KitchenAid YKERC601, YKESC300, YKERC600, KESC308, KERC608 manual Easyconvect Conversion, Sabbath Mode

To Use:

Before using Convect Full Meal, place food in oven. If temperature probe is required, insert probe into food and plug probe into jack. See “Temperature Probe” section for diagram.

1.Press CONVECT FULL MEAL.

2.Press pad from chart.

For example, number pads 1 to 0 or CONVECT FULL MEAL.

3.Press START.

The start time, stop time, vertical bar countdown and minute time countdown will appear on the oven display. The stop time will not appear if not set in the changeable cycle.

When the cycle ends, “End” will appear in the oven display. If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute.

4.Press CANCEL OFF or open the oven door when finished cooking to clear the display.

To Set Cycle:

Before setting a cycle, start with the meat or main dish temperature and cook time. Choose baked goods with an oven temperature similar to those of the meat or main dish. Temperatures ranging from plus or minus 25 to 50°F (-4 to 10°C) and cook times ranging from plus or minus 10 to 15 minutes are acceptable. Choose vegetables and fruits last.

1.Press CONVECT FULL MEAL.

2.Press any oven setting pad, for example BAKE.

3.Press number pads to enter oven temperature.

4.Press COOK TIME.

5.Press number pads to enter length of time to cook in hours and minutes

or

Press 0 to do untimed cooking.

6.Press CONVECT FULL MEAL to save

or

Press START to save and immediately begin cycle.

EASYCONVECT™ Conversion

(on some models)

Convection cooking temperatures and times differ from those of standard cooking. Depending upon the selected category, EASYCONVECT conversion automatically may reduce the standard recipe temperature and/or time you input for convection cooking.

Foods are grouped into three general categories. Choose the category most appropriate for the food to be cooked. To ensure optimal cooking results, the oven will prompt a food check at the end of a non-delayed cook time. Use the following chart as a guide.

SETTING	FOODS
BAKED	Biscuits, Breads: quick and yeast
GOODS	Cakes: layer and angel food
	Casseroles: including frozen entrées and
	soufflés, cookies, fish
MEATS	Baked potatoes, Chicken: whole and pieces
	Meat loaf, Roasts: pork, beef and ham
	(Turkey and large poultry are not included
	because their cook time varies.)
OTHER	Convenience foods: french fries, nuggets, fish
FOODS	sticks, pizza
	Pies: fruit and custard

To Use:

Before using convection temperature conversion for BAKED GOODS and OTHER FOODS, allow the oven to preheat before placing food in the oven.

1.Press BAKED GOODS, MEATS or OTHER FOODS.

2.Press number pads to enter standard cook temperature.

3.Press number pads to enter standard cook time.

4.Press START.

“CHECK FOOD AT” and the stop time will appear on the oven display.

When the stop time is reached, end-of-cycle tones will sound if enabled. Open the door and check food.

5.Press CANCEL OFF if food is done to taste

or

6.Close door to continue cooking.

Sabbath Mode

The Sabbath Mode sets the oven to remain on in a bake setting until turned off. When the Sabbath Mode is set, only the number and start pads will function, no tones will sound, and the displays will not show messages or temperature changes. The heat sources icons will appear lit on the oven display throughout the Sabbath Mode.

When the oven door is opened or closed, the oven light will not turn on or off and the heating elements will not turn on or off immediately.

If a power failure occurs when the Sabbath Mode is set, the oven will return to the Sabbath Mode and the temperature it was operating at when the power failure occurred.

To Activate:

1.Open the oven door.

2.Press CANCEL OFF

3.Press the number pads 7, 8, 9, 6, in this order.

4.Press START.

“SAb On” will appear on the display.

Press CANCEL OFF pad to clear the display.

5.Close the oven door.

To Deactivate:

The oven can be disabled of the ability to set the Sabbath Mode by repeating the steps above. “SAb OFF” will appear on the display. When disabled, the Sabbath Mode cannot be regularly set until reactivated.

To Set Range for Sabbath Mode:

To set range to meet “no work” requirements for the Sabbath, first activate the Sabbath mode using the five activation steps, then follow the next 8 steps.

1.Turn oven light and/or surface light (if available) on or off.

These lights will stay on or off (whichever is set) while in the Sabbath mode. Opening the door will not turn on the oven light if it is programmed to be off.

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