Cecilware HC-600 instruction manual Safety Instructions, Maintenance and Service, Cleaning

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protection device observe the grinding quality and noise level, and if there are any irregularities shut down the appliance and call a certified technician for a complete analysis of the appliance.

B) Grinding Chamber Safety Screws

The grinding chamber can be a hazardous area if the proper precautions aren’t observed. The hopper safety screw (fig 4.1) and the grinding dial safety screw (fig 5.1) should never be removed during normal operation of the appliance unless the appliance is disconnected from the power source.

C) Coffee Outlet Guard

The coffee outlet guard (fig 6.3) must always be fixed to the doser. Never remove the securing screws.

Outlet Guard

Figure 6.3

7)Safety Instructions

•NEVER OPERATE THE GRINDER IF THE BEAN HOPPER IS NOT FULLY SECURED TO THE TOP BLADE HOLDER. BEFORE REMOVING THE HOPPER FOR ANY REASON MAKE SURE TO DISCONNECT THE POWER SUPPLY.

•AVOID CLEARING FOREIGN OBJECTS FROM THE GRINDING CHAMBER OR HOPPER WHEN THE APPLIANCES PLUGGED INTO A POWER SOCKET.

•Never attempt to insert your fingers or any foreign objects into the grinding chamber or blades.

•Be aware that grinding blades continue rotating for a short while after the grinding operation has ended.

•BEFORE ANY MAINTENANCE, EVEN FOR CLEANING, ALWAYS DISCONNECT THE POWER SUPPLY.

•In the event that the appliance has a malfunction or the blades need to be replaced, do not attempt to service the appliance by yourself.

•Do not change or tamper with the appliance.

•Do not use the appliance barefoot or if your hands or feet are damp.

•Do not use the cable wire to pull and disconnect the power plug.

•Always keep the appliance dry (internally and externally).

•Never put ground coffee into the hopper.

•Never attempt grinding anything else other than coffee beans.

8)Maintenance and Service

Warning: All appliances’ technical handling operations, such as installation, maintenance, or

!service should be performed by certified personnel or by your local dealer.

Following this rule will ensure long-lasting and reliable performance of your appliance. Check the state of the grinding blades periodically (approximately every 110 lbs. ground coffee). Good condition blades will result in a high quality grind and prevent the appliance’s over-heating. Replace grinding blades every 900 lbs. of ground coffee (with normal hardness blades).

Be aware of the appliance’s noise level. In case the noise level is higher than normal or irregular noises are coming from within the appliance, get certified personnel to perform an overall check of the appliance.

9) Cleaning

BEFORE ANY CLEANING ROUTINE DISCONNECT THE APPLIANCE POWER SUPPLY. NEVER USE RUNNING WATER TO CLEAN THE MAIN BODY AND DOSER. USE ONLY PERFECTLY CLEAN CLOTHS OR BRUSHES TO CLEAN THE APPLIANCE. DO NOT USE ABRASIVE CLEANING PRODUCTS AS THEY MAY WEAR OUT THE APPLIANCE COATING.

• Cleaning the bean hopper

Take off the bean hopper and rinse it thoroughly with water and soap. Before reinstalling the hopper to the upper blade holder, make sure it is dried thoroughly.

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Contents Espresso Grinder Cecilware CorporationContents Preface Technical Specifications HC-600General Description Unpacking and Installation OperationSafety Devices Safety Instructions Maintenance and ServiceCleaning Page Part Diagram Part list Cecilware Corporation

HC-600 specifications

The Cecilware HC-600 is a premium-quality coffee brewer that has earned its reputation as a reliable workhorse in commercial settings. Known for its durability and performance, the HC-600 stands out among other coffee machines with its impressive features and advanced technologies that cater to the needs of coffee enthusiasts and professionals alike.

One of the key features of the Cecilware HC-600 is its ability to brew large quantities of coffee efficiently. With a capacity of up to 60 cups per batch, it is an ideal solution for busy cafes, restaurants, and events where high demand is expected. Its large brewing capacity allows operators to prepare substantial quantities of coffee without compromising taste or quality.

The HC-600 incorporates an innovative brewing technology that ensures consistent and optimal extraction of flavor from coffee grounds. The machine is equipped with a robust brewhouse that features a programmable digital control panel, allowing users to precisely control brewing time and temperature. This degree of customization helps maintain the integrity of the coffee while enhancing its aroma and flavor profile.

Additionally, the HC-600 is designed with user-friendly features that facilitate ease of operation. A hot water faucet is included for brewing tea or other beverages, while an easy-to-read water level indicator allows for quick monitoring of water levels. The machine also boasts a powerful heating element that ensures water reaches the ideal temperature rapidly, minimizing wait times between batches.

The construction of the Cecilware HC-600 is built for longevity, using high-quality stainless steel that is both easy to clean and resistant to corrosion. Its compact design enables easy placement on counters and enhances mobility without sacrificing stability.

Safety is also a priority in the design of the HC-600, which includes automatic shut-off features and thermal protection to prevent overheating, providing peace of mind during busy service hours.

Overall, the Cecilware HC-600 is a perfect blend of efficiency, durability, and user-friendly design. Its advanced features cater to the demanding nature of commercial coffee brewing, making it an invaluable asset for any establishment seeking to deliver consistently exceptional coffee to its customers. With the HC-600, operators can rest assured they are investing in a coffee brewer that perfectly balances quality and performance.
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