Silvercrest KH 1123 Cleaning and Care, Risk of Burns, When the waffle-cone is ready, open the lid

Note: Make certain that the batter does not run over the edge of the baking surface. Should it be necessary, increase or decrease the amount of batter for the next waffle-cone.

5.Then press the lid down with light pressure on the upper grip r. To obtain an optimal baking result, we recommend lightly pressing the lid down for approx. 1 minute.

6.After no less than 1 minute you can open the lid to check the baking result. Opening the lid earlier will only tear the waffle-cones.

•The waffle-cones are ready after about 3 minutes. You can determine the level of browning either by adjustment of the temperature regulator w or by means of the baking time. In this way, the waffles can be baked to a golden yellow or a crispy brown.

7. When the waffle-cone is ready, open the lid.

Risk of Burns:

The waffle-cone and the appliance are very hot! Do not touch the baking surfaces! Use a wooden spatula to take the waffle-cone out of the appliance.

8.Remove the waffle-cone before it has cooled down and place it on a clean and level surface. Cut off the protruding scraps of pastry so that the waffle cone is uniformly round.

Note: You can only shape the waffle cone when the baked waffle is still hot. The waffle becomes hard as soon as it has cooled down.

Risk of Burns:

The waffle-cone and the appliance are very hot! Use for example a clean kitchen towel to take hold of the waffle-cone when shaping it.

9.Lay the cone shaper t at the edge of the waffle- cone and roll the cone shaper t over the whole of the waffle-cone so that waffle-cone itself is rolled up. This will create the typical cone shape.

10.Allow the waffle cone to cool down on the cone shaper t.

11.After baking the last waffle-cone remove the plug from the power socket and allow the appliance to cool with the lid open.

Cleaning and Care

Important!:

Never open the casing of the appliance. There are no operating elements inside. When the casing is open, there is the risk of receiving a fatal electrical shock. Before cleaning the device, ....

•Remove the power plug from the wall socket and allow the device to cool down completely.

Never submerse any parts of the device in water or other liquids! There would be the risk of a fatal electric shock upon the next use of the appliance should moisture be present in the voltage conducting elements .

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