Moffat 350A4502P5661 owner manual Choose Vent Option

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Installation Instructions

1

CHOOSE VENT OPTION

Determine the vent option that your installation will require and that is available for your model from the below choices.

IMPORTANT: If the hood is to be installed in a recirculating, non-vented ductless manner, do not knock out any vent openings in the hood. Only an electrical access hole will be knocked out of the hood.

AOutside top exhaust

(Vertical duct–3¼x 10Rectangular)*

TV337

* 1” = 2.5 cm

B Outside top exhaust

(Vertical duct–7Round)*

TV337

* 1” = 2.5 cm

C Outside rear exhaust

(Horizontal duct–3¼x 10

Rectangular)*

TV337

* 1” = 2.5 cm

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Contents Range Hoods Serial #Safety InstructionsUsing the hood controls Care and cleaning of the vent hoodReusable Metal Grease Filter-Ducted Installations Only FAN Control Light ControlCharcoal Filter-Recirculating Installations Only Operating InstructionsStainless Steel Surfaces on some models Hood LightDuctwork Requirements Exhaust connectionMaximum duct length Elbows, transitions, wall and roofcaps, etcInstallation Instructions WORKSHEET-CALCULATE Total Equivalent Ductwork LengthDamage SHIPMENT/INSTALLATION Mounting SpaceTools YOU will Need Parts IncludedChoose Vent Option Remove Wiring Knockout Remove Wiring CoverFor 3¼ X 10 Rectangular Ducted Discharge Installations only Remove Exhaust AdaptorOutside top exhaust Vertical duct-7Round For 7 Round Vertical Ducted Discharge Installations onlyMark Holes RUN Wires Optional Power Cord KIT JXHC1Feed in Wires CUT HolesSecure Hood Install Light Bulb Follow Electrical CodeConnect Wiring 2321REPLACE Filter Replace Wiring CoverTroubleshooting Checklist Range Hood Warranty Consumer SupportMabe Will Replace What Mabe Will Not CoverConsumer Support Moffat Appliances Website Schedule Service Parts and AccessoriesExtended Warranties Contact Us

350A4502P5661 specifications

The Moffat 350A4502P5661 is an advanced commercial cooking appliance designed for efficiency, durability, and ease of use in a range of culinary environments. This convection oven is particularly well-suited for restaurants, catering businesses, and bakeries seeking to enhance their cooking capabilities without sacrificing space or compromising quality.

One of the standout features of the Moffat 350A4502P5661 is its robust construction. Built from high-quality stainless steel, this oven is not only resilient against the rigors of a professional kitchen but also provides a sleek and modern appearance. The durable materials ensure that the appliance can withstand high temperatures and frequent use, minimizing wear and tear.

The technology behind the Moffat 350A4502P5661 includes a highly efficient convection system that promotes even heat distribution. This means that food can be cooked more consistently and quickly compared to traditional ovens. The combination of powerful fans and a cleverly designed airflow system allows the oven to maintain precise temperature control, which is crucial for baking and roasting applications.

The Moffat 350A4502P5661 also stands out for its user-friendly control panel. Equipped with intuitive digital controls, operators can easily set and monitor cooking times and temperatures. This digital display helps reduce cooking errors and enhances overall kitchen productivity. Additionally, with programmable cooking settings, chefs can save time by recalling specific recipes and settings at the touch of a button.

Another significant characteristic of this oven is its generous cooking capacity. The oven is designed to accommodate multiple trays, making it perfect for high-demand cooking environments. With options for stacking racks, users can maximize their cooking output without needing additional space.

Furthermore, the Moffat 350A4502P5661 is energy efficient, which is an essential consideration for commercial kitchens looking to reduce overhead costs. Its thermal insulation minimizes heat loss, leading to energy savings while maintaining optimal cooking performance.

Overall, the Moffat 350A4502P5661 embodies a perfect blend of innovation, practicality, and quality. Its combination of advanced technology, strong construction, and user-centric features make it an invaluable asset for any professional kitchen, ultimately enhancing cooking results and operational efficiency.