Hotpoint OS 897D P/HP, OS 897D P IX/HP manual Rack

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Cooking advice table for ovens with an ExtraLarge Space cavity

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Function

Foods

Weight

Cook on

 

Rack position

 

Preheating

Recommended

Cooking

 

 

 

 

(in kg)

no. of

 

 

 

 

 

temperature

duration

 

 

 

 

 

shelves

Dripping

 

 

 

 

(°C)

(minutes)

 

 

 

 

 

No.

Rack 1

Rack 2

Rack 3

 

 

 

 

 

 

 

 

pan

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Multilevel*

 

 

1

2 or 3

 

 

 

Yes

180

30-40

 

 

 

Pies / Tarts

 

2

1 to 2

3 to 5

 

 

Yes

180

35-45

 

 

 

 

3

1

3

5

 

Yes

180

40-50

 

 

 

 

 

 

 

 

 

 

 

4

1

3

5

6

Yes

180

45-55

 

 

 

 

 

1

2 or 3

 

 

 

Yes

190

25-35

 

 

 

Cream puffs

 

2

1 to 2

3 to 5

 

 

Yes

190

25-35

 

 

 

 

3

1

3

5

 

Yes

190

30-40

 

 

 

 

 

 

 

 

 

 

 

4

1

3

5

6

Yes

190

30-40

 

 

 

 

 

1

2 or 3

 

 

 

Yes

220

15-25

 

 

 

Pizza

 

2

1 to 2

3 to 5

 

 

Yes

220

20-30

 

 

 

 

3

1

3

5

 

Yes

220

25-35

 

 

 

 

 

 

 

 

 

 

 

4

1

3

5

6

Yes

220

30-40

 

 

 

 

 

1

2 or 3

 

 

 

Yes

180

15-25

 

 

 

Biscuits

 

2

1 to 2

3 to 5

5

 

Yes

180

15-25

 

 

 

 

3

1

3

 

Yes

180

20-30

 

 

 

 

 

 

 

 

 

 

 

4

1

3

5

6

Yes

180

20-30

 

 

 

 

 

1

2 or 3

 

 

 

Yes

200

30-40

 

 

 

Pastries

 

2

2

5

 

 

Yes

200

35-45

 

 

 

 

 

3

1

4

6

 

Yes

200

40-50

 

 

 

Crème caramel

 

1

2 or 3

 

 

 

Yes

170

35-45

 

 

 

 

2

2

5

 

 

Yes

170

35-45

 

 

 

(bain-marie)

 

 

 

 

 

 

 

3

1

4

6

 

Yes

170

40-50

 

 

 

 

 

 

 

 

 

Panettone

 

1

1 or 2

 

 

 

Yes

160

45-60

 

 

 

Sponge cake made

 

1

2 or 3

 

 

 

Yes

160

60-75

 

 

 

with yoghurt

 

2

1

4 or 5

 

 

Yes

160

60-75

 

 

 

 

 

1

2 or 3

 

 

 

Yes

190

30-35

 

 

 

Sponge cake

 

2

2

5

 

 

Yes

190

35-40

 

 

 

 

 

3

1

4

6

 

Yes

190

40-45

 

 

 

Large cut of meat

 

1

1

2

 

 

Yes

160

90-240

 

 

Gratin*

Rotisserie

 

1

2

3

 

 

No

200

35-75

 

 

 

Gratin

 

1

3 or 4

 

 

 

No

190

40-60

 

 

 

Large roast

 

1

1

2

 

 

No

200

90-120

 

 

 

Large roast game

 

1

1

2

 

 

No

200

90-120

 

 

Barbecue*

Beef ribs

 

1

3

4 or 5

 

 

Yes

100%

20-30

 

 

 

Sausages

 

1

3

5 to 7

 

 

Yes

100%

10-20

 

 

 

Pork ribs

 

1

3

5 to 7

 

 

Yes

100%

15-25

 

 

 

Bacon

 

1

3

5 to 7

 

 

Yes

100%

3-6

 

 

Low

Proving / Defrosting

 

1

2

 

 

 

No

40

 

 

 

temperature

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

White meringues

 

