DESCALINGTHE MACHINE
It is necessary to descale your machine at least once every 3 months based on the frequency of use and the hardness of the water.
•Mix a suitable commercial descaler (observing the instructions indicated on the product) with around 1 litre of water and pour it into the water tank.
•Switch on the machine.
•Press the hot water button.
•Empty around 1/3 of the contents of the water tank from the steam distributor and the filter holder, without coffee.
•Switch off the machine and allow the solution to act for approx. 15 minutes.
•Switch the machine on again and empty the remaining water from the tank from the filter holder and the steam distributor, taking care not to empty the tank completely.
•Empty the tank and wash it thoroughly.
•Fill the tank with fresh water and empty it from the steam distributor and the filter holder, again without coffee.
The manufacturer can not be responsible for any damages caused by not respecting the instructions regarding coffee machine descaling.
OPERATINGPROBLEMS
The machine does not come on.
-Front not completely closed.
-No electricity supply.
The coffee does not come out or comes out slowly.
-No water in the tank.
-Coffee too finely ground.
-Pipes contain limescale.
The coffee comes out too slowly and is not very creamy.
-Coffee too coarsely ground.
-Coffee too old.
The milk does not froth.
- Check the fat content of the milk.
Noisy supply pump.
-No water in the tank.
-Insufficient pressure in the filter holder causing too coarse grinding.
For any further operating problems, contact your nearest Assistance Centre.
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