Hotpoint HUE manual Solarplus Grill, This will cause overheating

Page 15

Solarplus Grill

Warning: Accessible parts may become hot during use. Young children should be kept away.

Your cooker is not fitted with a conventional type of grill. The solarplus grill is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. Conventional grills require 5 minutes pre-heat before food is placed beneath them, but for normal grilling the solarplus grill can be used from cold without any pre-heat. However, when toasting, optimum performance is achieved by pre-heating the grill for about 1 minute.

Notes

You will notice that the grill elements are protected by a wire mesh.

This stops you from touching live parts.

DO NOT under any circumstances insert objects into the grill mesh as this could damage or break the element tubes OR if the grill is on cause an electric shock.

During use the mesh may become soiled. Do not attempt to clean it while the grill is still on. Turn the cooker off at the control unit and wait until it has cooled down before cleaning.

Care must be taken to ensure the grill mesh is not

GB

distorted - DO NOT store the grill pan handle on the

 

grill pan grid when the grill pan runners are on the

 

top runner position.

 

There are two halves to the grill, one on the left and

 

one on the right. You can choose to have both sides

 

on or just the left side on.

 

Turning the control knob clockwise, will switch both

 

sides on. Turning it anti-clockwise, will only switch

 

the left side on.

 

The numbers which are displayed indicate the heat

 

setting:

 

MAXIMUM is the hottest and MINIMUM the coolest.

 

GRILLING SHOULD NOT BE UNDERTAKEN

 

WITH THE TOP OVEN/GRILL DOOR CLOSED

 

- This will cause overheating.

 

The grill will not operate unless the top oven control

 

is in the Off position, 'O'.

 

To operate the grill proceed as follows:

1.Open the grill/top oven door fully.

2.Position the rod shelf as recommended, in the chart (next page), for the food being cooked.

3.Place the grill pan on the rod shelf, ensuring it is positioned centrally under the element.

4.Never line the grill pan with aluminium foil as this may cause overheating of fat in the grill pan.

 

￿￿￿

￿￿ ￿￿￿￿

 

￿￿￿￿ ￿￿￿￿￿￿￿

￿￿￿￿￿￿

￿￿

￿￿￿￿￿￿￿

￿￿ ￿￿￿￿

 

 

 

 

 

￿￿￿

￿￿￿ ￿￿ ￿￿￿￿

 

￿

￿

 

 

 

 

 

 

 

 

 

 

 

 

 

Toasting of Bread

1 min.

 

3 or 2

Maximum

3-5 minutes.

 

 

 

Products

 

 

 

 

Grill pan and grid.

 

 

 

 

 

 

 

 

 

 

 

 

 

Small cuts of meat -

None

 

3 or 2

Maximum for 4

10-15 minutes.

 

 

 

Sausages, Bacon

 

 

 

minutes, then

Grill pan and grid.

 

 

 

 

 

 

 

 

reduce to 3

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Chops, etc. Gammon

None

 

2

Maximum for 6-8

25-30 minutes.

 

 

 

Steaks, Chicken pieces

 

 

 

minutes. reduce to

Grill pan and grid.

 

 

 

 

 

 

 

 

3-2½

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fish

Whole:

None

 

2

Maximum

6-8 minutes.

NOTE: Position 1 is

 

 

 

 

 

 

 

 

 

bottom runner from

 

 

Fillets:

None

 

3 or 2

Maximum

In base of grill pan.

 

 

 

 

the base of the

 

 

 

 

 

 

 

 

 

 

 

 

Fish in breadcrumbs

None

 

3 or 2

3

10-15 minutes.

oven.

 

 

 

 

 

 

 

 

Grill pan and grid.

 

 

 

 

 

 

 

 

 

 

 

 

 

Pre-cooked Potato

None

 

3 or 2

3

10-12 minutes.

 

 

 

Products

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pizzas

None

 

3 or 2

3

10-15 minutes.

 

 

 

 

 

 

 

 

 

Grill pan and grid.

