KitchenAid KCO223 Toasting with the Countertop Oven, To Toast, Recommended Positions, To Warm

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Toasting with the Countertop Oven

Both the top and bottom cooking elements will heat when this function is selected.

Recommended Rack Positions:

Use the lower slots along oven walls. Position the oven rack as shown in Position E (bottom slot, rack up) in the “Understanding Positions of the Oven Rack” section.

To Toast:

TIP: For more consistent results, preheat oven for 5 minutes prior to first batch of toast. First batch of toast is typically lighter than the selected setting on a cold oven. Preheating the countertop oven or adding more time to first batch yields more accurate toasting on first batch.

1.For best results, place the bread to be toasted directly on the rack.

2.Toast up to six slices of bread. When toasting only one or two slices of bread, center the bread in the oven.

3.Close the countertop oven door.

4.Turn the Function control knob to the TOAST setting.

5.Turn the Temperature control knob to the right to the BROIL/450° setting.

6.Turn the Toast control knob to the right to the desired toast color; Dark, Medium or Light. Toast ready bell will not sound unless the control knob is turned past the first dot before turning the control to the LIGHT icon.

7.The bell will sound and the oven will automatically shut off when the countertop oven has finished toasting.

8.Turn the Toast time control knob to “0” (off) if toast is removed before the bell sounds.

9.Adjust Time control knob settings as needed to get desired results.

NOTE: It is normal for condensation to form on the door when toasting moist or fresh breads.

IMPORTANT: Countertop oven will operate only if the Toast function is selected and the Toast timer is used to select time. The Time control knob does not work with the Toast function.

Warming (Plus Keeping Warm and Heating) with the Countertop

Oven

Only the lower cooking elements will heat when this function is selected.

Recommended Positions:

Select the rack-positioning slots, oven rack, and broil pan with grill positions to match the size of food being heated. When first using the oven, position the oven rack as shown in Position E (bottom slot, rack up) in the “Understanding Positions of the Oven Rack” section. Adjust as needed for your cooking situation.

To Warm:

1.Turn the Function control knob to the WARM setting.

2.Turn the Temperature control knob to a desired setting. Warm is the lowest temperature setting available.

3.Turn the Time control knob to a desired setting.

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Contents W10321639B Table DES Matières Table of ContentsÍndice Kitchenaid Countertop Oven SafetyImportant Safeguards Electrical Requirements 12 30.2 cm Standard Model KCO222 Features Kitchenaid Countertop Oven Features12 30.2 cm Convection Bake Model KCO223 Features Kitchenaid Countertop Oven Controls Countertop Oven Features Preparing the Kitchenaid Countertop Oven for USE Convection Bake Feature model KCO223 onlyBefore First Use Before Each UseUnderstanding Positions of the oven rack Kitchenaid Countertop Oven USEBroiling and Top Browning with the Countertop Oven Baking and Reaheating with the Countertop OvenRecommended Rack Positions To BakeTo Toast Toasting with the Countertop OvenRecommended Positions To WarmFood Cooking Tips Countertop Oven Use TipsKitchenaid Countertop Oven Care Cleaning Your Countertop OvenChoosing Bakeware for Countertop Oven Use Proof of Purchase and Product Registration TroubleshootingCanada, and Puerto Rico Kitchenaid Countertop Oven WarrantyHow to Arrange for Warranty Service in Puerto Rico Hassle-Free Replacement Warranty CanadaHow to Order Accessories Replacement Parts How to Arrange for Service Outside These Locations