Operating position

9. Move range close to cabinet opening.

10. Remove cardboard or hardboard from under range. Carefully move range into final position.

11. Pull drawer open to first stop position. Lift front of drawer to clear white wheels in drawer guides. Remove drawer and set it aside on a protected surface.

anti-tip bracket

range foot

12. Making sure the anti-tip bracket is installed:

•Look for the anti-tip bracket securely attached to floor.

•Slide range back so rear range foot is under anti-tip bracket.

13. If installing the range in a mobile home, you must secure the range to the floor. Any method of securing the range is adequate as long as it conforms to the standards in the “Mobile home installation” instructions, Page 2.

14. Place rack in oven. Place level on rack, first side to side; then front to back.

If range is not level, pull range forward until rear leveling leg is removed from the anti-tip bracket. Use 3/8" drive ratchet and channel lock pliers to adjust leveling legs up or down until range is level. Push range back into position. Check that rear leveling leg is engaged in anti-tip bracket.

NOTE: Oven must be level for satisfactory baking conditions.

15. Replace the storage drawer or lower panel.

16. Reconnect power.

Convection Oven specifications

The KitchenAid convection ovens, specifically the KEBC147K, KEBC288, and KEBC247K models, are designed to elevate your culinary experience with an impressive range of features, innovative technologies, and superior characteristics that cater to both amateur cooks and professional chefs alike.

One of the standout features of the KitchenAid convection ovens is their advanced convection cooking technology. This system employs a fan and exhaust system that circulates hot air around the oven, allowing for even cooking and baking. As a result, food retains moisture while still achieving a desirable crispy texture, making these ovens perfect for roasting meats, baking desserts, and even dehydrating fruits and vegetables. The even heating ensures that dishes come out perfectly cooked every time, eliminating the common problem of hotspots in traditional ovens.

The KEBC147K, KEBC288, and KEBC247K models are equipped with a sleek and modern design, complete with an easy-to-read LCD display that allows users to navigate through various settings effortlessly. The touch control panel makes it simple to select cooking modes, set timers, and adjust temperatures, providing an intuitive user experience. Additionally, the large capacity allows for cooking multiple dishes simultaneously, ideal for family meals or entertaining guests.

These models also feature advanced self-cleaning options, making maintenance a breeze. The EasyCruise technology epitomizes convenience with its high-temperature cleaning cycle that eliminates grease and grime without the need for harsh chemical cleaners.

Moreover, the KitchenAid convection ovens come with several preset cooking options that allow users to achieve perfect results with minimal effort. From baking bread to broiling fish, the ovens adjust temperature and time automatically, providing versatility and ease of use.

Another noteworthy characteristic is the ability to save favorite recipes using the custom cooking option. This allows users to program specific temperatures and cooking durations for frequently prepared dishes, streamlining the cooking process.

Lastly, KitchenAid ensures safety with features such as the oven lock and automatic shut-off, providing peace of mind while cooking. In summary, the KitchenAid convection ovens - KEBC147K, KEBC288, and KEBC247K models - blend functionality and style, making them an excellent addition to any kitchen. Quality construction combined with innovative technology is what sets KitchenAid apart, making these ovens a valuable investment for those who value culinary excellence.