juices toughening the meat.

•If using a marinade recipe or pre-marinated meats from your meat retailer, drain excess marinade off and dab with kitchen paper before placing on the Ikon Grill. Some marinades contain high sugar levels which can scorch on the Grill plate when cooked.

•Do not over cook meat, even pork is better served pink and juicy.

•Do not pierce meat with a fork or cut meat while cooking. This will let the juices escape, resulting in a tougher dry steak. Use tongs instead.

•When removing fish pieces, use a flat heat resistant plastic spatula to support the food.

•Parboiling sausages can alleviate the need to pierce sausages before cooking.

BGR400 specifications

The Breville BGR400 is a versatile and innovative indoor electric grill designed to deliver delicious grilled meals right in the comfort of your kitchen. Known for its combination of aesthetics, functionality, and advanced cooking technologies, this grill has garnered attention from grilling enthusiasts and home cooks alike.

One of the standout features of the BGR400 is its unique Element IQ technology. This advanced heating element system intelligently distributes heat across the cooking surface, ensuring even cooking and reducing the risk of hot spots. This means that whether you're searing steaks, grilling vegetables, or toasting paninis, you can expect consistent results every time.

The BGR400 also boasts a large non-stick cooking surface, providing ample space for preparing multiple items simultaneously. Measuring approximately 240 square inches, this grill is perfect for family meals or hosting gatherings. The non-stick surface makes cleaning up after cooking a breeze, as food particles and residue easily lift away without the need for excessive scrubbing.

Another notable characteristic of the Breville BGR400 is its adjustable height control, which allows users to customize the cooking distance according to their preferences. This is particularly useful for grilling different types of food, such as thick cuts of meat or delicate items like fish, ensuring optimal results regardless of what you’re cooking.

The grill features a built-in drip tray that catches excess fat and grease, promoting a healthier cooking process and making clean-up even easier. Its sleek stainless steel design adds a touch of elegance to your kitchen, while the non-slip feet provide stability during use.

Additionally, the Breville BGR400 includes various temperature settings and cooking modes, enabling users to switch between grilling, panini pressing, and more with just the touch of a button. The intuitive control panel makes it easy to navigate these settings, allowing for a seamless cooking experience.

In summary, the Breville BGR400 stands out as a high-performance indoor grill equipped with Element IQ technology, a generous cooking surface, adjustable height control, and a user-friendly interface. Whether you're an experienced chef or a novice home cook, this grill is designed to elevate your culinary skills and bring the joy of grilling indoors.