Kenwood CK 300 manual Cooking Guide, Cakes, Bread & Pastry, Roast Meats

Page 19

6 - COOKING GUIDE

Temperature and times given are approximate, as they will vary depending on the quality and amount of food being cooked.

Remember to use ovenproof dishes and to adjust the oven temperature during cooking if necessary.

COOKING CHART

Food

 

Temperature

 

Cooking Time (approx)

 

°C

 

Gas Mark

 

 

 

 

 

 

 

CAKES

 

 

 

 

 

 

 

Victoria Sandwich

 

180

 

4

 

20

– 25 mins

Small cakes/buns

 

180

 

4

 

15

– 20 mins

Rich Fruit Cake

 

150

 

2

 

2 hours

Scones

 

220

 

7 – 8

 

8 – 10 mins

Whisked Sponge

 

190

 

5

 

25

mins

BREAD & PASTRY

 

 

 

 

 

 

 

Bread Loaf (500g Flour wt)

 

225

 

7 – 8

 

20

– 25 mins

 

 

 

Bread Rolls

 

225

 

7 – 8

 

10

– 15 mins

Pizza Dough

 

225

 

8

 

15

– 20 mins

Shortcrust pastry

 

200

 

6

 

20

– 30 mins

Quiches/Flans

 

180 - 190

 

4 - 5

 

30

– 40mins

ROAST MEATS

 

 

 

 

 

 

 

Beef – medium joint

 

190

 

5

 

20

– 25 mins/lb + 20mins

Lamb

 

190

 

5

 

25

– 30mins/lb + 25mins

Pork

 

190

 

5

 

30mins/lb + 30mins

Chicken

 

190

 

5

 

20

– 25mins/lb + 30mins

Turkey

 

180

 

4

 

15

– 20mins/lb + 20mins

Stews/Casseroles

 

170

 

3

 

11/2 - 2hours

NOTE: Reduce the oven temperature by 10 – 20°C for fan assisted ovens.

For dishes that take over an hour to cook, reduce the cooking time by 10 minutes per hour.

19

Image 19
Contents Double Oven GAS Cooker Page Contents Dear Customer First USE of the OvenImportant Safeguards Recommendations Cooking HOB Cooking HOBControl Panel Controls description Control PanelGAS Burners USE of Cooking HOBLighting the Burners Choice of the Burner Deep FAT FryingBurners POT Diameter Correct USE of TRIPLE-RING Burner .4a 3.4b Oven Burner General FeaturesTemperature Control Left Main GAS OvenIgnition of the Oven Burner Oven CookingIgnition of the Grill Burner Oven Light USE of the GrillImportant Warning Right Small GAS Oven Oven Cooking Ignition of the Grill Burner Shield for Right Small Oven Roast Meats Cooking GuideCakes Bread & PastryMinute Timer Fig Minute TimerGeneral Advice Cleaning and MaintenanceImportant Notes GAS Taps Enamelled PartsFlexible Tube Burners Correct Replacement of the BurnersTriple Ring Burner Storage Compartment Oven DoorInside of Oven Assembly and Dismantling of the Side Runner Frames10A Removing the Oven DoorAdvice for the installer Installation Levelling the Cooker Fitting the Adjustable FeetMoving the Cooker Minimum Permanent Opening Free Area for Flueless Appliance Provision for VentilationGAS Section GAS InstallationGAS Connection GAS Connection Conversion to LPG Injectors Replacement of TOP BurnersTable for the Choice of the Injectors Left Oven Regulation of AIR Supply to Oven and Grill Burners Right Oven Ring opening Cause Lubrication of the GAS TapsElectrical Section For your safety please read the following informationElectrical Feeder Cable Connection UK only GuaranteeAfter Sales Service Page Page Code 1102518 ß4

CK 300 specifications

The Kenwood CK 300 is a versatile kitchen appliance designed to enhance the culinary experience for both novice cooks and seasoned chefs. This multifunctional kitchen machine is engineered to handle a wide range of tasks, making it an essential addition to any kitchen.

One of the standout features of the Kenwood CK 300 is its powerful motor, which delivers impressive performance across various functions. With a robust wattage, the CK 300 can easily tackle dough kneading, whisking, and mixing tasks, ensuring consistent and thorough results. The built-in planetary mixing action allows the mixing bowl to rotate while the beater moves in the opposite direction, providing optimal mixing coverage and efficiency.

The CK 300 comes equipped with a variety of attachments, including a whisk, dough hook, and flat beater. These specialized tools make it easy to prepare everything from fluffy meringues to thick bread dough. The ease of attaching and detaching these tools adds to the user-friendly nature of the CK 300, allowing for quick changes between tasks.

Versatility is another hallmark of the Kenwood CK 300. The machine features multiple speed settings, enabling precise control for different mixing tasks. Whether you need a gentle fold or a vigorous mix, the adjustable speed settings provide the flexibility needed to achieve the desired results. Additionally, a pulse function offers even more control, allowing users to blend ingredients with finesse.

Furthermore, the CK 300 incorporates advanced safety features, including a safety lid that prevents the machine from operating without it being properly secured. This enhances user safety while also ensuring that ingredients stay contained during the mixing process.

The durable construction of the Kenwood CK 300 is designed for longevity, featuring high-quality materials that can withstand frequent use. Its sleek design not only adds aesthetic value to kitchen countertops but also ensures easy cleaning and maintenance.

In conclusion, the Kenwood CK 300 is a powerful and versatile kitchen machine that simplifies cooking tasks. Its robust motor, various attachments, multiple speed settings, and focus on safety make it a practical choice for anyone looking to elevate their cooking skills. Whether you're baking, mixing, or whipping, the Kenwood CK 300 stands out as an indispensable tool that can tackle a wide array of culinary challenges with ease and efficiency.