4

1

3

5

6

No

65

8-12 hours**

 

 

 

Meat / Fish

 

3

1

3

5

 

No

90

90-180**

 

 

Automatic

 

2

1

7***

2

 

 

No

 

 

 

 

bread

Bread (see recipe)

2

2

7***

1

4

 

No

 

 

 

 

 

 

2

3

7***

1

3

5

No

 

 

 

 

Automatic

Roasts

 

1

2

3

 

 

No

 

60-90**

 

 

roast

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Automatic

 

 

1

2

 

 

 

No

 

35-60**

 

 

baked

Desserts

 

2

2

5

 

 

No

 

35-60**

 

 

cakes

 

 

 

 

 

 

 

 

 

 

 

 

Automatic

 

 

1

2

 

 

 

No

 

23-30**

 

 

pizza

Pizza (see recipe)

 

2

2

5

 

 

No

 

25-35**

 

 

 

 

3

1

3

5

 

No

 

30-35**

 

 

 

 

 

 

 

 

 

 

 

 

4

1

3

5

6

No

 

35-40**

*The cooking times listed above are intended as guidelines only and may be modified according to personal tastes. Oven preheating times are set as standard and may not be modified manually.

**The duration of the automatic cooking functions are set by default. The values in the table refer to the minimum and maximum duration, which may be modified by the user, taking the default value as a starting point.

***As stated in the recipe, pour 150 g water into the dripping pan.

12

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Contents Operating Instructions OvenInstallation PositioningBuilt-in appliance VentilationElectrical connection Description of the appliance Overall viewControl panel DisplayOven structure Setting the clock Setting the timerStart-up and use ExtraLarge SpaceLOW Temperature function Fast Clean modeUniversal cooking functions Multilevel functionSmall Space Recipe for PizzaRecipe for Bread maximum amount of dough Ingredients Using the Small Space and Main Space at the same time Main SpaceCooking functions Fast Cooking functionPractical cooking advice Setting the end time for a cooking modeProgramming cooking Programming the cooking durationGrill Rack Cooking advice table for the Small Space feature Precautions and tips General safetyDisposal Respecting and conserving the environmentCare and maintenance Switching the appliance offCleaning the appliance Cleaning the oven doorAutomatic cleaning with the Fast GB Clean function Safety devicesProgramming the automatic cleaning end time Once the automatic cleaning cycle is overPage Page Months Parts and Labour Guarantee Year Parts GuaranteeExtended Guarantees Free Helpdesk ServiceHotpoint Service Parts and AccessoriesAppliance Registration

OS 897D P IX/HP, OS 897D P/HP specifications

The Hotpoint OS 897D P/HP and OS 897D P IX/HP are innovative and highly efficient built-in ovens designed to meet the diverse cooking needs of modern households. These models are renowned for their sleek design, advanced technology, and user-friendly features that enhance the cooking experience.

One of the standout features of the Hotpoint OS 897D P/HP and OS 897D P IX/HP is their multifunctional cooking capabilities. With multiple cooking modes, including fan-assisted cooking, conventional baking, and grilling, these ovens allow users to prepare a wide variety of dishes with ease. The fan-assisted mode ensures even heat distribution, making it ideal for baking pastries or roasting meats to perfection.

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Cleaning these ovens is made simple and hassle-free thanks to the innovative Hydro Easy Clean system. This technology uses steam to loosen stubborn stains and grease, allowing for easy wiping after cooking. The enamel interior also prevents dirt buildup, making maintenance a breeze.

Aesthetic appeal is not compromised in the design of these ovens. The OS 897D P IX/HP version features a sleek stainless-steel finish that adds a modern touch to any kitchen decor. The intuitive control panel, with a clear display, simplifies operation and allows for precise adjustment of settings.

Safety is also prioritized in the design of Hotpoint ovens. Both models come equipped with features such as child lock and a cooling fan to ensure that the exterior remains safe to touch during and after cooking.

In summary, the Hotpoint OS 897D P/HP and OS 897D P IX/HP stand out as versatile, energy-efficient ovens with a plethora of cooking functions, easy maintenance, and a stylish design. They are ideal choices for any home chef looking to elevate their culinary experience.