AEG B1180-4 Baking on more than one oven level, Ventitherm, Type of baking Cooking, Biscuits

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Baking on more than one oven level

 

Ventitherm

Ventitherm

 

 

 

® Fan

® Fan

 

 

 

Operated

Operated

 

Time

Type of baking

Cooking

Cooking

 

 

 

 

Hours:

 

Shelf positions from

Tempe-

Mins.

 

bottom

 

 

rature in

 

 

2 levels

3 levels

°C

 

 

 

 

Cakes/pastries/biscuits on baking trays

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cream puffs/Eclairs

1 / 4

---

160-1801)

0:35-0:60

Dry streusel cake

1 / 3

---

140-160

0:30-0:60

 

 

 

 

 

Biscuits

 

 

 

 

Short pastry biscuits

1 / 3

1 / 3 / 5

 

0:15-0:35

150-160

Viennese whirls

1 / 3

1 / 3 / 5

140

0:20-0:60

Biscuits made with sponge

1 / 3

---

160-170

0:25-0:40

mixture

 

 

 

 

 

 

 

 

 

Pastries made with egg

1 / 3

---

80-100

2:10-2:50

white, meringues

 

 

 

 

Macaroons

1 / 3

---

100-120

0:40-1:20

Biscuits made with yeast

1 / 3

---

160-170

0:30-0:60

dough

 

 

 

 

Puff pastries

1 / 3

---

170-1801)

0:30-0:50

Rolls

1 / 4

---

160

0:30-0:45

 

 

 

 

 

Small cakes (20per tray)

1 / 4

---

1401)

0:25-0:40

1) Pre-heat the oven!

 

 

 

 

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Contents Competence B1180-4 Following symbols are used in the text Dear CustomerContents Service and Spare Parts Child Safety Safety instructionsElectrical safety Safety whilst UsingPackaging material How to avoid damage to the applianceDisposal Old applianceGeneral Overview Description of the ApplianceControl Panel Shelf Oven FeaturesOven Accessories Grill pan with handleSetting and changing the current time Before using for the first timeOven only operates when the time has been set Initial Cleaning Operating the Oven Switching the Oven On and OffCooling fan Oven has the following functions Oven FunctionsAttaching/Removing the Grill Pan Handle Attaching the handleClock Functions Switching off the time display Switching Off the Time DisplayHow to use the clock functions Switching on the time displayMinutes Press any button to switch off the signal Cook time Function indicator End time will light up Cook time and End time combined Oven function Ventitherm Fan Operated Cooking Baking tins Usage, Tables and TipsBaking Oven levelsHow to use the Baking Tables General instructionsBaking Tables Position Using cake tinsUsing baking sheets Hr. MinType of baking Cooking Baking on more than one oven levelVentitherm BiscuitsTips on Baking Duced by setting higherTemperatures Baking results Possible cause RemedyTable Desserts Tips on using the roasting chart RoastingTable Meat, roasting, casseroles Vegetables Table Roasting, casseroles, au gratinVentitherm Fan Time Poultry, Game, Fish Operated Cooking Poultry / GameDefrost- Further de Food Ing time DefrostingDefrosting table CommentsImportant Always grill with the oven door closed Grill sizesGrilling table Food to be grilled Oven level Grilling timeCleaning and care Outside of the applianceShelf Support Rails Fitting the shelf support railsWatt, 230 V, 300 C heat-re- sistant oven lighting Oven LightingIf necessary replace with Refit the glass coverFolding down the heating ele- ment Clean the oven roof Repositioning the heating ele- mentOven Roof Move the heating element back up towards the oven roofRemoving the oven door Door of your appliance may be removed for cleaningOven Door Open the oven door completelyRemoving the glass from the door Clean the glass panel Inserting the glass to the doorOven Door Glass Re-hang the door to the ovenProblem Possible cause Remedy What to do if …This oven must be earthed Electrical ConnectionEarth terminal For UK use onlySafety information for the installer Registered expertPage Page Page Warranty conditions Great BritainCustomer Care For Customer Service in the Republic0870 5 929 Major AppliancesSubject to change without notice