Marissa’s Apple Crisp
6 large Golden Delicious apples, | Topping: |
peeled and cored and cut to fit in | 1⁄2 cup butter, melted |
food chute (6 cups sliced) | 1 cup flour |
1 tablespoon lemon juice | 1 cup sugar |
1⁄2 cup sugar | 1 teaspoon cinnamon |
1 tablespoon flour |
|
1 teaspoon cinnamon |
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1⁄4 teaspoon nutmeg |
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Using slicer/shredder disc, slicing side up, slice apples. Put apples in a large bowl. Drizzle lemon juice over apples. Sprinkle apples with sugar, flour, cinnamon, and nutmeg. Stir to mix, then put apples in ungreased 2 quart baking dish. Using
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