5.To prevent leakage, make sure the orifice spuds are securely screwed into the gas inlet tubes. Use a small wrench to hold the inlet tube hex to prevent it from twisting.
6.Put old oritice spuds back in the bag to save for possible future conversion.
Note: If an orifice spud is accidentally dropped, the cooktop
can be r~sed by
the 2 front clips with a large flat
blade“engag’ngscrewdriver. e
DO NOT attempt to raise the cooktop without removing all 4 burner bases.
If wires were disconnected to remove the cooktop, feed wires through the burner holes in the cooktop. Attach to each burner electrode terminal carefully, making sure not to bend the terminal. Then lower cooktop until it snaps over the clips.
Electrode
7.Carefully insert burner bases straight down with the tube over the orifice spud. Replace the screws, making sure the tall screw is
opposite the burner electrode in each burner base.
❑CONVERT THE OVEN BURNER ORIFICES
Oven Burner
1.Remove oven door, storage drawer or broiler drawer, oven bottom and burner baffle. The lower burner orifice spud is located behind the storage drawer, broiler drawer or kick panel. (On some models, a metal shield must be removed to access the orifice.)
2.To convert to LP gas,
use a 1/2” wrench to turn the lower burner orifice spud clockwise. Tighten the spud only until it is snug. To prevent damage, do not overtighten the spud.
To convert to natural gas,
loosen the spud about 2 turns.
Broil Burner
To convert to LP gas, use a 1/2” wrench to turn the upper burner orifice spud clockwise. Tighten spud only until it is snug with the base. To prevent damage, do not overtighten spud.
To convert to natural gas, loosen the spud about 2 turns.
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