Kenwood KMX manual Mixing tools and some of their uses, To use your mixer

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the mixer

K beater

whisk

dough hook

to insert a tool

to remove a tool

hints

the mixing tools and some of their uses

●For making cakes, biscuits, pastry, icing, fillings, éclairs and mashed potato.

●For eggs, cream, batters, fatless sponges, meringues, cheesecakes, mousses, soufflés. Don’t use the whisk for heavy mixtures (eg creaming fat and sugar) – you could damage it.

●For yeast mixtures.

to use your mixer

1Lift the head release lever at the back of the appliance ￿

and at the same time lift the head until it locks in the raised position ￿.

2Push up until it stops then turn ￿.

3Fit the bowl onto the base. Place the handle directly over the unlock symbol , then gently turn the bowl clockwise until the

handle is directly above the lock symbol . DO NOT USE excessive force and DO NOT overtighten ￿.

4Lift the head releaselever at the back of the applianceand at the same time lower the mixer head .

5Plug into the power supply and the mixer ready indicator light will glow.

6Switch on by turning the speed switch to the desired setting.

7Turn and remove.

important

●If the mixer head is raised during operation, the machine will stop working straight away. To re-start the mixer, lower the mixer head, turn the speed switch to the off position, wait a few seconds and then re-select the speed. The mixer should resume operating straight away.

●Whenever the mixer head is raised the mixer ready indicator light will go out. When the head is lowered, the light will glow indicating the mixer is ready to use.

●Switch off and scrape the bowl with a spatula when necessary.

●Use the fold position for slow incorporation of ingredients such as when mixing flour and fruit into cake mixes. Simply turn the switch to . The mixer will operate on slow speed for approximately 21⁄2 revolutions and then pause. This will be repeated for a further 20 operations and then stop after which time the switch should be returned to the off ‘O’ position.

●Eggs at room temperature are best for whisking.

●Before whisking egg whites, make sure there’s no grease or egg yolk on the whisk or bowl.

●Use cold ingredients for pastry unless your recipe states

otherwise.

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●When creaming fat and sugar for cake mixes, always use the fat at room temperature or soften it first.

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Contents KMX series Before using your Kenwood appliance Know your Kenwood kitchen machineBefore plugging Know your Kenwood kitchen machineMixing tools and some of their uses To use your mixerSpeed switch Points for bread makingRubbing fat into flour ‘min Electronic speed sensor controlProblem TroubleshootingTo fit and use your splashguard Cleaning and service Care and cleaningService and customer care Spares and attachmentsGuarantee UK only You supply your receipt to show when you bought itRecipe Royal icing

KMX specifications

The Kenwood KMX series is an exemplary line of kitchen machines designed to elevate your culinary experience. This versatile and stylish stand mixer is known for its robust features, advanced technologies, and user-friendly design, making it a favorite among both amateur cooks and professional chefs.

One of the standout characteristics of the Kenwood KMX is its powerful motor, typically boasting a wattage between 1000 to 1200 watts. This strength ensures that it can handle even the toughest doughs and mixtures with ease. You can expect consistent performance whether you're whipping cream, kneading bread dough, or mixing cake batter.

The KMX models also feature a unique planetary mixing action. This technology allows the mixing tools to move around the bowl, ensuring that all ingredients are thoroughly combined. This beneficial design eliminates the need for manual scraping and promotes a more even mixing process, leading to better results in your baking endeavors.

Versatility is another key attribute of the Kenwood KMX. It comes equipped with several attachments, including a dough hook, K-beater, and balloon whisk, which cater to a variety of food preparation tasks. Additionally, the KMX series has the option to add extra accessories such as pasta makers and food processors, broadening its usability in the kitchen.

The design of the Kenwood KMX is equally impressive. Available in an array of vibrant colors, it has a modern and sleek aesthetic that can complement any kitchen decor. The easy-to-use controls ensure that even beginners can operate the machine with confidence. The tilting head feature allows for easy access to the mixing bowl, simplifying the process of adding ingredients during mixing.

Safety is also a priority in the Kenwood KMX series, which includes features such as a safety lock that prevents the machine from operating until the bowl is securely in place. This, combined with its sturdy construction, ensures reliability and longevity.

In summary, the Kenwood KMX is a powerful, versatile, and stylish kitchen stand mixer, designed with the home cook in mind. Its advanced mixing technology, robust motor, and variety of attachments make it an indispensable tool for any culinary enthusiast. Whether you are making a simple batter or experimenting with complex recipes, the Kenwood KMX stands ready to assist, taking your cooking to new heights. With its combination of practicality and aesthetic appeal, it is a valuable addition to any kitchen.
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