Oster SPR-120710-869, Electric Skillet user manual Chicken Cacciatore, Stir-Fry Beef and Broccoli

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Recipes

 

Chicken Cacciatore

 

 

2 tablespoons vegetable oil

1⁄3 cup chopped green bell pepper

3 to 4 pieces chicken

1 can (4-ounces) sliced mushrooms,

(thighs, legs, of halved breasts)

drained

1⁄3 cup chopped onion

1 teaspoon Italian seasoning

1 bay leaf

Salt and ground black pepper to taste

1 clove garlic, minced

Hot cooked spaghetti or other pasta

1 can (14 1⁄2-ounces) peeled,

 

 

diced tomatoes

 

 

Set skillet temperature to 350° F. Add oil. Arrange chicken pieces, skin side-down in skillet. Cook chicken until well browned on first side, about 5 minutes. Turn chicken. Add onion and garlic around chicken. Cook 3 minutes, or until onion is cooked, but not brown. Reduce temperature to ”WARM”. Add remaining ingredients, except spaghetti. Cover and cook 30 to 40 minutes, or until chicken is cooked. Stir sauce and spoon over chicken occasionally. Serve chicken and sauce over spaghetti or other pasta.

 

Recipes

 

Stir-Fry Beef and Broccoli

 

 

1⁄2 to 3⁄4-lb. top round or sirloin

1⁄4 teaspoon sugar

1 clove garlic, minced

salt to taste

Dash ground ginger

2 tablespoons sesame or peanut oil

2 tablespoons soy sauce, divided

3⁄4 cup broccoli flowerets

2 tablespoons dry sherry, divided

1 to 2 medium carrots, bias sliced

1⁄2 cup beef broth

1⁄2 onion, sliced in thin wedges

11⁄2 teaspoons cornstarch

Hot cooked rice

Slice beef into very thin slices and place in glass bowl. (Partially freeze beef for 30 to 60 minutes to make beef easier to slice.) Add garlic, ginger, 1 tablespoon soy sauce and 1 tablespoon sherry. Toss to coat. Allow beef to stand, at room temperature for 30 minutes.

Combine remaining soy sauce and sherry with broth, cornstarch, sugar and salt; set aside. Set skillet temperature to 350° F. Add oil and heat 1 minutes. Drain meat, discarding marinade and add meat to skillet. Stir fry 7 to 9 minutes or until beef is done. Remove meat and keep warm. Add vegetables. Cover and cook 3 minutes or until vegetables are crisp tender. Stir mid-way through cooking. Reduce temperature to 250° F. Blend meat into vegetables. Stir broth mixture then pour over meat and vegetables. Heat, stirring, until broth is hot and thickened. Serve over rice.

English-14

English-15

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Contents Electric Skillet Sartén Eléctrico Important Safeguards How To Use Your Electric Skillet Know Your Electric SkilletHow To Clean Your Skillet Temperature GuideWhen cooking is complete, turn Temperature Control Dial to Helpful HintsClassic french toast Recommended Internal Temperature for MeatApple nut pancakes Denver Omelet Cheese and Bacon PotatoesPasta with Peppers and Chicken Pork Chops with Spanish RiceEasy Beef Fajitas Shrimp and Vegetable Stir-FryChicken Cacciatore Stir-Fry Beef and BroccoliYear Limited Warranty Precauciones Importantes Conozca su Sartén Eléctrico Cómo Usar el Sartén EléctricoCómo Limpiar El Sartén Sugerencias ÚtilesGuía De Temperatura Cuando termine de cocinar, gire el Dial DE Control DE½ cucharadita de azúcar Aceite vegetal Temperatura Interna Recomendada Para La CarnePancakes De Manzana Y Nueces Tostada a La Francesa Clásica Omelet DenverPapas Con Queso Y Tocino Pasta Con Pimientos Y PolloFajitas De Carne Fáciles De Preparar Salteado De Camarones Y VegetalesChuletas De Cerdo Con Arroz Español ½ a ¾-lb. de punta de res o lomo ¼ cucharadita de azúcar Pollo a La CazadoraSalteado De Carne Y Brócoli Garantía Limitada de 1 Año Español-34 Español-35
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Electric Skillet, SPR-120710-869 specifications

The Oster Electric Skillet (Model 166145) is a versatile kitchen appliance that offers an array of features designed to enhance cooking efficiency and convenience. This electric skillet is perfect for families, meal preppers, or anyone who enjoys making large meals with ease.

One of the standout characteristics of the Oster Electric Skillet is its generous cooking surface, which typically measures around 16 inches. This spacious design allows for accommodating large quantities of food, making it ideal for family meals, entertaining guests, or batch cooking. The non-stick interior ensures that food releases easily, facilitating effortless cooking and cleaning. With a non-stick surface, cooks can use less oil or butter, promoting healthier meal preparation.

The skillet also features an adjustable temperature control, which empowers users to select the perfect heat for their cooking needs. This flexibility allows for browning, sautéing, simmering, and frying, all in one appliance. The temperature control provides a range of settings, ensuring that whatever you're cooking is done to perfection.

Another notable feature of the Oster Electric Skillet is its durable construction. Made with high-quality materials, it is designed to withstand the rigors of daily cooking. The tempered glass lid helps to trap heat and moisture while allowing users to monitor their food without lifting the lid, reducing heat loss and cooking time.

Safety is also a crucial aspect of the Oster Electric Skillet. It is equipped with cool-touch handles that remain safe to touch, even when the skillet is hot. This safety feature enhances usability, especially for those who may be more prone to accidental burns.

In terms of versatility, the Oster Electric Skillet can be used for a broad range of cooking methods. From frying breakfast eggs to simmering stews, this appliance can handle it all. Additionally, it is compatible with various types of recipes, including stir-fries, pancakes, and even desserts.

Cleanup is simplified with the Oster Electric Skillet, as many models are dishwasher-safe or can be easily wiped clean. This feature makes it an excellent choice for busy individuals or families who want to spend less time cleaning and more time enjoying their meals.

In summary, the Oster Electric Skillet (Model 166145) is a high-quality kitchen appliance that offers a user-friendly experience, ample cooking space, and a variety of features suited for multiple cooking methods. Its combination of durability, safety, and versatility makes it a valuable addition to any kitchen.
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