Kalorik USK OV 32091 manual Cleaning and Maintenance, Making a Pizza, Assembly page 8/24

Page 8

 

Copies of the I/B. Please reproduce them without any

 

changes except under special instruction from Team

 

International BELGIUM. The pages must be reproduced

 

and folded in order to obtain a booklet A5 (+/- 148.5 mm

 

width x 210 mm height). When folding, make sure you

 

keep the good numbering when you turn the pages of

 

the I/B. Don’t change the page numbering. Keep the

Fax +32 2 359 95 50

language integrity. Print only what is inside the frame.

 

￿

Set the temperature control to MAX.

Set the function control to TOAST. This function enables the upper and lower heating elements to heat simultaneously.

Place the food on the bake rack, then place rack into the medium position slot, facing up.

Turn the time control to the desired time / darkness setting - see control panel - “Light” and “Dark” settings

A bell will ring at the end of the set time and the oven will switch- off automatically

MAKING A PIZZA

Follow the instructions on the packaging of the pizza. Unless indicated otherwise, please use the BAKE or CONVECTION BAKE settings. You can bake pizza with a size up to 12 inches with this oven.

CLEANING AND MAINTENANCE

Switch off the appliance by putting the knobs of the control panel in OFF position. Before cleaning, unplug the appliance from outlet and allow it to cool down. Accessories can be cleaned in hot water with mild detergent / dish soap, or in the dishwasher. Rinse and dry thoroughly after cleaning

Inside cleaning

Wipe trays with absorbent paper towelling or a soft cloth. To remove baked on food pour a little cooking oil on the food and allow to stand for five to ten minutes. This should soften the food and allow it to be removed with absorbent paper towelling or a soft cloth. The non-stick coating on the cavity walls shall enable an easier cleaning.

Never use abrasive products. Never immerse the appliance in water and make sure no water or damp penetrates into the appliance except the cavity.

Make sure no water comes on the oven door when the latter is still hot.

8

USK OV 32091- 110127

Assembly page 8/24

Image 8
Contents Front cover page first Assembly page 1/24 Oven HornoRead ALL Instructions Important SafeguardsAssembly page 2/24 Assembly page 3/24 Household USE onlyPolarized Plug Instructions Short Cord InstructionsAssembly page 4/24 Part DescriptionBefore the First USE Assembly page 5/24Know Your Oven Assembly page 6/24 Operating InstructionsBroiling RoastingToasting Assembly page 7/24Baking Making a Pizza Cleaning and MaintenanceAssembly page 8/24 Assembly page 9/24 Do not Immerse the Oven in Water or ANY Other LiquidWarranty Assembly page 10/24Kalorik Consumer Service Department Assembly page 11/24LEA Todas LAS Instrucciones Assembly page 12/24Consejos DE Seguridad Assembly page 13/24 Guarde Estas InstruccionesAssembly page 14/24 Información Sobre EL Enchufe PolarizadoInstrucciones DEL Cable PartesAssembly page 15/24 Conozca SU HornoAssembly page 16/24 Antes DE LA Primera UtilizaciónNota Sobre Cocción POR Convección FuncionamientoAssembly page 17/24 Asar CON GrillAsar Convection BakeTostar Assembly page 18/24Reposteria Elaboración DE UNA Pizza Assembly page 19/24Limpieza Y Mantenimiento Assembly page 20/24 GarantíaAssembly page 21/24 Kalorik Servicio al ConsumidorAssembly page 22/24 Assembly page 23/24 110127
Related manuals
Manual 12 pages 52.54 Kb

USK OV 32091 specifications

The Kalorik USK OV 32091 is a versatile and innovative kitchen appliance designed to simplify meal preparation while delivering exceptional results. This appliance is not only a traditional oven, but it also incorporates advanced technology and features that make it a valuable addition to any modern kitchen.

One of the standout features of the Kalorik USK OV 32091 is its multifunctionality. The appliance combines several cooking methods in one unit, allowing users to bake, roast, grill, and air-fry all in a single device. This versatility means that home cooks can experiment with a wide range of recipes without the need for multiple appliances cluttering their kitchen counters.

The Kalorik USK OV 32091 utilizes the latest in convection technology, ensuring even heat distribution throughout the cooking chamber. This technology allows for faster cooking times and consistent results, whether you're baking bread, roasting vegetables, or preparing a perfect piece of chicken. The inclusion of a powerful air-frying function enables users to achieve crispy, fried-like textures without the excess oil typically associated with deep frying, making it a healthier cooking option.

Another key characteristic of the Kalorik USK OV 32091 is its user-friendly digital touchscreen interface. This intuitive control panel allows for easy navigation of cooking functions and settings, making meal preparation straightforward for users of all skill levels. The appliance also features pre-programmed cooking presets, which take the guesswork out of cooking various dishes, ensuring optimal results every time.

The sleek design of the Kalorik USK OV 32091 is not only aesthetically pleasing but also functional. Its compact size allows it to fit seamlessly into most kitchen spaces while providing ample cooking capacity. The large interior can accommodate multiple dishes at once, making it ideal for families or those who enjoy entertaining guests.

Safety is also a priority in the design of the Kalorik USK OV 32091. The appliance includes an automatic shut-off feature to prevent overheating and potential accidents. Additionally, the exterior remains cool to the touch during operation, increasing safety for users, particularly in busy kitchen environments.

In summary, the Kalorik USK OV 32091 is a highly functional and advanced kitchen appliance that combines multiple cooking methods into one user-friendly unit. With its convection technology, digital controls, and focus on safety, it stands out as an excellent choice for anyone looking to enhance their culinary experience.