Rival TO600 warranty Operating Instructions for Broiling / TOP Brown, Broil Guide

Page 5

OPERATING INSTRUCTIONS FOR BROILING / TOP BROWN

For best results, preheat oven for 5 minutes on MAX before BROILING/TOP BROWNING. Trim excess fat from meats and dry any moisture that may be on food.

1.Set TEMPERATURE CONTROL to TOAST/BROIL.

2.Turn FUNCTION CONTROL to BROIL.

3.Preheat oven.

4.Place BROIL RACK onto DRIP PAN.

5.Place food on BROIL RACK then place the BROIL RACK on the WIRE OVEN RACK and slide into RACK SUPPORT GUIDE, face up or face down depending on the thickness of food you are cooking.

6.Food should be placed as close as possible to top heating element without touching it.

7.Brush food with sauces or oil, if desired.

8.Set TIMER CONTROL to desired time or turn to STAY ON.

9.Turn food over midway through prescribed cooking time.

10.Turn TIMER CONTROL to OFF when broiling is complete.

In this cycle, only the upper heating element operates.

NOTE: Always monitor the food at this setting to ensure that you are not over cooking.

We suggest using the timer as food can burn quickly at this setting.

When broiling, turn the food over for even cooking. Food should not be placed directly on the WIRE OVEN RACK.

For top browning simply broil as long as desired.

Do not allow aluminum foil to touch the heating elements.

BROIL GUIDE

Type/Cut

Weight/Thickness

Desired Doness

Broil Time

 

 

 

 

Beef

 

 

 

-Porterhouse/Sirloin

1 inch

Medium

15-20 min

-London Broil

1 inch

Medium

15-20 min

-Rib Eye

1 inch

Medium

15-20 min

-Hamburger

8 ounces

Medium

20-25 min

 

 

 

 

Pork

 

 

 

-Chops

3/4 inch

Well

20-25 min

-Ribs

1 rack

Well

25 min

 

 

 

 

Chicken

pieces

Well

30-40 min

 

 

 

 

Fish

 

 

 

-Fillets*

1/2 inch

Well

10-15 min

-Steak

1 inch

Well

18-20 min

*Fish fillets are delicate and should be broiled directly in DRIP PAN without BROIL RACK. Turn Fillets over carefully midway through broiling.

OPERATING INSTRUCTIONS FOR ROASTING

1.Place WIRE OVEN RACK in oven at lowest position, facing down.

2.Place food to be cooked on BROIL RACK and then place BROIL RACK onto DRIP PAN.

3.Place DRIP PAN on WIRE OVEN RACK.

4.Set TEMPERATURE CONTROL to desired temperature.

5.Turn FUNCTION CONTROL to BAKE/ROAST.

6.Set TIMER CONTROL to desired time or turn to STAY ON.

7.Turn TIMER CONTROL to OFF when cooking is complete.

-E8-

-E9-

Image 5
Contents Slice Toaster Oven Broiler Owner’s Guide Important Safeguards Important SafeguardsKnow Your Toaster Oven and Broiler Safety InstructionsAdditional Important Operating Instructions for Toasting Preparing Your Toaster Oven and Broiler for USEOperating Instructions for Baking Baking on Two RacksOperating Instructions for Roasting Operating Instructions for Broiling / TOP BrownBroil Guide Roasting Guide HOW to Clean Your Toaster OvenOperating Instructions for Pizza Operating Instructions for Keep WarmCooking Time and Temperature Recipes Cooking Time and Temperature Questions and AnswersWater Chestnuts Wrapped in Bacon Tomato, Basil and Garlic SauceBroiled Salmon with Lemon and Dill Honey Mustard Chicken with Spicy Pecan Cornflake CrustBroiled Salmon with Balsamic, Orange Glaze Cheesecake Roasted Turkey Breast with Aromatic VegetablesDeath By Chocolate Brownies Coconut Raspberry Bars Plum TorteGreat for breakfast or dessert

TO600 specifications

The Rival TO600 is a compact toaster oven designed to deliver reliable performance and versatility for everyday cooking needs. Combining functionality with an attractive design, this appliance stands out in any kitchen setting.

One of the main features of the Rival TO600 is its spacious interior, which can accommodate a 12-inch pizza or several slices of bread at once. This makes it an ideal choice for families or individuals looking to prepare multiple items simultaneously. The adjustable rack position allows for customizable cooking results, accommodating various dish sizes and types.

The Rival TO600 offers several cooking functions, including baking, broiling, and toasting. These options give users the flexibility to prepare a wide range of dishes, from baked casseroles to crispy toast. The temperature control dial provides precise settings, allowing for temperatures ranging from 200°F to 450°F. This precise control ensures that meals are cooked evenly and to the desired doneness.

Another notable characteristic of the Rival TO600 is its timer, which can be set for up to 30 minutes. This feature prevents overcooking and ensures that every meal is timed to perfection. Additionally, the included stay-on function allows for longer cooking times when necessary, which is particularly beneficial for certain recipes.

The exterior design of the Rival TO600 is both sleek and user-friendly. The easy-to-clean crumb tray catches any drippings or remnants from cooking, simplifying the cleaning process. The cool-touch handle ensures safe operation, preventing burns when opening the door. The durable construction of the toaster oven also guarantees longevity and reliable use.

Equipped with heating elements that distribute heat evenly throughout the oven, the Rival TO600 excels at producing consistent cooking results. Whether you're toasting breakfast bagels, baking a casserole, or reheating leftovers, this toaster oven is up to the task.

Energy efficiency is an important aspect of the Rival TO600 as well. By providing the ability to cook smaller meals without heating an entire conventional oven, it helps save time and energy. This feature is particularly appealing for those seeking to reduce their energy consumption while still enjoying home-cooked meals.

In summary, the Rival TO600 toaster oven is a versatile and efficient kitchen appliance packed with features that optimize the cooking experience. With its ample cooking space, multiple functions, and ease of use, it’s a valuable addition to any household looking to simplify meal preparation without sacrificing quality.