Hotpoint OS 897D P IX /HP S Small Space, Main Space, Cooking functions, Fast Cooking function

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the oven, set to 40° using the LOW TEMPERATURE GB manual function, and leave to rise for approximately 30–45 minutes. Alternatively, leave at room temperature for approximately 1 hour (until the dough has doubled in

volume).

•Break up the dough, kneading gently, and divide it to create several loaves.

•Place them on a sheet of baking paper (cut to the same size as the inside of the dripping pan) on top of the rack (or on 2 or 3 racks if you wish to cook the loaves on different shelves) and dust them lightly with flour.

•Make a few incisions in the top using a sharp blade.

•Place the rack in the oven, on shelf level 2 if using only one level, or place two racks on shelf levels 1 and 4 if using two levels, or place three racks on shelf levels 1, 3 and 5 if using three levels.

•Place the dripping pan on shelf level 7 and pour in 150 g cold water.

•Place the food inside the oven while it is still cold.

•Start the automatic function BREAD.

•When the cooking process has finished, leave the loaves to rest on the rack until they have completely cooled.

Small Space

Starting the oven

1.Fit the DIVIDER to the DIVIDER shelf “D” using the pin, with the arrows turned towards the rear part of the oven. A buzzer will sound to confirm that the DIVIDER has been fitted correctly; it will then be possible to use the two Main and Small Space compartments separately or at the same time.

!The EXTRALARGE SPACE FUNCTION knob will be disabled.

2.Select the desired cooking function by turning the SMALL SPACE FUNCTION knob.

3.The oven will begin its preheating stage. The temperature may be changed by turning the TEMPERATURE knob. The

indicator light flashes during the preheating stage.

4.Once the preheating stage is completed, the icon stops flashing (becomes fixed) and a buzzer sounds. Food may now be placed inside the oven.

5.During cooking it is always possible to:

-change the cooking function by turning the SMALL SPACE FUNCTION knob;

-change the temperature by turning the TEMPERATURE knob;

-set the cooking duration and the cooking end time;

-stop cooking by turning the SMALL SPACE FUNCTION knob to the “0” position.

6. If a blackout occurs while the oven is already in operation, an automatic system within the appliance will reactivate the cooking function from the point at which it was interrupted, as long as the temperature has not dropped below a certain level. The clock and programmed cooking modes which have not yet started will not be restored and must be reprogrammed.

Cooking functions

GRILL function

The top heating element comes on. By turning the TEMPERATURE knob, the different power levels which may be set will appear on the display; these range between 5% and 100%. The high and direct temperature of the grill is recommended for food which requires a high surface temperature. This function is particularly suitable for browning food, cooking gratins, colouring meringues, making toasted sandwiches and grilling small quantities of thin, lean meat. Always cook in this mode with the oven door closed.

FAST COOKING function

This function requires the oven to be preheated. This function is particularly suitable for cooking pre-packed food quickly (frozen or pre-cooked).

Main Space

Starting the oven

1.Fit the DIVIDER to the DIVIDER shelf “D” using the pin, with the arrows turned towards the rear part of the oven. A buzzer will sound to confirm that the DIVIDER has been fitted correctly; it will then be possible to use the two Main and Small Space compartments separately or at the same time.

!The EXTRALARGE SPACE FUNCTION knob will be disabled.

2.Select the desired cooking function by turning the MAIN SPACE FUNCTION knob.

3.The oven will begin its preheating stage. The temperature may be changed by turning the TEMPERATURE knob. The

indicator light flashes during the preheating stage.

4.Once the preheating stage is completed, the icon stops flashing (becomes fixed) and a buzzer sounds. Food may now be placed inside the oven.

5.During cooking it is always possible to:

-change the temperature by turning the TEMPERATURE knob;

-set the cooking duration and the cooking end time;

-stop cooking by turning the MAIN SPACE FUNCTION knob to the “0” position.

