Operating Instructions
Operating Instructions
4.Place ingredients to be processed in the bowl.
5.Place the processor lid onto the bowl with lip inside of the notch on the food processor body. Rotate the swivel head and press to lock into position. Insert the food pusher into the feeder tube.
6.Plug the processor into a wall outlet.
7.Turn the speed control dial to the desired speed setting.
Note: The food processor unit will not operate if the swivel head is not locked securely.
8.Keep hands and utensils away from the cutting blades while chopping food to reduce the risk of severe injury to persons or damage to the food processor. A scraper may be used, but ONLY when the food processor is NOT running and has been unplugged. Never feed food by hand. Always use the food pusher. (Fig. 11)
Fig. 11
9.When finished processing the ingredients, turn the speed control dial to the “Off” position and press the swivel head release button. The swivel head will automatically turn to allow you to remove the bowl lid.
10.Remove the chopping blade(s) first before removing the processed food.
FOR SAFETY, ALWAYS USE THE FOOD PUSHER WHEN PUTTING FOOD INTO THE THE FEEDER TUBE. NEVER FEED BY HAND.
Hints & Tips for
Chopping Blades:
•The double chopping blade can be used for chopping meat, fish, vegetables, cheese, etc. setting the speed to maximum.
•For finer chopping, increase the length of time you process.
•For coarser chopping, use the pulse button for a few seconds and monitor food texture.
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Slicing, Shredding, Grating & Julienne Blade Assembly
Caution: Make sure that the unit is unplugged from the power source and the speed control dial is in the “Off” position. Press the swivel head release button so that the swivel head is in the unlocked position before inserting or
2.Press the other end of the blade until it clicks into place. (Fig. 13)
Fig. 13
3.Place the spindle into the food processor bowl.
4.Using the finger holes in the blade holder, fit it over the spindle and press firmly into place as indicated. (Fig. 14)
Fig. 14
Warning: Use Extreme Caution When Handling Blades. Blades Are
Processing Examples With The Double Chopping Blade
The processing times indicated below are approximate and also depend on the quantity of the food to be processed and the degree of fineness you require.
| PRODUCT | QUANTITY | RECOMMENDED | OPERATION TIMES |
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| SPEED | (used in 10 - 20 second intervals) |
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| MEAT* | 24.5 oz / 700 gr. | MAX | 15 - 30 SECONDS |
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| ONIONS | 24.5 oz / 700 gr. | 5 - 6 | 15 - 30 SECONDS |
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| NUTS | 21 oz / 600 gr. | 15 - 30 SECONDS |
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| FISH* | 24.5 oz / 700 gr. | 1 - 8 | 15 - 30 SECONDS |
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| CHEESE | 24.5 oz / 700 gr. | 1 - 8 | 15 – 30 SECONDS |
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| LIQUIDS (SOUPS) | 24.5 oz / 700 gr. | 1 - 8 | 10 – 20 SECONDS |
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| CARROTTS | 24.5 oz / 700 gr. | 6 - 8 | 30 SECONDS |
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removing attachments.
Caution: Do not operate the unit for intervals longer than 20 seconds. If longer chopping or mixing is required, run for 20 seconds, allow the motor to stop and run again for another 20 seconds.
1.Place the blade of your choice on the blade holder. Insert the longer tab on the side of the blade holder first. (Fig. 12)
Sharp.
5.Place the lid on the food processor bowl, and lock the swivel head into position.
6.Plug in the processor and select desired speed on speed control dial.
BREAD | 4 SLICES | 6 - 8 | 15 – 30 SECONDS |
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APPLES | 24.5 oz / 700 gr. | 8 – MAX | 15 – 30 SECONDS |
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PARSLEY | MAX 4 BUNDLES | MAX | 15 – 30 SECONDS |
*Remove all bones before processing.
**Always allow food to cool before placing in the bowl.
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Longer Tab |
Fig. 12
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