AEG B1180-4 manual Grill sizes, Grilling table, Important Always grill with the oven door closed

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Grill sizes

Oven function: Full Width Dual Grill with maximum temperature setting

1 Important: Always grill with the oven door closed.

3 The empty oven should always be pre-heated with the grill functions for 5 minutes.

When grilling, use the oven shelf and drip pan together.

The grilling times are for guidance only.

Grilling is particularly suitable for flat pieces of meat or fish.

Grilling table

Food to be grilled

Oven level

Grilling time

 

 

1st side

2nd side

 

 

Burgers

4

8-10 mins.

6-8 mins.

Pork fillet

4

10-12 mins.

6-10 mins.

 

 

 

 

Sausages

4

8-10 mins.

6-8 mins.

Fillet steaks, veal steaks

4

6-7 mins.

5-6 mins.

Fillet of beef, roast beef

3

10-12 mins.

10-12 mins.

(approx. 1 kg)

 

 

 

Toast1)

3

4-6 mins.

3-5 mins.

Toast with topping

3

6-8 mins.

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1) Use the grill without the roasting tray, do not pre-heat

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Contents Competence B1180-4 Dear Customer Following symbols are used in the textContents Service and Spare Parts Electrical safety Safety instructionsChild Safety Safety whilst UsingDisposal How to avoid damage to the appliancePackaging material Old applianceControl Panel Description of the ApplianceGeneral Overview Oven Accessories Oven FeaturesShelf Grill pan with handleOven only operates when the time has been set Before using for the first timeSetting and changing the current time Initial Cleaning Cooling fan Switching the Oven On and OffOperating the Oven Attaching/Removing the Grill Pan Handle Oven FunctionsOven has the following functions Attaching the handleClock Functions How to use the clock functions Switching Off the Time DisplaySwitching off the time display Switching on the time displayMinutes Press any button to switch off the signal Cook time Function indicator End time will light up Cook time and End time combined Baking Usage, Tables and TipsOven function Ventitherm Fan Operated Cooking Baking tins Oven levelsGeneral instructions How to use the Baking TablesUsing baking sheets Position Using cake tinsBaking Tables Hr. MinVentitherm Baking on more than one oven levelType of baking Cooking BiscuitsTemperatures Duced by setting higherTips on Baking Baking results Possible cause RemedyTable Desserts Roasting Tips on using the roasting chartTable Meat, roasting, casseroles Ventitherm Fan Time Poultry, Game, Fish Operated Cooking Table Roasting, casseroles, au gratinVegetables Poultry / GameDefrosting table DefrostingDefrost- Further de Food Ing time CommentsGrilling table Grill sizesImportant Always grill with the oven door closed Food to be grilled Oven level Grilling timeOutside of the appliance Cleaning and careFitting the shelf support rails Shelf Support RailsIf necessary replace with Oven LightingWatt, 230 V, 300 C heat-re- sistant oven lighting Refit the glass coverOven Roof Clean the oven roof Repositioning the heating ele- mentFolding down the heating ele- ment Move the heating element back up towards the oven roofOven Door Door of your appliance may be removed for cleaningRemoving the oven door Open the oven door completelyOven Door Glass Clean the glass panel Inserting the glass to the doorRemoving the glass from the door Re-hang the door to the ovenWhat to do if … Problem Possible cause RemedyEarth terminal Electrical ConnectionThis oven must be earthed For UK use onlyRegistered expert Safety information for the installerPage Page Page Great Britain Warranty conditions0870 5 929 For Customer Service in the RepublicCustomer Care Major AppliancesSubject to change without notice