Silvercrest SKM 550 A1 manual Batter, Marble cake, Baking time 50 60 minutes, Minutes on level

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Batter

Ingredients:

250 g soft Butter or Margarine

250 g Sugar

1 pkt of Vanilla sugar

1 Pinch Salt

4 Eggs

500 g Wheat flour

1 pkt Baking powder Approx. 125 ml Milk

Preparation:

•Put all ingredients into the mixing bowl and stir everything with a whisk for 1/2 a minute at level 1, then for 30 seconds at level 2 and then for about 5 minutes at level 4.

•Grease a baking mould or line it with baking pa- per.

•Fill the baking mould and bake the pastry.

•Before you take the cake from the oven, you should make a readiness test: Insert a pointed wooden stick into the middle of the cake. If no pastry is sticking to it, the cake is baked.

•Then tip the cake onto a wire rack and allow it to cool.

Oven:

 

Shelf height:

2

Heating:

E: Upper and lower heat

 

175 - 200°

 

G: Mark 2 - 3

Baking time:

50 - 60 minutes

Marble cake

Ingredients:

125 g soft Butter or Margarine

125 g Sugar

3 eggs

1/2 Packet of Vanilla sugar 1 pinch Salt

250 g Wheat flour 1/2 pkt Baking powder 75 ml Milk

20 g Baking cocoa

50 g Plain chocolate couverture Butter for the mould

Preparation:

•Put all ingredients except the chocolate and baking cocoa into the mixing bowl and mix everything with the whisk for 1/2 a minute at level 1, then for 30 seconds at level 2 and then for about

5 minutes on level 4.

•Break the chocolate into chunks and grind it with the coarse grating disc in food processor.

•Grease a Bundt cake-shape (diameter: 20 - 22cm) or a loaf pan (30cm long).

•Fill half of the pastry into the mould and then stir the cocoa and grated chocolate into the re- maining pastry.

•Now place the dark pastry on the light pastry and fold the pastry in with a fork in a spiral form.

Oven

 

Shelf height:

1

Heating:

E: Circulation

 

155 - 175°

 

G: Mark 2

Baking time:

55 - 65 minutes

Tip: If you wish, you can also cover the cake with 100 g of semi-sweet chocolate and then decorate it with cream dabs and chocolate biscuits.

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Contents Food Processor SKM 550 A1 Page Content Intended Use Safety NoticesItems supplied Technical dataAppliance description Taking into useWorking with kneading hooks, beaters and whisks Operating positionsPosition Slide the lid onto the mixing bowl yRefilling with ingredients Working with the food processorFill with ingredients On task completion Remove the mixing bowl yTurn the food processor u anti-clockwise and remove it Working with the mixerRemove the drive protection lid for the mixer Fig Turn the mixer r clockwise and remove itTroubleshooting Cleaning and careWarranty & Service DisposalImporter Recommended filling quantities Attachment500 g Recipe Book SKM 550 A1 Recipe Book Tasty recipes for your Food Processor Potato soup with vegetablesDanish Remoulade Soufflé with Crabmeat Carrot soupStove Heating Hotplate Cooking time PreheatedFilled Chickenbreast with Curry Sauce Salad plateIngredients Chicken breasts, each approx g Salt Minced pork rawTuna spread Tomato sauceCooking time Approx minutes Hard boiled Egg, diced Chives, sliced PreparationRed wine-Red cabbage Potato rostiIngredients Potatoes, large, floury cooking Salt Hazelnut biscuits Traditional PancakeOven Shelf height Heating Circulation Baking time MinutesShortcrust pastry Sponge pastryMarble cake BatterBaking time 50 60 minutes Minutes on levelDough Poppy seed cakeIngredients Wheat flour Oven Shelf height Heating Orange drink180 Baking time 40 50 minutes

SKM 550 A1 specifications

The Silvercrest SKM 550 A1 is an innovative kitchen appliance designed to elevate your culinary experience. This multifunctional kitchen machine adeptly combines several essential cooking functions, making it a valuable addition to any kitchen.

At the heart of the SKM 550 A1 is its powerful 550-watt motor, which ensures efficient performance while preparing a variety of dishes. The appliance boasts a compact design, allowing it to fit seamlessly into any kitchen space without taking up too much countertop area. The machine’s sturdy build and high-quality materials ensure durability and longevity, even with regular use.

One of the standout features of the Silvercrest SKM 550 A1 is its versatility. It offers multiple cooking functions, including steaming, blending, chopping, grinding, and even kneading dough. This multifunctionality makes it an ideal choice for both novice cooks and experienced chefs looking to simplify their meal preparation process.

The appliance is equipped with an easy-to-use control panel that features a digital display, allowing users to easily select the desired functions and timing. Additionally, the SKM 550 A1 comes with several preset programs that can assist in preparing a variety of dishes, from soups and sauces to desserts and baby food.

Safety is a priority with the Silvercrest SKM 550 A1, which includes features such as an automatic shut-off and a safety lock to prevent accidental operation. The detachable parts are dishwasher-safe, making cleanup quick and hassle-free. The included recipe booklet provides inspiration and guidance, showcasing the machine's capabilities while encouraging culinary exploration.

The SKM 550 A1 also incorporates advanced technologies such as an integrated temperature control system that allows for precise cooking. This feature is particularly beneficial when preparing delicate dishes that require careful temperature management.

With its blend of efficiency, versatility, and user-friendly design, the Silvercrest SKM 550 A1 is a robust kitchen tool that can help transform the way you cook, making meal preparation easier and more enjoyable. Whether you are steaming vegetables, mixing dough, or preparing smoothies, this kitchen machine aims to meet a wide range of culinary needs with ease and precision.
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