KitchenAid KESS907SWW, KESS908SPS Cooktop Controls- Pro Line Knobs, Model KESS907XSP, Med- Lo

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Push in and turn to the desired heat setting.Use the following chart as a guide when setting heat levels.

SETTING

RECOMMENDED USE

 

 

HI

Bring liquid to a boil.

 

 

MED- HI

Hold a rapid boil.

 

Quickly brown or sear food.

 

 

MED

Maintain a slow boil.

 

Fry poultry or meat.

 

Cook pudding, sauce, icing or

 

 

gravy.

 

 

MED- LO

Stew or steam food.

 

Simmer.

 

 

 

LO

Keep food warm.

 

Melt chocolate or butter.

 

 

 

REMEMBER: When range is in use or (on some models) during the Self-Cleaning cycle, the entire cooktop area may become hot.

Single and Dual-Size Elements

A

A. Single size

A

B

A. Single size

B. Dual size

The Dual-Size Elements offer flexibility depending on the size of the cookware. Single size can be used in the same way as a regular element. The dual size combines both the single and outer element and is recommended for larger size cookware, large quantities of food and home canning.

To Use SINGLE:

1.Push in and turn knob counterclockwise from the OFF position to the SINGLE zone anywhere between LO and HI.

2.Turn knob to OFF when finished.

To Use DUAL:

1.Push in and turn knob clockwise from the OFF position to the DUAL zone anywhere between LO and HI.

2.Turn knob to OFF when finished.

POWER ON Lights

Each control knob has a POWER ON light. The light will glow when its control knob is on.

 

A

 

OFF

Hi

Lo

 

Med

Lo

Hi

Med

 

 

Med

A. Power on indicator light

Hot Surface Indicator Light

The hot surface indicator light will glow as long as any surface cooking area is too hot to touch, even after the surface cooking area(s) is turned off.

HOT SURFACE

Cooktop Controls- Pro Line Knobs

(Model KESS907XSP)

WARNING

Fire Hazard

Turn off all controls when done cooking.

Failure to do so can result in death or fire.

The knob-activated electronic system controls offer a variety of heat settings for optimal cooking results. When melting foods such as chocolate or butter, the surface cooking area can be set to MELT for minimal element operation.

To keep cooked foods warm or to heat serving dishes, the surface cooking area can be set to WARM.

For maximum element operation, all knob-activated electronic system controls can be set to HI when bringing liquids to a fast and rapid boil.

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Contents Electric Range Table of Contents Range Safety Anti-Tip BracketImportant Safety Instructions Parts and Features Range Oven InteriorStandard Control Knob Model KESK901 Rear element also dual on electronic control models CeramicGlass Cookware CharacteristicsCooktop USE CookwareCooktop Controls Touch-Activated Custom Control Temperature Management SystemHome Canning To UseSimmer Melt & HoldKeep Warm Control Lock/All OffSingle and Dual-Size Elements Hot Surface Indicator LightsCooktop Controls Custom Knobs Cooktop Controls- Standard Knobs MED- LO Cooktop Controls- Pro Line KnobsModel KESS907XSP Single size Glass TOUCH-ACTIVATED Electronic Oven Control ElectronicControlPads Clock/Timer DisplayTimer OffOptions Sabbath Mode -Option MeatThermometer Temperature ProbeOven USE Aluminum FoilBake Oven VentPositioning Racks and Bakeware RacksBroil Broiling ChartVariable Temperature Broiling Convection CookingConvection Roast EasyConvect ConversionConvection Bake To Convection BakeFood Temp Convection BroilTo Convection Broil FOOD/RACK Cook Time Oven Temp Internal PositionWarming Drawer Timed/Delay CookingProofing Bread Food Setting Self-Cleaning CycleSettings Temperatures Range CareCeramic Glass GeneralCleaningExterior Porcelain Enamel Surfaces Oven Lights Oven DoorTroubleshooting Storage DrawerAssistance or Service TheU.S.ACanada Kitchenaid Electric Range WarrantyAccessories Disclaimer of Implied Warranties Limitation of Remedies Items Excluded from WarrantyThis limited warranty does not cover W10449874A
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KESS907SWW, KESS908SPS, KESS907SSS specifications

The KitchenAid W10190622A and KESS908SPS are exemplary kitchen appliances that combine functionality and style, making them perfect additions to any modern kitchen. Designed with the home chef in mind, both units offer a multitude of features designed to enhance culinary experiences.

The KitchenAid W10190622A is a versatile wall oven that showcases an impressive array of cooking technologies. It features a true convection system which utilizes a third heating element and a fan to circulate hot air throughout the oven. This ensures even baking and allows dishes to cook more consistently and efficiently. The oven also boasts an easy-to-use intuitive touchscreen interface, allowing users to select cooking modes, set timers, and access recipes with a simple swipe. Another standout feature is the self-cleaning mode, which simplifies maintenance by utilizing high temperatures to burn off residue, leaving the oven clean and ready for the next cooking adventure.

On the other hand, the KESS908SPS is a sleek and stylish slide-in range that offers one of the most advanced cooking technologies available. This model is equipped with a powerful induction cooktop that provides fast and precise heating. The induction burners heat only the cookware, which means less wasted energy and a safer cooking environment. The range includes multiple cooking elements, each with various power levels, making it adaptable to all types of cooking, from simmering sauces to searing meats.

Both appliances share an aesthetic appeal, featuring a modern stainless-steel finish that complements any kitchen decor. The KESS908SPS also includes a large oven cavity with multiple rack positions, allowing for cooking multiple dishes at once. Additionally, both models feature smart technology integration, enabling users to monitor and control their cooking appliances remotely via a smartphone app. This ensures complete control over the cooking process, even when the user is not in the kitchen.

In conclusion, the KitchenAid W10190622A and the KESS908SPS provide exceptional cooking performance with their innovative technologies and user-friendly features. Their stylish design makes them an attractive addition to any culinary space, while their advanced functionalities simplify cooking tasks and optimize results, appealing to both novice cooks and seasoned chefs alike.