Hotpoint HUE manual Top Oven Temperature Charts Baking

Page 18

Top Oven Temperature

Charts - Baking

 

 

 

 

￿ ￿￿

 

 

 

 

GB

 

￿

￿ ￿

￿ ￿

￿ ￿

￿

￿

 

￿

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Scones

Yes

210/220

10-15

Runner 2 from bottom of oven.

 

 

 

 

 

 

 

 

 

Small Cakes

Yes

180/190

20-25

Runner 2 from bottom of oven.

 

 

 

 

 

 

 

 

 

Victoria Sandwich

Yes

170/180

20-30

Runner 2 from bottom of oven.

 

 

 

 

 

 

 

 

 

Sponge Sandwich (fatless)

Yes

180/190

20-25

Runner 2 from bottom of oven.

 

 

 

 

 

 

 

 

 

Swiss Roll

Yes

200/210

10-15

Runner 2 from bottom of oven.

 

 

 

 

 

 

 

 

 

 

Semi-rich Fruit cakes

Yes

150/160

60-75

7 inch

Runner 1 from bottom of oven.

 

 

 

 

 

 

 

 

 

 

Rich Fruit cakes)

Yes

140/150

Time Dependent

Runner 1 from bottom of oven.

 

 

on size

 

 

 

 

 

 

 

 

 

Shortcrust Pastry

Yes

190/200

Time Dependent

Runner 1 or 2 from bottom of oven.

 

 

 

 

 

on recipe

 

 

 

 

Puff Pastry

Yes

200/210

Time Dependent

Runner 1 from bottom of oven.

 

 

on recipe

 

 

 

 

 

 

 

 

 

Yorkshire Pudding

Yes

190/200

30-40

Runner 1 or 2 from bottom of oven.

 

 

 

 

 

 

 

 

 

Individual Yorkshire Puddings

Yes

200/210

20-30

Runner 2 from bottom of oven.

 

 

 

 

 

 

 

 

 

Milk Pudding

Yes

140/150

90-120

Runner 1 from bottom of oven.

 

 

 

 

 

 

 

 

 

Baked Custard

Yes

150/160

40-50

Runner 1 from bottom of oven.

 

 

 

 

 

 

 

 

 

Bread

Yes

200/210

30-45

Runner 1 from bottom of oven.

 

 

 

 

 

 

 

 

 

Meringues

Yes

100

150-180

Runner 2 from bottom of oven.

 

 

 

 

 

 

 

 

 

Note: If soft margarine is used for cake making, temperatures recommended by the manufacturers should be followed. Temperatures recommended in this chart refer to cakes made with block margarine only.

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Contents Instructions for Installation and Use 60 cm Electric Cooker ContentsIntroduction Siting the Cooker InstallationMains Connection Moving the CookerNever Safety InformationAlways Unattended While CookingFeatures Cooling Fan ControlsFront Left and Rear Right Hob Controls Grill Control Top OvenMain Oven Cooking Functions Adjusting the Main Oven TemperatureTop Oven Control Main Oven LightCooking Modes in your Cooker Electronic Clock & Automatic Cooking Feature Auto Cooking Timer To set the main oven to switch on and OFF automaticallyCooking Duration is NOW SET Cooking Duration and END Time is NOW SET Temperature Conversion Chart TemperaturesAlways USE Using the Ceramic HobDo Not Never USESafety requirements for deep fat frying Solarplus Grill This will cause overheatingTop Oven Conventional Cooking Top Oven Temperature Charts Meat Top Oven Temperature Charts Baking Cooking temperature ranges Main Oven The Intelligent Cooking SystemMain Oven The Intelligent Cooking System Main Oven The Intelligent Cooking System Care and Cleaning Side Opening Doors Cleaning the glass doorsDrop Down Doors Anti- rattle bungDisposal Disposal of your productDisposal of old electrical appliances Something Wrong with your Cooker? Cooking Results Not Satisfactory? Guarantee does not cover Months Parts and Labour GuaranteeGuarantee is subject to the following conditions Year Parts GuaranteeHotpoint Service Parts & AccessoriesUK 08448 24 24 Republic of Ireland 01 230

HUE specifications

The Hotpoint HUE series is a standout in the world of home appliances, particularly for those seeking reliability and cutting-edge technology in their cooking experience. This range of built-in ovens offers a perfect blend of performance, convenience, and style, making it a preferred choice for modern kitchens.

One of the main features of the Hotpoint HUE series is its innovative cooking technology. The ovens utilize Multifunction cooking, providing a variety of cooking modes including conventional, fan-assisted, and grilling options. This versatility is ideal for accommodating a wide range of recipes, from baking delicate pastries to roasting meats to perfection.

The Hotpoint HUE is equipped with the Dynamic Cooking system, which ensures even heat distribution throughout the oven cavity. This technology minimizes hot spots, leading to more consistent cooking results. Whether you're a novice or an experienced chef, this feature allows for professional-level results at home.

Another standout characteristic of the Hotpoint HUE series is its user-friendly interface. Featuring an intuitive digital display and easy-to-navigate controls, it allows for simple program selection and precise temperature settings. Additionally, the ovens often come with a variety of pre-set cooking programs that take the guesswork out of meal preparation, making it easier for users to achieve their desired results.

Energy efficiency is also a key attribute of the Hotpoint HUE series. With high energy ratings, these ovens are designed to minimize electricity consumption without compromising performance. This feature not only helps in reducing utility bills but also contributes to a more sustainable home environment.

Cleaning and maintenance are made easy with the Hotpoint HUE’s Hydro Easy Cleaning technology. This self-cleaning feature employs steam to loosen stubborn grease and grime, allowing for a hassle-free cleaning process. Users can simply wipe down the interior after a cleaning cycle, saving time and effort.

Finally, the striking design of the Hotpoint HUE series adds a touch of elegance to any kitchen. Available in various finishes, including stainless steel and sleek black, these ovens seamlessly blend with other appliances while enhancing the overall aesthetic appeal.

In summary, the Hotpoint HUE series combines advanced cooking technologies, user-friendly features, energy efficiency, and stylish design, making it an excellent choice for those looking to elevate their cooking experience at home. Whether preparing a family meal or hosting a dinner party, these ovens stand ready to deliver exceptional results.