Steam cooking table, Meat | KitchenAid 6610 guide

Steam cooking table

** The amount of water to introduce in the reservoir is indicated for each type of food.

	Food	Container	Function	Shelf position	Temperature	Heat probe	Cooking time
				(from the bottom) (°C)		(°C)	(minutes)

MEAT	roast beef med.	pyrex	meat	2	210	54	55-60
MEAT	roast beef rare	pyrex	meat	2	210	48	45-55
Maximum	roast veal	pyrex	meat	2	210	68	70-75
level	roast pork	pyrex	meat	2	210	55	55-70
	lamb leg	pyrex	meat	2	210	48	60-70
POULTRY	chicken	pyrex	chicken	2	200	83	55-65
Maximum	turkey 6-7 kg	drip tray	chicken	1	200	83	130-160
Maximum	duck	pyrex	chicken	2	200	80	70-75
level	duck	pyrex	chicken	2	200	80	70-75
level	goose	drip tray	chicken	2	200	80	70-80
	goose	drip tray	chicken	2	200	80	70-80

	salmon fillet 1 kg	pyrex	fish	2	180		28-35
FISH	salmon slices	pyrex	fish	2	180		18-20
FISH	darne of salmon	pyrex	fish	2	180		25-30
	gilthead 350g	pyrex	fish	2	180		25-30
	sole 350 g	pyrex	fish	2	180		18-25
Medium levelbass 1kg		pyrex	fish	2	180		40-45
	amberjack fillets/slices	pyrex	fish	2	180		15-20
	amberjack 600-800 g	pyrex	fish	2	180		35-40
	turbot	pyrex	fish	2	180		30-45
	tuna slices	pyrex	fish	2	180		18-20
FISH	salmon fillet 1 kg	steamer	steamer	2	100		25-30
FISH	gilthead 350g	steamer	steamer	2	100		30-35
(with	sole 350 g	steamer	steamer	2	100		17-23
steamer)	bass 1kg	steamer	steamer	2	100		35-40
Maximum	salmon slices	steamer	steamer	2	100		18-20
level	amberjack fillets/slices	steamer	steamer	2	100		18-20
	turbot	steamer	steamer	2	100		25-35
	prawns	steamer	steamer	2	100		10-12

	tomatoes	pyrex/roasting pan	vegetables	2	185		20-25
Vegetables/	aubergines	pyrex/roasting pan	vegetables	2	185		30-35
Vegetables/	courgettes	pyrex/roasting pan	vegetables	2	185		30-35
stuffed fruits	artichokes	pyrex/roasting pan	vegetables	2	185		45-50
Maximum	peppers	pyrex/roasting pan	vegetables	2	185		25-40
Maximum	onions	pyrex/roasting pan	vegetables	2	185		30-35
level	apples	pyrex/roasting pan	vegetables	2	185		30-35
	apricots	pyrex/roasting pan	vegetables	2	185		20-25
	peaches	pyrex/roasting pan	vegetables	2	185		25-30
	carrots	steamer	steamer	2	100		30-35
Vegetables	courgettes	steamer	steamer	2	100		25-30
Vegetables	artichokes	steamer	steamer	2	100		30-35
(with	peppers	steamer	steamer	2	100		22-28
steamer)	fennels	steamer	steamer	2	100		35-40
Maximum	cabbage	steamer	steamer	2	100		22-28
level	potatoes	steamer	steamer	2	100		20-30
	brussels sprouts	steamer	steamer	2	100		20-30
	broccoli	steamer	steamer	2	100		22-28

Bread /	bread /French loaf	drip tray	manual medium 2		180		40-50
desserts	cake/sponge cake	cake tin	manual medium 2		170		35-40
Dough	focaccia	drip tray	manual low	2	170		40-50
proving	muffin	metal muffin tray	manual low	2	185		18-22
Maximum	traditional bread	drip tray	manual medium 2		180		40-50
level	plum cake	loaf tin	manual medium 2		170		50-55
	crème caramel	steamer	steamer	2	100		20-25
Desserts	cream	steamer	steamer	2	100		25-30
Desserts	short pastry	cake tin	manual medium 2		170		30-35
Maximum	filled fruit cakes	pyrex - round	manual medium 2		170		45-50
Maximum	naples Easter pie	metal cake tin	manual medium 2		170		50-60
level	cheese flan	metal cake tin	manual medium 2		170		50-60
	shortbread	baking tray	manual low	2	170		18-20

6610 specifications

The KitchenAid 6610 is a standout model in the realm of stand mixers, known for its robust construction and versatile functionalities. This appliance is a favorite among both amateur cooks and professional chefs, boasting a reputation for reliability, performance, and innovation.

One of the most notable features of the KitchenAid 6610 is its powerful 575-watt motor, which can handle even the most demanding mixing tasks with ease. Whether you are kneading heavy bread dough, whipping cream, or combining dense cake batters, this mixer provides consistent results, making it a trusted companion in the kitchen.

The 6610 also includes a 10-speed slide control, allowing users to select the perfect speed for their mixing needs. From a slow stir to a fast whip, the options ensure precision and versatility. The planetary mixing action ensures that all ingredients are thoroughly incorporated, reaching every part of the mixing bowl.

The model comes with a generous 5-quart stainless steel mixing bowl, which is both durable and easy to clean. The bowl features a comfortable handle for easy pouring, and it is dishwasher safe, adding to the convenience of this kitchen appliance. The stainless steel construction also ensures longevity and resistance to staining and odors.

In terms of accessories, the KitchenAid 6610 is equipped with a flat beater, a dough hook, and a wire whip. These attachments are specifically designed to handle a variety of mixing tasks, making this mixer a versatile tool for any kitchen. Additionally, the mixer’s hub is compatible with a range of optional attachments, such as food processors, pasta makers, and spiralizers, expanding its usability beyond mere mixing.

Another significant feature of the KitchenAid 6610 is its tilt-head design, which provides easy access to the mixing bowl for adding ingredients or changing attachments. This thoughtful design element enhances ease of use and efficiency in the kitchen.

From its sturdy construction to its exceptional performance, the KitchenAid 6610 stand mixer exemplifies quality craftsmanship and user-friendly design. With its combination of power, speed, and versatility, this mixer is well-suited for those who are passionate about cooking and baking. Whether you are preparing a simple family meal or experimenting with gourmet recipes, the KitchenAid 6610 is sure to elevate your culinary experience, making it an essential tool for any home chef.

Steam cooking table

MEAT

POULTRY

FISH

Medium levelbass 1kg

proving

6610 specifications