Hotpoint DD77 DT77 manual Oven Temperature Charts Meat, Top Oven Cooking

Page 22

Oven Temperature Charts – Meat

22

Meat

 

 

Top Oven Cooking

 

 

Fan Oven Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meat

Pre-

Temperature

Time (approx.)

Position in

Meat

Pre-

Temperature

 

Time (approx.)

heat

˚C

Oven

heat

˚C

 

 

 

 

 

 

 

 

 

 

Beef/ Lamb

Yes

170/180

35 mins per 450g (1 lb) +

 

Beef

No

160/180

 

20-25 mins per 450g

(slow roasting)

35 mins over.

 

 

(1lb) + 20 mins extra

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Beef/ Lamb

Yes

190/200

35-40 mins per 450g

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

(foil covered)

(1 lb)

 

Lamb

No

160/180

 

20-30 mins per 450g

 

 

 

 

 

 

 

 

 

 

 

 

(1lb) + 25 mins extra

Pork

Yes

170/180

40 mins per 450g (1 lb)

 

 

 

 

 

 

 

 

 

 

 

 

 

(slow roasting)

+ 40 mins over

 

 

 

 

 

 

 

 

 

 

 

 

 

25-30 mins per 450g

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pork

No

160/180

 

Pork

 

 

 

 

 

 

 

Yes

190/200

40 mins per 450g (1 lb)

 

 

(1lb) + 25 mins extra

(foil covered)

 

 

 

 

 

 

 

 

 

 

 

 

 

Runner 1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

25-30 mins per 450g

Veal

Yes

170/180

40-45 mins per 450g

from

Veal

No

160/170

 

(slow roasting)

(1 lb) + 40 mins over

bottom

 

(1lb) + 25 mins extra

 

 

 

 

 

 

 

 

 

 

 

 

of oven.

 

 

 

 

 

 

 

Veal

Yes

190/200

40-45 mins per 450g

 

 

 

 

 

 

 

 

 

Chicken/ Turkey

 

 

 

18-20 mins per 450g

(foil covered)

(1 lb)

 

No

160/180

 

 

 

 

up to 4kg (8 lb)

 

(1lb) + 20 mins extra

 

 

 

 

 

 

 

 

 

 

Poultry/Game

Yes

170/180

25-30 mins per 450g

 

 

 

 

 

 

 

 

(slow roasting)

(1 lb) + 25 mins over

 

Turkey 4 to 5.5kg

 

 

 

13-15 mins per 450g

 

 

 

 

 

 

 

 

 

 

 

 

 

(8 to 12 lb)

No

150/160

 

(1 lb) at 150/160oC

Poultry/Game

Yes

190/200

25-30 mins per 450g

 

 

 

 

 

allow 12 mins per

(foil covered)

(1 lb)

 

over 5.5kg (12 lb)

 

 

 

 

 

 

 

 

 

450g at 150oC

Casserole

Yes

150

2-2

1

/2 hrs

 

 

 

 

 

 

 

 

 

Casserole Stews

No

140-150

 

1

1

/2 - 2 hrs

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

If using aluminium foil, never: 1. Allow foil to touch sides of oven. 2. Cover oven interior with foil. 3. Cover shelves with foil.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The most accurate method of testing the readiness of joints of meat or whole poultry is to insert a meat thermometer into the thickest part of a joint, or the thickest part of poultry thighs, during the cooking period. The meat thermometer will indicate when the required internal temp has been reached.

