Presto FlipSide manual Recipes, Classic Waffles

Recipes

Classic Waffles

2	cups all-purpose flour	1¾	cups milk
1	tablespoon sugar	2	eggs
1	tablespoon baking	2	tablespoons vegetable
	powder		oil
¼	teaspoon salt

Combine flour, sugar, baking powder, and salt in large bowl. Whisk milk, eggs, and oil in medium bowl. Whisk milk mixture into dry ingredients just until dry ingredients are thoroughly moistened. Preheat waffle maker. Pour 1 cup batter onto the center of the bottom grid. Close top and flip waffle maker. Bake until brown, about 4 minutes.

Makes 4 waffles

Flavorful Whole Grain Waffles

(Both delicious and healthy)

1	cup all-purpose flour	¼	teaspoon salt
¾	cup whole wheat flour	2	cups milk
½	cup quick cooking oats	2	eggs
1	tablespoon brown sugar	2	tablespoons vegetable
1	tablespoon baking		oil
	powder

Combine flours, oats, brown sugar, baking powder, and salt in large bowl. Whisk milk, eggs, and oil in medium bowl. Whisk milk mixture into dry ingredients just until dry ingredients are thoroughly moistened. Allow batter to rest 5 minutes. Preheat waffle maker. Pour scant 1 cup batter onto the center of the bottom grid. Close top and flip waffle maker. Bake until waffle is brown, about 4 minutes.

Makes 4 waffles

Fluffy Waffles

1¾	cups all-purpose flour	1¾	cups milk
1	tablespoon baking	2	eggs, separated
	powder	2	tablespoons vegetable
¼	teaspoon salt		oil

Combine flour, baking powder, and salt in large bowl. Whisk milk, egg yolks, and oil in medium bowl. Whisk milk mixture into dry ingredients just until dry ingredients are thoroughly moistened. Using electric mixer beat egg whites in small bowl until stiff. Fold whites into batter, leaving a few fluffs. Preheat waffle maker. Pour 1 cup batter onto the center of the bottom grid. Close top and flip waffle maker. Bake until brown and crisp, about 4 minutes.

Makes 4 waffles

Pecan Waffles

2	cups all-purpose flour	¼	cup chopped pecans
2	tablespoons brown	2	cups buttermilk
	sugar	2	eggs
2	teaspoons baking	3	tablespoons vegetable
	powder		oil
1	teaspoon baking soda	½	teaspoon maple
¼	teaspoon salt		flavoring

Combine flour, brown sugar, baking powder, baking soda, and salt in a large bowl. Stir in pecans. Whisk buttermilk, eggs, oil, and maple flavoring in medium bowl. Whisk milk mixture into dry ingredients just until dry ingredients are thoroughly moistened. Preheat waffle maker. Pour 1 cup batter onto the center of the bottom grid. Close top and flip waffle maker. Bake until brown, about 4 minutes.

Makes 4 waffles

Chocolate Waffles with Raspberry Cream

11⁄3	cups all-purpose flour	1⁄4	teaspoon salt
2⁄3	cup sugar	1	cup milk
1⁄4	cup plus 2 tablespoons	2	eggs
	powdered baking cocoa	1⁄4	cup vegetable oil
2	teaspoons baking	1	teaspoon vanilla extract
	powder	1	teaspoon cinnamon

Combine flour, sugar, cocoa, baking powder, cinnamon, and salt in large bowl. Whisk milk, eggs, oil, and vanilla in medium bowl. Whisk milk mixture into dry ingredients just until dry ingredients are thoroughly moistened. Let batter rest 5 minutes. Spray both waffle grids with cooking spray. Pour 1 cup batter onto the center of the bottom grid. Close top and flip waffle maker. Bake until set, 4 to 4½ minutes. Serve topped with Raspberry Cream.

Makes 3 waffles

Raspberry Cream

1	cup whipping cream	½ teaspoon almond
¼	cup seedless raspberry	extract
	jam

Whip cream until soft peaks form. Fold in jam and almond extract until well blended.

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