Roasting Guide, Operating Instructions for Pizza

ROASTING GUIDE

Type/Cut	Oven Temp.	Weight	Roasting Time	Temp. of
Type/Cut	Oven Temp.	Weight	Roasting Time	Finished Roast
				Finished Roast
Beef*
-Eye of Round	325	3-5 lb	1 hr 30 min to 2 hr	150-160
-Standing Rib	325	4 lb	2 hr 25 min to 3 hr	150-160
-Top Round Roast	375	3 1/2 lb	2 hr	150-160

Pork
-Loin (boneless)	325	3-5 lb	2 hr 30 min to 3 hr	170
-Loin (with bone)	325	3-5 lb	2 hr 30 min to 3 hr	170
-Ham (smoked)	325	5-7 lb	1 hr 50 min to 2 hr 25 min	140

Chicken (whole)	350	3-5 lb	1 hr 25 min to 1 hr 50 min	190
Turkey (breast)	350	6-8 lb	2 hr to 2 hr 30 min	190
Cornish Hen	350	1-1 1/2 lb	1 hr to 1 hr 25 min	190

*Beef times are medium doneness. Subtract 15 minutes for Rare; add 15 minutes for Well Done.

NOTE: All roasting times are based on meats at refrigerator temperature. Frozen meats may take considerably longer. Therefore, use of a meat thermometer is highly recommended.

OPERATING INSTRUCTIONS FOR PIZZA

1.Set TEMPERATURE CONTROL to 400º F.

2.Turn the FUNCTION CONTROL to BAKE/ROAST/PIZZA.

3.Place the pizza to be cooked on PIZZA PAN and place it on top of

WIRE OVEN RACK.

4.Set TIMER CONTROL to desired time or turn to STAY ON.

5.Follow package or recipe instructions for times & temperatures.

6.Turn TIMER CONTROL to OFF when cooking time is complete.

NOTE: WIRE OVEN RACK should be positioned in the bottom RACK SUPPORT GUIDE, face up.

OPERATING INSTRUCTIONS FOR KEEP WARM

Keep cooked food warm up to 30 minutes. Longer periods of time are not recommended as food will become dry or spoil.

1.Set TEMPERATURE CONTROL to 175º F or KEEP WARM setting.

2.Turn FUNCTION CONTROL to KEEP WARM.

3.Set TIMER CONTROL to desired time or turn to STAY ON.

4.Turn TIMER CONTROL to OFF when finished with KEEP WARM.

USEFUL TIPS

1.Condensation will appear on the GLASS DOOR for some foods and then disappear. This is normal.

2.Cook food immediately after defrosting.

3.Frozen foods and thick meats will take longer to cook.

4.Avoid opening the GLASS DOOR too frequently to prevent heat loss.

5.When toasting frozen bread or more than one fresh slice, the toast preference should be at a darker setting than if you were toasting one fresh slice.

6.When broiling, smoke will likely appear. Removing excess fat prior to broiling can reduce this. Always use the BAKE PAN.

IMPORTANT:

When setting the timer for less than 5 minutes, always rotate the timer past 5 minutes and then rotate back to your chosen time. This will ensure a safe and accurate time.

HOW TO CLEAN YOUR TOASTER OVEN

1.Before using your Rival® Toaster Oven, wash all of the accessories – WIRE OVEN RACK, BAKE/DRIP PAN, COOKIE SHEET, PIZZA PAN, BROIL RACK AND CRUMB TRAY - in hot water with detergent soap.

2.Initial start up operation may result in minimal smell and smoke (about 15 minutes). This is normal. It is due to the protective substance on the heating elements which protects them from salt effects during shipping from the factory.

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TO600 specifications

The Rival TO600 is a compact toaster oven designed to deliver reliable performance and versatility for everyday cooking needs. Combining functionality with an attractive design, this appliance stands out in any kitchen setting.

One of the main features of the Rival TO600 is its spacious interior, which can accommodate a 12-inch pizza or several slices of bread at once. This makes it an ideal choice for families or individuals looking to prepare multiple items simultaneously. The adjustable rack position allows for customizable cooking results, accommodating various dish sizes and types.

The Rival TO600 offers several cooking functions, including baking, broiling, and toasting. These options give users the flexibility to prepare a wide range of dishes, from baked casseroles to crispy toast. The temperature control dial provides precise settings, allowing for temperatures ranging from 200°F to 450°F. This precise control ensures that meals are cooked evenly and to the desired doneness.

Another notable characteristic of the Rival TO600 is its timer, which can be set for up to 30 minutes. This feature prevents overcooking and ensures that every meal is timed to perfection. Additionally, the included stay-on function allows for longer cooking times when necessary, which is particularly beneficial for certain recipes.

The exterior design of the Rival TO600 is both sleek and user-friendly. The easy-to-clean crumb tray catches any drippings or remnants from cooking, simplifying the cleaning process. The cool-touch handle ensures safe operation, preventing burns when opening the door. The durable construction of the toaster oven also guarantees longevity and reliable use.

Equipped with heating elements that distribute heat evenly throughout the oven, the Rival TO600 excels at producing consistent cooking results. Whether you're toasting breakfast bagels, baking a casserole, or reheating leftovers, this toaster oven is up to the task.

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In summary, the Rival TO600 toaster oven is a versatile and efficient kitchen appliance packed with features that optimize the cooking experience. With its ample cooking space, multiple functions, and ease of use, it’s a valuable addition to any household looking to simplify meal preparation without sacrificing quality.