Hotpoint EW38X Something Wrong with your Cooker?, Technical Characteristics, Main Oven, Problem

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Something Wrong with your Cooker?

Something Wrong with your Cooker?

Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrong with your cooker.

Problem

 

 

 

Slight odour or small amount of

This is normal and should cease after a short period.

smoke when using the cooker

 

for the first time.

 

 

 

Nothing Works

Is the main cooker wall switch turned on?

 

There may be no electricity supply.

 

 

Oven temperature seems too

Check that the temperature has been set in accordance with the temperature

high or too low.

charts. It may be necessary to increase or decrease the recommended

 

temperature by up to 10°C to suit your taste.

 

 

Oven does not cook evenly.

Check that the temperature and shelf position are as recommended in the

 

temperature charts.

 

Check that the containers being used in the oven allow sufficient air flow

 

around them.

 

Check that the cooker is level.

 

 

Hotplates are slow to boil or

Check that your pans conform to the recommendations in these instructions.

will not simmer

 

 

 

Marks appearing on hotplates.

The hob surround can be cleaned with warm soapy water and a cream

Can not clean hob / hotplates.

cleaner, such as Cif. The sealed hotplates should be cleaned regularly,

 

(please refer to the Care and Cleaning section for further information. Please

 

note that replacement hob cleaning kits are available from our parts

 

department, see Key Contacts, back page.

 

 

Grill not working.

The grill door MUST be open.

 

 

Grill keeps turning on and off.

When the grill control is operated at a setting less than maximum, this is

 

normal regulator operation, not a fault.

 

 

Condensation on the wall at

Steam and/or condensation may appear from the vent at the rear of the

the rear of the cooker.

appliance when using an oven particularly for foods with a high water content

 

e.g. frozen chips, roast chicken etc. This is normal and any excess should be

 

wiped off.

 

 

Steam / Condensation in the

Steam is a by-product of cooking any food with a high water content. To help

oven after use.

minimise always:

 

a) Try to avoid leaving food in the oven to cool after being cooked.

 

b) Use a covered container, wherever possible

 

 

Technical Characteristics

Main Oven

Dimensions (HxWxD): 34x39x41 cm

Volume: 54 Litres

Max. Oven Power Absorption: 1700 W

Voltage and Frequency

240V~ 50/60Hz or 50Hz (see data plate)

ENERGY LABEL

Directive 2002/40/EC on the label of electric ovens

Norm EN 50304

Declared energy consumption for Natural convection Class

heating mode: Fan oven

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Contents EW36G EW36K EW36P EW36X EW38G EW38K EW38P EW38X Instructions for Installation and UseTo the Installer 50cm Free Standing Electric CookerContents future useIntroduction When the cooker is first used an odour may be emittedThe guarantee is subject to the provisions that the appliance d Has been correctly installedInstallation 2 LFig. A Fig. BSiting the Cooker Moving the CookerNOTE This appliance must not be fitted on a platform Safety Information Alwaysprecautions that must be observed PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCESafety Information Never NEVER USE A FIRE EXTINGUISHER TO PUT OUT A PAN FIRE as the forceNever use water to extinguish oil or fat fires SAFETY ADVICE IN CASE OF A CHIP-PAN FIREFeatures 1200WGRILL DOOR Control Panel TIMERtimer MAINCeramic Hob Use of HotplatesHotplates General Information Notes CONTROL SETTINGS GUIDESafety requirements for deep fat frying Knob PositionPANS SHOULD THE BEST COMBINATIONSCeramic Hotplates General Information Notes Do Not Choosing Your Utensils Grilling CAUTION ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILLGRILLING MUST BE DONE WITH THE GRILL DOOR OPEN CONTROL KNOBS MAY BECOME HOT DURING GRILLINGGrill Chart Grill SettingGRILL CHART FoodMain Oven - Fan Cooking To use the oven proceed as followsFan Oven - Cooking Chart MEAT If using aluminium foil, neverFan Oven - Meat MeatFan Oven - Cooking Chart BAKING Fan Oven CookingFood Temperature CUsing the Main Oven for Other Functions Points to consider when preparing food for “SLOW” cookingAdvantages of “SLOW” cooking are OperationCare and Cleaning Supports Oven Lamp ReplacementCeramic hob Grill Control Panel Decorative Trims Ovens Oven Shelf CLEANING THE DOORS SIDE OPENING DOORS DROP DOWN DOORSCooking Results Not Satisfactory? Disposal of your productProblem CheckTechnical Characteristics Something Wrong with your Cooker?Dimensions HxWxD 34x39x41 cm Volume 54 Litres Max. Oven Power Absorption 1700 WElectronic timer To set the clock To set the timer To cancel a previous settingAfter Sales Service No company is better positioned to offer an after sales service on areplacement parts for the first 5 years when fitted by a Hotpoint Repair Service and Information Help DeskGuarantee Recycling & Disposal InformationSatisfaction guaranteed or your money back Guarantee terms and conditionsKey Contacts After Sales ServiceRepair Service and Information Desk Genuine Parts and Accessories
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EW38P, EW36K, EW36P, EW38K, EW38G specifications

The Hotpoint EW36G is a sophisticated and versatile electric range designed for cooks who value performance and convenience in their kitchen. This freestanding model stands out with its sleek design and a variety of features aimed at enhancing cooking efficiency and ease.

One of the key features of the Hotpoint EW36G is its 5.3 cubic feet oven capacity, which provides ample space for a variety of dishes, making it ideal for families and those who enjoy entertaining. The oven is equipped with a powerful convection system that circulates air for even cooking results. This technology ensures that your food is cooked thoroughly and consistently, whether you’re roasting meats or baking pastries.

The range also boasts a versatile cooktop with four sealed burners, which include high-output options for quick boiling and simmering needs. The burners are designed with precise temperature control, allowing users to achieve the perfect heat for any recipe. Additionally, the range features a fifth burner that doubles as a griddle, adding extra functionality for cooking breakfast foods or grilling sandwiches.

Another highlight of the Hotpoint EW36G is its self-cleaning capability, which makes maintenance effortless. This feature allows the oven to reach high temperatures to burn away food residue, leaving the interior clean with minimal effort. The appliance is also designed with a removable oven door for easy cleaning and accessibility.

For safety, the Hotpoint EW36G includes a variety of protective features, such as oven control locks and anti-tip brackets, ensuring peace of mind while cooking. The electronic controls on the front panel offer an intuitive interface, making it easy to set cooking temperatures and times.

Incorporating energy efficiency, the Hotpoint EW36G conforms to strict energy standards to help reduce consumption while still delivering powerful performance. The stainless-steel finish not only provides a modern aesthetic but is also resistant to fingerprints and easy to maintain.

In summary, the Hotpoint EW36G electric range combines spacious oven capacity, advanced convection cooking, versatile, high-performance burners, and convenient self-cleaning capabilities, making it an excellent choice for those looking to elevate their culinary skills in a stylish and functional appliance. With this range, users can expect reliable performance and a range of features that cater to all cooking styles.
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