Frymaster YPF95 operation manual Rating Plate

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YPF95 SERIES PORTABLE FILTRATION SYSTEMS

CHAPTER 2: IMPORTANT INFORMATION

2.1 General (cont.)

Oil or shortening is gravity-drained from the fryer into the filter, and then filtered through filter paper. Filter powder, which enhances the filtering process, is distributed over the paper prior to filtering.

All units are shipped completely assembled with accessories packed inside the filter pan. All units are adjusted, tested and inspected at the factory before shipment.

WARNING

The on-site supervisor is responsible for ensuring that operators are made aware of the inherent dangers of operating a hot oil filter system, particularly the aspects of oil filtration, and draining/cleaning procedures.

An ON/OFF switch activates/deactivates the filter pump, and a 7-amp (120V), or 5-amp (230V) circuit breaker switches the power OFF if an overload occurs. An internal backup thermal- overload switch on the pump-motor provides additional protection.

NOTE: If the circuit breaker is triggered, depress the reset button to activate the circuit after the failure has been detected and repaired.

2.2 Rating Plate

Information on the rating plate includes model and serial numbers, as well as electrical requirements. The rating plate is located on the back housing, near the electrical receptacle. Have the rating plate information handy when communicating with the factory about a unit or requesting special parts or information. Without rating plate information, proper identification of the unit cannot be confirmed.

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Contents `8196325~ Electrical Grounding Instructions Page Table of Contents Parts Ordering/Service Information Service InformationYPF95 Series Portable Filtration Systems Introduction After Purchase Safety InformationQualified and/or Authorized Operating Personnel Service Personnel DefinitionsYPF95 GeneralRating Plate Unpacking the Filter System Pre-InstallationAssembling The Filter System YPF95 Series Portable Filtration Systems Filter Preparation YPF95 Series Portable Filtration Systems Filter Operation Filtering Tools Filter PreparationChanging Filter Paper Unit Operation Filtering Each Filter Use Weekly Daily Close Of BusinessYPF95 Series Portable Filtration Systems Troubleshooting Operating ProblemsGeneral Troubleshooting YPF95 Series Portable Filtration Systems Troubleshooting 1 YPF95 120V Wiring Wiring DiagramsMain Components YPF95 Series Portable Filtration Systems Parts ListYPF95 Series Portable Filtration Systems Parts List Main Components This page Intentionally Left Blank Service Hotline

YPF95 specifications

The Frymaster YPF95 is a high-performance deep fryer designed specifically for commercial kitchens that require exceptional frying capabilities while ensuring safety, efficiency, and ease of use. This unit is equipped with advanced technology and features that make it a favorite among chefs and restaurant operators.

One of the standout characteristics of the Frymaster YPF95 is its high-efficiency heating system. The fryer operates with an incredible thermal efficiency, reducing energy consumption while providing consistent frying temperatures. This not only enhances the quality of fried food but can also lead to significant savings on energy bills, an essential factor for any busy kitchen.

The YPF95 comes with a large 50-pound oil capacity, making it ideal for high-volume frying operations. Its spacious frying vat allows for the frying of large batches of food, which can significantly streamline kitchen workflow during peak hours. Additionally, the fryer is designed with versatility in mind, suitable for frying a wide range of food items from french fries to chicken wings, ensuring that any restaurant’s menu can be reliably serviced.

Safety features are paramount in the design of the Frymaster YPF95. It incorporates a built-in filtration system that removes impurities from the oil, prolonging its life and ensuring that meals are cooked in clean, fresh oil. This system not only maintains food quality but also reduces the risk of oil-related accidents, promoting a safer kitchen environment.

Another key technology integrated into the YPF95 is its programmable controls. The fryer is equipped with a digital control system that allows users to set precise cooking times and temperatures. This feature ensures consistency in cooking and can be a valuable addition for establishments that are training new staff, as it simplifies the frying process.

Moreover, the Frymaster YPF95 is designed with ease of maintenance in mind. The removable oil drain valve and easy-access filtration system facilitate efficient cleaning and oil replacement procedures. This user-friendly design minimizes downtime and helps maintain optimal cooking conditions.

In summary, the Frymaster YPF95 is a robust and efficient fryer capable of meeting the rigorous demands of the foodservice industry. Its combination of high-capacity volume, safety features, and advanced technology makes it a wise investment for any commercial kitchen looking to enhance productivity while delivering top-quality fried foods.
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