6. If a blackout occurs while the oven is already in operation, an automatic system within the appliance will reactivate the cooking function from the point at which it was interrupted, as long as the temperature has not dropped below a certain level. Programmed cooking modes which have not yet started will not be restored and must be reprogrammed.

Cooking functions

UNIVERSAL function

All heating elements and the fan are activated. Since the heat remains constant throughout the oven, the air cooks and browns food in a uniform manner. A maximum of three racks may be used at the same time.

If you are using several racks at the same time, we

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Contents Operating Instructions OS 897D P /HP S OS 897D P IX /HP SGB Warnings Guides for the sliding racks Description of the applianceOverall view Rack shelf Divider shelf Control panelDisplay GB Description of the applianceControl panel Small Space Function knobElectrical connection InstallationPositioning Built-in appliancesSafety measures not be observed Fitting the power supply cableConnecting the supply cable to the mains Oven structure GB Start-up and use Setting the clockSetting the minute minder ExtraLarge SpaceAutomatic cooking functions Cooking functions Small SpaceMain Space Fast Cooking functionSetting the end time for a cooking mode Using the Small Space and Main Space at the same timePractical cooking advice Programming cookingGrill Cooking advice table for the Small Space feature Cooking advice table for the Main Space featureGB Precautions and tips Maintenance and careReplacing the light bulb Cleaning the oven doorAutomatic cleaning using the Fast Clean function Inspecting the sealsProgramming the automatic cleaning end time Safety devicesAt the end of the automatic cleaning cycle Parts and Accessories Afetr Sales ServiceHotpoint Service Essential Contact InformationYear Parts Guarantee GB GuaranteeMonths Parts and Labour Guarantee Extended GuaranteesPage 195102581.02

OS 897D P /HP S, OS 897D P IX /HP S specifications

The Hotpoint OS 897D P IX /HP S and OS 897D P /HP S are sophisticated built-in ovens designed to meet the needs of modern cooking enthusiasts. These models combine sleek aesthetics with advanced technology to elevate your culinary experience.

One of the defining features of the OS 897D series is its multifunctional capability. With multiple cooking options, including traditional fan cooking, grill, and pizza functions, these ovens allow users to explore a variety of cooking styles. The intelligent MultiFlow technology ensures that heat circulates evenly throughout the oven, providing consistent cooking results across all dishes, reducing cooking times and energy consumption. This means that whether you are baking, roasting, or grilling, you can enjoy perfectly cooked food every time.

Another significant characteristic of the Hotpoint OS 897D range is the use of a user-friendly digital display. The easy-to-navigate interface provides quick access to settings, cooking modes, and timers, allowing for effortless control over the cooking process. The programmable timer adds convenience, enabling the user to set the oven to start cooking at a specific time, which is perfect for those with busy schedules.

The design of these ovens also incorporates steam cooking capabilities, which help retain the nutrients and flavors of your food. This technology is ideal for preparing vegetables, fish, and even baked goods, resulting in dishes that are not only healthy but also bursting with flavor.

Safety is a top priority for Hotpoint, and the OS 897D P IX /HP S and OS 897D P /HP S are equipped with features like the cooling system that prevents the exterior of the oven from getting too hot during cooking. Additionally, the child lock function ensures that little hands cannot inadvertently change the settings.

The OS 897D series is also designed with ease of maintenance in mind. The self-cleaning function utilizes high temperatures to burn away residue and grease, making cleanup straightforward and hassle-free. The enamel interior further enhances ease of cleaning, ensuring that your oven remains spotless with minimal effort.

In summary, the Hotpoint OS 897D P IX /HP S and OS 897D P /HP S are exemplary built-in ovens packed with features that cater to the modern chef. With multifunctional cooking options, advanced technologies, user-friendly interfaces, and safety features, these ovens are a testament to Hotpoint's commitment to innovation and quality in kitchen appliances.
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