Sunbeam 3247, 3242 owner manual Pollo Frito

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IMPORTANTE: Nunca llene la canasta con alimentos a más de 2/3 de su capacidad (a la mitad es mejor), ya que esto puede causar que la temperatura del aceite descienda por debajo de la temperatura optima para freír y el resultado sean alimentos que no tienen una consistencia ligera y crujiente como deben de ser.

POLLO FRITO

1.Vierta 9 tazas de aceite dentro de la olla.

2.Limpie el interior de la ventana de

visibilidad con un poco de aceite para

9

prevenir la condensación.

3. Sazone el pollo con sal y pimienta.

En una bolsa de plástico, vierta la harina,

el sazonador de pollo y 1 cucharadita de sal.

4.Coloque 5 piezas de pollo dentro de la bolsa y agite hasta que las piezas estén bien cubiertas. Repita este paso hasta que todas las piezas de pollo estén cubiertas.

5.Coloque el pollo dentro de la canasta. Coloque primero las piezas más grandes en la canasta, después coloque las piezas más pequeñas.

6.Asegúrese de que la comida esté tan seca como sea posible,

el agua podría causar que el aceite salpique. Coloque la canasta dentro de la olla y cierre la tapa suavemente.

IMPORTANTE: Aún NO baje la canasta.

7.Enchufe el cable eléctrico en la toma de corriente de la pared.

8.Encienda el interruptor principal en

“ON”. Ambas luces, la amarilla y la roja se iluminarán. Ajuste el disco del termostato seleccionando la temperatura de 350°F.

9. Usted debe calentar previamente el aceite en la Freidora durante 15 minutos antes de que cocine la primera cantidad de alimentos. Para las siguientes porciones,

no necesitará calentarlo previamente. Cuando la temperatura deseada

se ha alcanzado, la luz amarilla de temperatura se apagará.

10.Presione el botón del asa y suavemente empiece a bajar la canasta. Cocine el pollo durante 15 – 21 minutos o hasta que esté cocido

y de un color dorado.

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Contents Deep Fryer Important Safeguards Do not USE with AN Extension CordTable of Contents Getting Started You’re Ready to Start Know Your Sunbeam Deep Fryer Let’s Fry Important do not lower the basket yet After the Food is Fried Page Cooking Guide HintsHow to Replace the Filters Cleaning the Deep Fryer Troubleshooting Storing the Deep FryerRecipes Deep Fried ChickenFrench Fried Onion Rings or Shoestring Onions Deep Fried Sweet PotatoesPotato Puffs Potato Chips Peeled Idaho potatoes Cups peanut or corn oilFried Potato Balls Deep Fried Fish Cups oil Tartar Sauce Lemon wedgesMarinated Deep Fried Fish Fish and Chips Deep Fried Oysters Deep Fried Stuffed Shrimp Puréed Vegetable Fritters Shrimp Fritters Eggplant Fritters Fritter Batter for VEGETABLES, Meat and Fish Bound BreadingSweet Milk Doughnut Holes Sweet and Sour Meatballs SauceYear Limited Warranty Sunbeam Appliance Service StationDeep Fryer Freidora Precauciones Importantes LEA Y Conserve Estas InstruccionesÍndice Empezando ¡USTED Está Listo Para Empezar Conozca Su Freidora Sunbeam Para Freír Alimentos Pollo FritoPollo Frito Después de que los Alimentos Estén Fritos Page Guía DE Cocción Papas a la Francesa, gruesasComo Remplazar los Filtros Limpiando la Freidora Solucionando Problemas Almacenando la FreidoraRecetas Pollo FritoAros DE Cebolla Batata Dulce FritaFrituras DE Papa Papas Fritas Bolitas DE Papa Fritas Pescado Frito Piezas pequeñas de pescado 1 pulgada x 1 pulgadaPescado Frito Marinado Pescado Y Papas Ostras Fritas Camarón Relleno Frito Frituras DE Puré DE Verduras Frituras DE Camarón Frituras DE Berenjena Pasta Para Freír Verduras Carne Y Pescado Pasta Para UnirDonas DE Leche Endulzadas Albóndigas Agridulces SalsaArantía Imitada ÑOS Freidora

3242, 3247 specifications

The Sunbeam 3247 and 3242 are exemplary models in the realm of small kitchen appliances, specifically designed for those who seek convenience without compromising on performance. These versatile devices are perfect for various cooking tasks, making them a staple in any modern kitchen.

The Sunbeam 3247 features a spacious cooking capacity, allowing users to prepare meals for family gatherings or meal prep for the week ahead. Its robust construction ensures durability, while the sleek design makes it a stylish addition to any kitchen countertop. On the other hand, the Sunbeam 3242 has a more compact build, perfect for those with limited space but who still desire functionality.

One of the standout technologies in both models is the advanced heating element. This technology ensures even heat distribution, which is essential for consistent cooking results. Users can enjoy perfectly cooked meals without the worry of hotspots, which can lead to uneven texture and flavor. The integrated thermostat monitors and maintains the desired cooking temperature, providing peace of mind and ensuring excellent results every time.

In terms of usability, both models are designed with user-friendly features. The control panels are intuitive, featuring easy-to-read dials and buttons that allow for quick adjustments to cooking settings. This makes it accessible for users of all skill levels, from beginners to seasoned chefs.

Safety is also a priority in the design of the Sunbeam 3247 and 3242. They come equipped with built-in overheat protection, preventing accidents and ensuring that the devices operate safely even during prolonged use. Additionally, they feature non-slip feet, anchoring the units securely on the countertop to prevent accidents.

Another key characteristic that sets these models apart is their multi-functionality. They can serve various cooking methods, including steaming, sautéing, and even baking, making them versatile tools for every culinary need. The ability to handle a variety of cooking tasks reduces the need for multiple appliances, saving both space and money.

Cleaning is made easy with removable, dishwasher-safe components that ensure maintenance is hassle-free. With their blend of performance, safety, and user-friendly design, the Sunbeam 3247 and 3242 are perfect choices for anyone looking to enhance their culinary experience while enjoying the ease of modern technology in the kitchen.
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