AEG MC1761E Cooking charts, Abbreviations Used, Table Heating Food & Drink, Table Defrosting

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2. AG-21+22D-UK ENGLISH 03/02/2006 14:05 Page 18

Cooking charts

ABBREVIATIONS USED

tbsp = tablespoon

Cup = cupful

g = gram

ml = millilitre

min = minutes

tsp = teaspoon

KG = kilogram

l = litre

cm = centimetre

 

 

 

 

 

 

TABLE: HEATING FOOD & DRINK

Food / Drink

Quantity

Power

Time

Hints

 

 

-g/ml- -Setting-

-Min-

 

Coffee,

1 cup

150

800 W

approx.1

do not cover

Milk,

1 cup

150

800 W

approx.1

do not cover

Water,

1 cup

150

800 W

11/2 -2

do not cover, bring to the boil

 

6 cups

900

800 W

10-12

do not cover, bring to the boil

 

1 bowl

1000

800 W

111/2-13

cover, bring to the boil

Platters

 

400

800 W

3-6

sprinkle some water onto the sauce, cover

(Vegetables, meat and trimmings)

 

 

 

stir half way through the heating time

Soup / Stew

200

800 W

11/2-21/2

cover, stir after heating

Vegetables

 

200

800 W

2-21/2

if necessary add some water, cover

 

 

500

800 W

4-5

stir half way through the heating time

Meat,

1 slice*

200

800 W

3-4

thinly spread sauce over the top, cover

Fish fillet*

 

200

800 W

2-3

cover

Cake, 1 piece

100

400 W

1/2

place on a cake stand

Baby food, 1 glass

190

400 W

approx.1

remove the lid, after heating stir well and test the

 

 

 

 

 

temperature

 

 

 

 

 

Melting butter or margarine*

50

800 W

1/2

Cover

Melting chocolate

100

400 W

2-3

stir from time to time

 

 

 

 

 

* Refrigerator temperature

 

 

 

 

TABLE: DEFROSTING & COOKING

Food

Quantity

Power

Time

Added water

Hints

Standing time

 

-g-

-Setting-

-Min-

-tbsps-

 

-Min-

Fish fillet

300

800 W

10-12

-

cover

1-2

One plate meal

400

800 W

9-11

-

cover, stir after 6 minutes

2

 

 

 

 

 

 

 

Broccoli

300

800 W

7-9

3-5

cover, stir half way through cooking time

2

Peas

300

800 W

7-9

3-5

cover, stir half way through cooking time

2

 

 

 

 

 

 

 

Mixed vegetables

500

800 W

11-13

3-5

cover, stir half way through cooking time

2

TABLE: DEFROSTING

Food

Quantity

Power

Time

Hints

Standing time

 

-g-

-Setting- -Min-

 

-Min-

 

 

 

 

 

 

Roast meat (e.g. pork, beef,

1500

80 W

58-64

place on an upturned plate, turn

30-90

lamb, veal)

1000

80 W

42-48

half way through defrosting time

30-90

 

500

80 W

19-23

 

30-90

Goulash

500

240 W

8-12

separate and stir half way through defrosting time 10-15

 

 

 

 

 

 

Sausages, 8 pieces

600

240 W

6-9

place next to each other,

5-10

4 pieces

300

240 W

4-5

turn half way through defrosting time

5-10

Chicken legs

200

240 W

4-5

turn half way through defrosting time

10-15

 

 

 

 

 

 

Fish fillet

400

240 W

7-10

turn half way through defrosting time

5-10

Bread rolls, 2 pieces

80

240 W

app.1

only partially defrost

-

 

 

 

 

 

 

Cakes, 1 piece

100-150

80 W

2-5

place on a cake stand

5

Fruit: strawberries

250

240 W

4-5

spread them out evenly

5

raspberries, cherries, plums

 

 

 

turn half way through defrosting time

 

 

 

 

 

 

 

The times shown in the table are guidelines which may vary according to freezing temperature, quality and weight of the foodstuffs.

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Contents MC1751E / MC1761E Dear Customer Contents Important safety instructions Do not store or use the oven outdoorsTo avoid the possibility of injury To avoid the possibility of electric shockTo avoid the possibility of explosion and sudden boiling To avoid the possibility of burnsTo avoid misuse by children Other warningsOven & accessories Outer cover Rear cabinet Power supply cord support clipAccessories 87 6Digital Display Indicators Control panelPress to select one of the 12 automatic programmes START/QUICK button Stop button Door Open buttonSetting the clock Using the Stop buttonBefore operation Level button to start the clockWhat are microwaves? Tips & advice Correct setting Browning agentsHeating DefrostingDefrosting & Cooking Cooking Fresh VegetablesCooking MEAT, Fish & Poultry Microwave power levels Manual operation= Watt Cooking time Increasing unitOther convenient functions Multiple Sequence CookingExample StageTo Check the Power Level Safety Lock FunctionTo SET the Safety Lock Function Quick Cook FunctionAutomatic operation TIMER/WEIGHT knob START/QUICK buttonTIMER/WEIGHT knob Button Automatic chartsProcedure WEIGHTIncreasing Unit / Utensils Ad-1 DefrostAd-2 Defrost Ad-3 DefrostGratin AC-7 Recipes for automatic AC-6 & AC-7Fish Fillet with Sauce AC-6 Cooking charts Abbreviations UsedTable Heating Food & Drink Table Defrosting & CookingRecipes Table Cooking MEAT, FISH, Poultry and Fresh VegetablesAdapting Recipes for Microwave Oven Mushroom soupCamembert toast Zürich veal in creamLasagne 11/2-21/2 min WBraised lamb with green beans Sole filletsRatatouille Total cooking time approx -16 minutesBaked potatoes Fruit Jelly with vanilla sauceTbsp Grated Emmental cheese Min W Leave to coolCare & cleaning What to do ifService & spare parts Customer careGuarantee conditions Standard guarantee conditionsEuropean Guarantee ExclusionsSpecifications Important informationPackaging materials Disposal of old appliancesSafe USE of the Appliance InstallationInstalling the Appliance With the following code Connecting the Appliance to the Power SupplyElectrical Connections AG-21+22D-UK English 03/02/2006 1405 Major Appliances Addington Way Luton Bedfordshire Telephone 08705 Electrolux plc
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MC1751E, MC1761E specifications

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