Frymaster CT16 Series manual CT16 Toaster Functional Description, Power Requirements

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CT16 SERIES TOASTER

SERVICE AND PARTS MANUAL

CHAPTER 1: SERVICE PROCEDURES

Upper

Bun Guide for Heel

Compression

and Crown Slots

Adjustment

 

Knobs

 

LED

REDY

DISPLAY

RAISE

 

SETPOINT

 

BUTTON

 

ON/OFF

 

BUTTON

 

LOWER

SETPOINT

BUTTON

DISPLAY

TEMPERATURE

BUTTON

Lower

 

Compression

 

Adjustment

Heated Holding Tray

Knobs

1.1 CT16 Toaster Functional Description

The CT16 Toaster is designed to produce fresh, uniformly toasted buns on an "as needed” basis. The countertop-mounted unit consists of a cabinet, a computer, a heating element and a pair of conveyor assemblies.

When the unit is turned on, an electrical heating element (called a platen) is energized. The platen heats up to a programmed temperature referred to as the setpoint. At the same time, both conveyor assemblies are activated. When a bun is placed into one of the slots at the top of the cabinet, the conveyor belts gently carry it through the unit, with the cut face of the bun passing over the heated platen. As the bun passes over the platen, it is toasted. At the end of the process, the bun is deposited onto a holding tray. The computer allows the operator to adjust the setpoint to obtain desired toasting characteristics. Compression adjustment knobs also allow the operator to adjust the compression of heels and crowns as they pass through the toaster.

1.2 Power Requirements

ALL ELECTRICALLY OPERATED APPLIANCES MUST BE ELECTRICALLY GROUNDED IN ACCORDANCE WITH LOCAL CODES, OR

IN THE ABSENCE OF LOCAL CODES, WITH THE NATIONAL ELECTRICAL CODE (ANSI/NFPA NO. 70-1990) OR THE

CORRESPONDING NATIONAL CODE OF THE COUNTRY IN WHICH INSTALLED.

THIS APPLIANCE IS EQUIPPED WITH A GROUNDING PLUG FOR YOUR PROTECTION AGAINST SHOCK HAZARD AND MUST BE PLUGGED INTO A PROPERLY GROUNDED RECEPTACLE. DO NOT CUT OR REMOVE THE GROUNDING PRONG FROM THIS PLUG!

Voltage: 200VAC, 208VAC, or 240VAC, depending on model ordered

Frequency: 60 Hz (non-CE )or 50 Hz (CE and Australian models)

Phase: Single

Service: 20 Amp

1-1

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Contents CT16 Series Hour Service HotlinePage CT16 Toaster Functional Description Power RequirementsRemoving the Conveyor Assemblies Accessing the ElectronicsAccessing the Drive Motor and Auxiliary Transformer Replacing ComponentsPage Replacing the High-Limit Thermostat or Heater Probe Replacing the Drive Motor or Auxiliary Transformer Replacing the Transformer or Relays Replacing the Dual Belt Conveyor Cartridge HeaterProblem Probable Causes Corrective Action Technician TroubleshootingProbe Resistance Chart Wiring Diagrams CE and Australian Toasters Line Voltage SchematicThis page Intentionally Left Blank Description IntroductionCabinetry Component Conveyor Assembly, Dual Belt Ring Assembly ConveyorToasting Component Electronic Components Component Component Motor, Drive Train, and Fan ComponentsThis page Intentionally Left Blank Service Hotline

CT16 Series specifications

The Frymaster CT16 Series is a cutting-edge line of fryers designed for the modern kitchen, catering specifically to the needs of high-volume foodservice operations. Known for their efficiency and reliability, these fryers are engineered to provide consistent and superior cooking results, ensuring that food establishments can meet the demands of their customers.

One of the standout features of the CT16 Series is its advanced temperature control system. This technology allows for precise monitoring and adjustment of cooking temperatures, ensuring that oil is maintained at optimal levels for various frying applications. The system not only enhances cooking consistency but also extends oil life, significantly reducing operating costs and waste.

The series is equipped with a powerful and efficient heating system, which allows for rapid recovery times. This is crucial in busy kitchens where speed and performance are paramount. The CT16 Series also features a large cooking capacity, accommodating multiple baskets, which is ideal for businesses that serve a high volume of fried foods. This makes it suitable for restaurants, cafes, and other food establishments that require quick service without compromising food quality.

Another key characteristic of the Frymaster CT16 Series is its user-friendly design. The intuitive control panel simplifies the frying process, making it accessible for kitchen staff of varying skill levels. Additionally, the fryers come with advanced safety features, such as automatic shut-off and overheating protection, minimizing the risk of accidents in the kitchen.

The construction of the CT16 Series is robust and durable, designed to withstand the rigors of a busy foodservice environment. The fryers are constructed from high-quality stainless steel, which not only enhances their aesthetic appeal but also ensures longevity and ease of cleaning.

Furthermore, the CT16 Series incorporates innovative ventilation designs that significantly reduce emissions, contributing to a healthier kitchen environment. This attention to both performance and safety reflects Frymaster's commitment to providing solutions that address the evolving needs of the foodservice industry.

In summary, the Frymaster CT16 Series stands out in the commercial frying market due to its combination of advanced technologies, user-friendly features, and reliable performance. With its emphasis on efficiency, safety, and durability, this series is an excellent choice for foodservice operations looking to elevate their frying capabilities and satisfy their customers’ demands for high-quality fried food.