KitchenAid KPES100 manual Water Reservoir, Cup Rail, Espresso Boiler Temperature Gauge

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Brew Head

Commercial-size brew head is chrome-plated brass for exceptional durability and brew temperature stability. Brewing boiler is bolted directly to group head, so brew group heats quickly and thoroughly.

Frothing Arm & Nozzle

Dispense steam or hot water through

the frothing arm. Arm pivots horizontally and vertically to provide a convenient position. Nozzle enhances frothing and is removable for cleaning.

Drip Tray

Large, removable drip tray catches spills and is dishwasher-safe if placed in the top rack. Tray features a removable stainless steel drip plate.

Drip Tray Full Indicator

The indicator tip rises above the drip plate when the drip tray is nearly full.

Water Reservoir

The removable 2 liter (67 oz.) water reservoir slides left or right for easy filling, and features easy-to- see “max” and “min” fill lines. Translucent reservoir shows the water level at a glance. Reservoir can be washed in the top rack of a dishwasher.

Cup Rail

Top of unit accommodates 4 to 6 espresso cups for warming. Stainless steel cup rail helps prevent breakage.

Espresso Boiler Temperature Gauge

Dial gauge indicates when espresso boiler has reached optimum brewing temperature.

Frothing Boiler Temperature Gauge

Dial gauge indicates when frothing boiler has reached optimum steaming temperature.

Continued…

FEATURES AND OPERATION

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Contents O L I N E S E R I E S KPES100Page Table of Contents Your safety and the safety of others are very important Espresso Machine SafetyImportant Safeguards Product Registration Proof of PurchaseVolts 120 V.A.C. only Hertz 60 Hz Electrical RequirementsPage Features Operation Espresso Machine Features Cup Rail Espresso Boiler Temperature GaugeFrothing Boiler Temperature Gauge Water ReservoirNot Shown Fill & Rinse the Boilers Preparing the Espresso Machine for USEAttach the Cup Rail Remove & Wash the Water ReservoirPreparing the Espresso Machine for USE Features and Operation Brewing Espresso Features and Operation Barista Tips Frothing & Steaming Milk Preparing Cappuccino Preparing Café Latte Dispensing HOT Water Cleaning the Frothing Arm and Nozzle Care and CleaningBefore Cleaning the Espresso Machine Cleaning the Shower Screen Descaling Priming After Long Periods of Non-UseIf water leaks from the portafilter… TroubleshootingIf coffee does not flow from the portafilter, the… If the water pump is noisy, the…Techniques Barista Techniques A Barista What is Espresso?Fresh Coffee Beans Overextraction and UnderextractionBefore Brewing The Elements of Great Espresso Right Grind and Grinder Brewing TemperatureEspresso Brewing Technique Great Tasting WaterDosing GrindingTamping LevelingProper Tamping Technique Extraction Rate Shot VolumeGolden Crema Troubleshooting Espresso As It BrewsGlossary of Espresso Drinks Warranty and Service KitchenAid Will Pay For Your Choice Not Pay For Length WarrantyFor the 50 United States Arranging for HASSLE-FREE Replacement Warranty for Puerto RicoArranging for Service After Warranty Expires Replacement PartsPuerto Rico 50 United States

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