KitchenAid 165, KPFD200, Frozen Dessert Maker If condensation forms around the dispenser assembly

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•If condensation forms around the dispenser assembly:

The freezing system will cause condensation to form around the dispenser assembly in humid environments. This is normal.

•If a dessert backs up through the freezing cylinder vent:

Most ingredients expand when frozen. Filling the dessert maker with a large quantity of ingredient mix may cause dessert to back up through the freezing cylinder vent during operation. This is normal and will not harm the dessert maker. Reduce the amount of mix used to prevent this from occurring.

•If a dessert backs up into the ingredient funnel:

During operation, some dessert may accumulate in the ingredient funnel. This is normal. If the funnel lid is not positioned securely, however, ingredients may fill and overflow the funnel. Make sure the lid is placed tightly on the funnel.

•If a dessert never freezes adequately:

Use less dessert mix. You can also try reducing the alcohol or sugar in the recipe. When using a commercial soft-serve ice cream mix, use only 1 quart of mix per batch. Greater quantities will not freeze adequately.

If the problem cannot be fixed with the steps above, see the KitchenAid Warranty and Service section on page 53.*

*Do not return the frozen dessert maker to the retailer, as they do not provide service.

CARE AND CLEANING

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Contents Professional For the WAY IT’S Made KPFD200 Page Table of Contents Your safety and the safety of others are very important Frozen Dessert Maker SafetyImportant Safeguards Product Registration Proof of PurchaseVolts 120 V.A.C. only Hertz 60 Hz Electrical RequirementsPage Features Operation Funnel Lid Frozen Dessert Maker FeaturesDispenser Assembly Attachment Knobs Frozen Dessert Maker Before First Use of the Frozen Dessert Maker Placement and SetupFood-Safe Lubrication Operating the PRO Line Series Frozen Dessert Maker Features and Operation Automatic Overload Protection Operating Tips Operating Tips ALL about Overrun in Your Frozen Desserts AIR in ThereGlossary of Luscious Frozen Desserts Sherbet SorbetGranita Tips for Great ICE Cream Recipes Variation Gingered Peach ICE Cream French Vanilla ICE CreamMexican Chocolate ICE Cream Mango Buttermilk ICE Cream Cups milk Mocha Fudge ICE CreamButter Pecan ICE Cream Green TEA ICE Cream Triple Berry Frozen Yogurt Peach Granola Frozen Yogurt Mango Orange Frozen Yogurt Melon Sorbet Pineapple Ginger Sorbet Strawberry Basil Sorbet Frozen Lime Margarita Malted Mocha Freeze CRANBERRY-LIME Cooler Raspberry Coffee Freeze Page Care Cleaning Clean the Freezing Cylinder and Vent Cleaning the Frozen Dessert MakerRemove the Dispenser Assembly and Mixing Blade Dry the Mixing Blade and Freezing Cylinder Clean the Housing and Drip TrayDisassemble and Clean the Dispenser Assembly Assemble the Dispenser Assembly Cutout Slot Attach the Mixing Blade and Dispenser Assembly Storing the Frozen Dessert Maker Removing the Funnel Lid If a dessert does not dispense well TroubleshootingIf condensation forms around the dispenser assembly Page Warranty Service District of Columbia For the 50 United StatesArranging for HASSLE-FREE Replacement Warranty for Puerto RicoArranging for Service After Warranty Expires Replacement PartsPuerto Rico 50 United States
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Frozen Dessert Maker, 165, KPFD200 specifications

The KitchenAid KPFD200 is a stylish and versatile food processor designed to enhance culinary creativity in any kitchen. With its combination of sleek design and powerful performance, it caters to both novice cooks and seasoned chefs alike. This food processor showcases a blend of innovative technology and practical features, making meal preparation more efficient and enjoyable.

One of the standout features of the KPFD200 is its robust 2.0 horsepower motor, capable of handling a variety of tasks with ease. Whether you’re chopping vegetables, mixing dough, or pureeing sauces, this appliance delivers consistent results. Its large 13-cup work bowl offers ample space for preparing large batches of food, allowing users to tackle everything from weeknight dinners to holiday feasts without needing multiple rounds.

The KPFD200 is equipped with an array of stainless-steel blades and discs designed for precision and durability. The sharp S-shaped blade is perfect for chopping and mixing, while the reversible shredding disc allows for fine or coarse shredding. The slicing disc also provides adjustable thickness settings, ensuring that every ingredient is prepared to perfection.

Another notable technology integrated into the KPFD200 is the ExactSlice system, which offers precise slicing control. This feature adjusts the thickness of the slices with an easy-to-use slider, giving the user complete control over the cutting process. This technology not only enhances versatility but also minimizes food waste by ensuring each slice is uniform.

Ease of use is paramount in the design of this food processor. The KPFD200 incorporates a soft-start feature that gradually increases power to the attachment, preventing splatters and ensuring a smoother processing experience. Additionally, the easy-to-clean design is complemented by dishwasher-safe components, making post-cooking clean-up quick and simple.

The KitchenAid KPFD200 also boasts a professional-grade construction, ensuring longevity and reliability. Its sturdy base minimizes vibration during operation, contributing to a quieter cooking experience. With its user-friendly interface and numerous attachments, this food processor can seamlessly adapt to various culinary tasks, making it an essential addition to any kitchen.

In summary, the KitchenAid KPFD200 food processor combines power, precision, and practicality in one streamlined appliance. With its impressive motor, versatile cutting attachments, and innovative features, it empowers users to explore their culinary passions with confidence and ease. Whether making everyday meals or gourmet dishes, the KPFD200 stands out as a trusted companion in food preparation.
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