Groupe SEB USA - T-FAL Pro-Fryer manual Component description, Before using for the first time

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ProFryer T-FAL Electro-5082225 27/07/06 13:13 Page 3

Component description

1.Lid

a.Filter cover

b.Permanent filter

c.Handle

d.Viewing window

e.Lid

2.Removable control unit with heating element

3.Frying basket

a.Handle unlocking button

b.Basket handle with raising & lowering positions

4.Min. and Max. oil level markings

5.Removable bowl

6.Safety carrying handles

7.Housing

8. Removable power supply cord

9.Feet

10.Electronic panel

a.Temperature ready light

b.Power light

c.LCD screen

d.Menu button

e.Mode button

f.+ and - buttons

g.Cancel button

h.Confirm button

Preparation

Before using for the first time

•The fryer can be completely dismantled.

•Remove the lid and clean it with a damp cloth. Dry thoroughly.

•Lift the basket handle horizontally until you hear a “click” as it locks.

•Remove the basket, the control unit and the bowl - fig.1 and fig.2.

•Clean the frying basket and the bowl with a sponge and soapy water or put them in the dishwasher - fig.3.

•Clean the control unit and the heating element with a damp cloth.

•Dry all components thoroughly.

•Place the bowl and the heating element in position - fig.4 and fig.5.

Do not immerse the removable control unit with the heating element in water.

Never wash the lid in the dishwasher.

Make sure that the control unit is correctly positioned, otherwise the fryer cannot function.

Filling the bowl

Never use different types of oil at the same time, as this may cause the oil to overflow.

The oil level must always be kept between the min/max markers. Check the level each time before frying, and add some of the same type of oil if necessary.

•Fill the bowl with oil.

•The oil level should always be between the MIN and MAX level of the bowl - fig.6. Do not exceed the maximum fill line as boiling oil may overflow during frying and can cause severe burns.frying and can cause severe burns.

•For best results, we recommend vegetable oil.

•If you use solid vegetable shortening, cut it into small pieces and melt it in a separate pan. Pour the melted shortening into the fryer bowl.

•Never melt the shortening on the heating element or in the frying basket.

 

 

 

 

Oil

Solid vegetable fat

 

3 Liters

Min.

10 cups / 2.5 l

4.95 lb / 2250g

 

 

 

 

 

Max.

12 cups / 3 l

5.95 lb / 2700 g

 

 

 

 

 

 

 

 

 

 

 

 

4 Liters

Min.

14 cups / 3.5 l

6.95 lb / 3150 g

 

 

 

 

 

Max.

16 cups / 4 l

7.95 lb / 3600 g

 

 

 

 

 

 

 

 

 

 

 

 

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Contents Family PRO-FRYER 10d 1112 Polarization instructions Important SafeguardsShort Cord instructions Protection of the environmentComponent description Before using for the first timeFilling the bowl Fill the bowl with oilLoading the basket PreheatingAt the end of cooking time Switching off the deep fryerLowering the basket Quantity Table of cooking timesFiltering the oil Cleaning the fryerCleaned the right way Panel to start the timer Into the oilClean as often as necessary Pressed Cooking menuOne year limited warranty Warranty Canada and USACanada USAInstructions pour la polarisation Précautions ImportantesInstructions concernant le cordon d’alimentation Protection de l’environnementRemplissage de la cuve Avant la première utilisationLa friteuse peut être complètement démontée Remplissez la cuve de matière grasseFrites PréchauffagePoulet Rondelles d’oignonLa fin de la cuisson Remplissage du panierImmersion du panier Quantité Mise hors tension de l’appareilTableau de cuisson Nettoyage de la friteuse Filtrage de l’huileLe menu de cuisson une nouvelle fois Été enfoncée Le menu de cuisson’huile une fois le voyant Ready allumé Appuyez sur la touche Confirm lorsque vousFinchdene Square Scarborough, Ontario M1X 1B7 GarantieS. SEB Selongey Cedex RC. Dijon B 302 412 226 REF

Pro-Fryer specifications

Groupe SEB USA, a leading player in the small appliance market, is renowned for its innovative kitchen products, particularly the T-FAL Pro-Fryer. This appliance exemplifies the brand's commitment to quality, efficiency, and user-friendly design, making it an ideal choice for both amateur cooks and seasoned chefs.

The T-FAL Pro-Fryer boasts a powerful cooking system that promotes even heat distribution, ensuring that food is cooked to perfection. With a robust heating element, it can quickly heat oil to the optimal frying temperature, reducing cooking time and enhancing the flavor and texture of fried foods. This efficiency is complemented by an adjustable temperature control, allowing users to customize the heat setting according to their specific frying needs.

One of the standout features of the T-FAL Pro-Fryer is its large capacity. Designed to accommodate family-sized portions, it enables users to fry multiple servings simultaneously, making it perfect for gatherings and parties. The fryer’s removable basket further simplifies the cooking process, allowing for easy loading and unloading of food items without hassle.

Safety is a top priority in the design of the T-FAL Pro-Fryer. It is equipped with a lid that has a built-in filtering system, minimizing splatter and ensuring a cleaner cooking environment. Additionally, the fryer has an automatic shut-off feature to prevent overheating, providing peace of mind during cooking.

The T-FAL Pro-Fryer also incorporates advanced technologies that contribute to healthier frying options. The oil drainage system allows excess oil to be removed, ensuring food is less greasy. Moreover, the fryer is compatible with healthier oils, enhancing the nutritional value of fried foods.

Ease of cleaning is another essential characteristic of the T-FAL Pro-Fryer. Most of its components are dishwasher safe, and the non-stick interior minimizes residue buildup, simplifying the post-cooking cleanup process.

Overall, Groupe SEB USA's T-FAL Pro-Fryer combines convenience, safety, and culinary excellence, making it a standout choice for those looking to elevate their frying experience. Its advanced features and thoughtful design make it a valuable addition to any kitchen.
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