ENG Cooking

click!

Keeping an eye on the cooking

•During cooking, it is normal for the temperature indicator light to come on and go off during cooking.

Removing the food

•Lift the handle horizontally to raise the basket until you hear a “click” as it

locks.

•Open the lid.

•Drain the food.

•Remove the basket, making sure that the rod comes completely out of the bowl.

•Serve.

!Warning: do not place your hand at the back of the filter. The air vented at the back of the fryer may be hot.

!Do not touch the viewing window, the glass may be hot.

!Never remove the bowl while the deep fryer is working.

To prepare to use a second time:

-wait for the temperature indicator to go out before lowering the foods into the oil.

-adjust the level with the same type of oil or fat according to the quantity of food to be fried.

For very crisp fried foods, open the lid as soon as you have finished cooking.

Add salt and pepper away from the deep fryer to avoid getting into the oil or fat.

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Switching off the deep fryer

• When you have finished frying foods, turn the thermostat/on-off switch

to the O position.

• Unplug the deep fryer.

• Leave the deep fryer to cool (1 to 2 hours).

• Only use the carrying handles to move the deep fryer.

• Remove cord or store the cord (depending on model).

Never move your deep fryer with the lid open.

Never move your deep fryer with hot oil or fat inside.

Fryer specifications

Groupe SEB USA is a prominent player in the small appliance industry, known for its commitment to innovation and quality. Among its standout products is the T-FAL fryer, a highly popular kitchen appliance that has transformed the way people approach frying food at home. The T-FAL fryer integrates advanced technologies and user-friendly features that make it an essential addition to any kitchen.

One of the key features of the T-FAL fryer is its patented oil filtration system. This innovative technology allows users to filter and reuse oil, significantly extending its lifespan and reducing waste. The oil filtration system ensures that food is cooked in clean oil, resulting in healthier meals while saving money on oil replacements. This eco-friendly feature aligns with the growing consumer demand for sustainable cooking solutions.

Another highlight of the T-FAL fryer is its adjustable temperature control. With a temperature range that accommodates various cooking needs, users can easily prepare a wide range of fried foods, from crispy French fries to golden-brown chicken wings. The fryer heats up quickly, allowing for fast cooking times, which is ideal for busy households.

Safety is a priority with the T-FAL fryer, as it comes equipped with various safety features such as a cool-touch exterior, which prevents burns during operation. Additionally, the fryer has a secure lid that locks in place while cooking, minimizing the risk of spills and accidental exposure to hot oil.

Ease of use is a defining characteristic of the T-FAL fryer. The appliance features a user-friendly digital display and intuitive controls that make selecting cooking options straightforward. A built-in timer ensures that users can achieve perfect frying results every time, taking the guesswork out of cooking.

Cleaning is simplified with the fryer’s removable parts, many of which are dishwasher safe. This convenient design promotes efficient cleanup, allowing users to enjoy their fried creations without the hassle of extensive maintenance.

In conclusion, the T-FAL fryer by Groupe SEB USA stands out for its blend of innovative technology, user-friendly design, and safety features. It delivers an exceptional cooking experience, making it a highly regarded option for anyone looking to enjoy delicious fried foods at home. With its focus on sustainability, efficiency, and ease of use, the T-FAL fryer exemplifies Groupe SEB's dedication to enhancing everyday cooking.