 

 

 

 

 

 

 

 

 

 

 

 

 

Browning of Food

1 min.

 

1 or 2

Maximum

5-7 minutes.

 

 

 

 

 

 

 

 

 

Dish placed

 

 

 

 

 

 

 

 

 

directly on shelf.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

15

Page 14 Page 16
Image 15
Page 14 Page 16
Contents Contents Instructions for Installation and Use 60 cm Electric CookerIntroduction Moving the Cooker InstallationMains Connection Siting the CookerUnattended While Cooking Safety InformationAlways NeverFeatures Grill Control Top Oven ControlsFront Left and Rear Right Hob Controls Cooling FanMain Oven Light Adjusting the Main Oven TemperatureTop Oven Control Main Oven Cooking FunctionsCooking Modes in your Cooker Electronic Clock & Automatic Cooking Feature Auto Cooking Timer To set the main oven to switch on and OFF automaticallyCooking Duration is NOW SET Cooking Duration and END Time is NOW SET Temperatures Temperature Conversion ChartNever USE Using the Ceramic HobDo Not Always USESafety requirements for deep fat frying This will cause overheating Solarplus GrillTop Oven Conventional Cooking Top Oven Temperature Charts Meat Top Oven Temperature Charts Baking Main Oven The Intelligent Cooking System Cooking temperature rangesMain Oven The Intelligent Cooking System Main Oven The Intelligent Cooking System Care and Cleaning Anti- rattle bung Cleaning the glass doorsDrop Down Doors Side Opening DoorsDisposal Disposal of your productDisposal of old electrical appliances Something Wrong with your Cooker? Cooking Results Not Satisfactory? Year Parts Guarantee Months Parts and Labour GuaranteeGuarantee is subject to the following conditions Guarantee does not coverHotpoint Service Parts & AccessoriesUK 08448 24 24 Republic of Ireland 01 230

HUE specifications

The Hotpoint HUE series is a standout in the world of home appliances, particularly for those seeking reliability and cutting-edge technology in their cooking experience. This range of built-in ovens offers a perfect blend of performance, convenience, and style, making it a preferred choice for modern kitchens.

One of the main features of the Hotpoint HUE series is its innovative cooking technology. The ovens utilize Multifunction cooking, providing a variety of cooking modes including conventional, fan-assisted, and grilling options. This versatility is ideal for accommodating a wide range of recipes, from baking delicate pastries to roasting meats to perfection.

The Hotpoint HUE is equipped with the Dynamic Cooking system, which ensures even heat distribution throughout the oven cavity. This technology minimizes hot spots, leading to more consistent cooking results. Whether you're a novice or an experienced chef, this feature allows for professional-level results at home.

Another standout characteristic of the Hotpoint HUE series is its user-friendly interface. Featuring an intuitive digital display and easy-to-navigate controls, it allows for simple program selection and precise temperature settings. Additionally, the ovens often come with a variety of pre-set cooking programs that take the guesswork out of meal preparation, making it easier for users to achieve their desired results.

Energy efficiency is also a key attribute of the Hotpoint HUE series. With high energy ratings, these ovens are designed to minimize electricity consumption without compromising performance. This feature not only helps in reducing utility bills but also contributes to a more sustainable home environment.

Cleaning and maintenance are made easy with the Hotpoint HUE’s Hydro Easy Cleaning technology. This self-cleaning feature employs steam to loosen stubborn grease and grime, allowing for a hassle-free cleaning process. Users can simply wipe down the interior after a cleaning cycle, saving time and effort.

Finally, the striking design of the Hotpoint HUE series adds a touch of elegance to any kitchen. Available in various finishes, including stainless steel and sleek black, these ovens seamlessly blend with other appliances while enhancing the overall aesthetic appeal.

In summary, the Hotpoint HUE series combines advanced cooking technologies, user-friendly features, energy efficiency, and stylish design, making it an excellent choice for those looking to elevate their cooking experience at home. Whether preparing a family meal or hosting a dinner party, these ovens stand ready to deliver exceptional results.
Top Page Image Contents