Beef - Rare:

60˚C

Lamb:

80˚C

Poultry:

90˚C

Medium:

70˚C

Pork:

90˚C

 

 

Well Done:

75˚C

Veal:

75˚C

 

 

Image 22
Contents DD77 DT77 Contents Retention of this Instruction BookIntroduction Disposal of your productSafety Advice Safety InformationAlways Safety Information Never Main parts of your Double Oven Temperature Conversion Chart OvenControls Multifunction SelectorMultifunction Selector Switch Automatic Cooking Oven Timer OperationHints on Automatic Cooking Timer Function Buttons Know Your TimerSymbols ClockfaceSetting the Time of DAY Electronic Clock & Automatic Oven Timer OperationSetting the Minute Minder Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Operation Other Notes on Timer Operation Top Oven Shelf Positioning for Grilling Grill Pan and HandleGrill Pan and Food Support StepOperation when using the Top Oven for Grilling Grill Controls ExampleGuide to Grilling Using the Top Oven as a Convection Oven Shelf PositioningPlate Warming Operation when using the Top Oven as a Convection OvenNever use the grill setting control a when warming plates TOP Oven UtensilsTop Oven Cooking Oven Temperature Charts BakingFan Oven Cooking FoodOven Temperature Charts Meat Top Oven CookingMain Oven Fan Grilling TemperaturesGeneral Recommendations Main Oven Fan Grilling Roasting Chart PorkLight only Setting Using the Main Oven for Other FunctionsFAN only Setting Operation to Assist in DefrostingMain Oven Conventional Oven Operating ProcedureMain Oven Fan Oven Main Oven Fan Oven Cookery Notes Oven PositionsTo prepare meat and poultry for Roasting in your Fan Oven Temperature and TimeFrozen Meat and Poultry Meat Pre Main Oven Temperature ChartBeef Chart OvenTemperatureCirculaire Roasting Main Oven Circulaire RoastingOperating Instructions Circulaire Roasting Chart PorkAdvantages of Slow Cooking are ‘S’ Slow Cook SettingPoints to Consider When Preparing Food for Slow Cooking OperationGrilling Procedure Main Oven GrillingHow Stayclean works Care and CleaningStayclean Oven Liners CleaningOven Doors Cleaning GRILL, TOP Oven and Main OvenGrill Pan, Meat Pan & Oven Shelves Replacement of the Oven Lamp HOW to Clean the Lamp LensRemove the door inner glass as follows Refit the door inner glass as followsElectrical Connections InstallationElectrical Requirements All cases adhere to routing details see figVentilation Final InstallationGeneral List of loose itemsTall Cabinet Ventilation 597mm If something goes wrong Grilling is uneven Oven lamp does not work Steam / Condensation in the oven after useHotpoint Service Cover Page Page Key Contacts

DD77 DT77 specifications

The Hotpoint DD77 DT77 is a cutting-edge appliance designed to meet the diverse needs of modern households. Known for its commitment to efficiency and innovation, Hotpoint has integrated a range of features and technologies into this model, making it a popular choice among consumers.

One of the standout characteristics of the DD77 DT77 is its impressive energy efficiency. It boasts a high energy rating, ensuring that it not only performs well but also helps reduce utility bills. This model is equipped with advanced energy-saving technologies, which adjust power consumption based on usage patterns, promoting sustainable practices in everyday life.

The DD77 DT77 offers a spacious interior, allowing users to store a variety of food items without compromising organization. The appliance features adjustable shelving, enabling customization according to individual storage needs. Additionally, the model is equipped with a multi-air flow system that ensures even distribution of cold air throughout the fridge, keeping food fresher for longer.

Another notable technology included in the DD77 DT77 is the innovative No Frost feature. This eliminates the need for manual defrosting by preventing the build-up of ice inside the freezer compartment. It not only saves time but also maintains optimal storage conditions for frozen foods.

Safety is another key aspect of the DD77 DT77. It comes with a child lock function, ensuring that young children are unable to access the appliance without adult supervision. Furthermore, the model incorporates advanced temperature control systems that monitor and adjust the internal environment to preserve food quality.

The Hotpoint DD77 DT77 is designed with an elegant aesthetic that fits seamlessly into any kitchen décor. From sleek finishes to intuitive controls, every aspect is meticulously crafted to enhance the user experience.

Overall, the Hotpoint DD77 DT77 combines practicality, style, and advanced technology, making it an ideal choice for families and individuals seeking a reliable and efficient appliance. With its array of features, this refrigerator stands out as a comprehensive solution for modern refrigeration needs, ensuring that food is stored safely and efficiently.