Kalorik USK AS 29091 manual Storage, Removing Blade for Deep Cleaning, Important Information

Page 6

Fax +32 2 359 95 50

￿

Copies of the I/B. Please reproduce them without any changes except under special instruction from Team International BELGIUM. The pages must be reproduced and folded in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm height). When folding, make sure you keep the good numbering when you turn the pages of the I/B. Don’t change the page numbering. Keep the language integrity. Print only what is inside the frame.

STORAGE

When not in use, it is recommended that the thickness adjustment button is turned down all the way, so that the blade is not flush anymore but concealed, in order to avoid any risk of accidental cuts or injuries.

CLEANING

Make sure the switch has is in “0” position and that the appliance has to be unplugged from the power supply before cleaning the appliance

Wipe the inside and outside of the appliance with a paper towel or a soft cloth. It should not be washed in a dishwasher (the platform tips to make the cleaning easier).

Do not clean the inside or outside with any abrasive scouring pad or steel wool as this will damage the finish.

Do not immerse in water or any other liquid.

Dry all parts well before storage.

REMOVING BLADE FOR DEEP CLEANING

Switch off the appliance and unplug it from the power socket.

To remove the blade, turn the locking device (4) located in the middle on the blade with a coin (a US quarter works best) for example. You have to turn the locking device counter- intuitively: clockwise to remove, counterclockwise to tighten.

To put the blade back into place, proceed inversely.

Be very careful during this operation as the blade is very sharp.

IMPORTANT INFORMATION

A lubricant paste is applied at the factory in order to ensure correct lubrication for the first couple of usage. After this, the first time you remove the blade, the user can remove the extra lubrication paste or leave it. The paste is food safe. No extra lubrication will be needed afterwards.

Just cautiously cleaning the blade surface after use as indicated in the user manual should avoid cross-contamination. Deep cleaning by removing the blade shall only be necessary from time to time.

6USK AS 27222 – AS 29091 - 110127

Assembly page 6/24

Image 6
Contents Front cover page first Assembly page 1/24 Fax +32 2 359 95Important Safeguards Assembly page 2/24Read ALL Instructions Polarized Plug Instructions Assembly page 3/24Household USE only Short Cord InstructionsAssembly page 4/24 Important InformationPart Description Using the Slicer Assembly page 5/24Assembly page 6/24 CleaningRemoving Blade for Deep Cleaning StorageWarranty Assembly page 7/24Kalorik Consumer Service Department Assembly page 8/24Assembly page 9/24 Consejos DE SeguridadLEA Todas LAS Instrucciones Información Sobre EL Enchufe Polarizado Assembly page 10/24Guarde Estas Instrucciones Instrucciones DEL CableAssembly page 11/24 Tiempo DE UtilizaciónPartes Assembly page 12/24 Como Utilizar SU CortafiambresLimpieza Assembly page 13/24Guardar Extraccion DE LA Cuchilla Para SU LimpiezaAssembly page 14/24 Assembly page 15/24 GarantíaAssembly page 16/24 Kalorik Servicio al ConsumidorAssembly page 17/24 Consignes DE SecuriteAssembly page 18/24 Conservez CES InstructionsInstructions Pour LES Fiches Polarisées Intervalles D’UTILISATION Assembly page 19/24Consignes Concernant LE Cordon DescriptionAssembly page 20/24 Comment Utiliser Votre TrancheuseNettoyage Assembly page 21/24Rangement DE L’APPAREIL Nettoyage CompletAssembly page 22/24 Assembly page 23/24 GarantieBack cover page last Assembly page 24/24

USK AS 27222, USK AS 29091 specifications

Kalorik, a renowned brand known for its innovative kitchen appliances and home products, offers a variety of models that cater to diverse cooking needs. Among these, the Kalorik USK AS 29091 and the USK AS 27222 stand out for their exceptional features and technologies that enhance the cooking experience.

The Kalorik USK AS 29091 is a versatile appliance designed for those who appreciate precision and efficiency in their culinary endeavors. One of its main features is its advanced temperature control system, which allows users to cook their meals to exact specifications. The digital display provides clear visibility of the cooking status, ensuring perfect results every time. This model also includes multiple cooking modes, such as roasting, baking, and grilling, making it suitable for a wide range of dishes.

In terms of technology, the USK AS 29091 incorporates rapid heat technology, which ensures that the appliance heats up quickly, reducing overall cooking time. Its energy-efficient design not only saves time but also helps in reducing electricity consumption. Furthermore, the unit is equipped with a built-in timer, allowing users to set cooking durations with ease, ensuring that meals are not overcooked or undercooked.

On the other hand, the Kalorik USK AS 27222 brings an equally impressive set of features to the table. This model focuses on user-friendly functionality, featuring a simple interface that makes it accessible to all types of cooks, from beginners to seasoned chefs. The USK AS 27222 also boasts a spacious cooking chamber, which allows for larger meals or multiple items to be cooked simultaneously.

Technologically, the USK AS 27222 is designed with an automatic shut-off feature for added safety, making it ideal for households with children or for those who may forget to turn off appliances after use. It includes pre-programmed settings for common dishes, simplifying the cooking process by taking the guesswork out of meal preparation.

Both models emphasize easy maintenance with non-stick surfaces that facilitate cleanup and prevent food from sticking. They also feature durable constructions that ensure long-lasting performance.

In conclusion, the Kalorik USK AS 29091 and USK AS 27222 are exceptional kitchen appliances that provide unique features and technologies tailored to modern cooking needs. These models exemplify Kalorik's commitment to quality and innovation, making them valuable assets for any kitchen.