Moffat RN8810GC manual Overall Construction, Controls, Cleaning and Ser vicing, Cooktop, Oven

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Technical data sheet for

GAS RANGE CONVECTION OVEN 1200mm

RN8810GC, RN8813GC, RN8816GC, RN8819GC

Heavy-duty construction 28 MJ/hr open burners Flame failure standard Pilot burners optional

300mm, 600mm, and 900mm griddle plate options Optional simmer plates

GN 2/1 gas convection oven Drop down door

Storage cabinet on RH side Stainless steel exterior Easy clean

Easy service Fully modular

Overall Construction

Galvanized steel chassis

Welded hob with 1.5mm 304 stainless steel bull nose

Splashback and hob sides 1.2mm 304 stainless steel

Front panels and oven sides 0.9mm 304 stainless steel

Full 0.9mm stainless steel storage cabinet on RH side

150mm legs in 63mm dia. heavy-duty 1.2mm 304 stainless steel with adjustable feet

Cooktop

Cast iron 28MJ/hr open burners with forged brass cap

Vitreous enamelled cast iron potstands

Vitreous enamelled open burner spill covers

Cast iron simmer plates (optional extra)

12mm thick mild steel griddle plates

2.5mm 304 stainless steel griddle splash guards

Vitreous enamelled spill trays

Aluminised steel internal construction

Griddle sections are standard on RH side. Available on LH side or centre to order or by conversion.

Oven

Fully welded and vitreous enamelled oven liner

GN 2/1 capacity with 4 position racking

Heavy-duty easy remove heavy wire chrome rack supports

Cast iron even heat oven sole plate

30MJ oven burner

Pilot and flame failure with piezo ignition

100W heavy-duty motor

200mm diameter heavy-duty circulation fan

Welded frame drop down door with heavy-duty spring hinge system

0.9mm 304 stainless steel door outer

1.0mm press formed vitreous enamelled door inner

High density fibreglass insulated

Stay cool stainless steel door handle with cast metal handle mounts

Supplied with two chrome wire oven racks

Controls

Large easy use control knob - heat resistant reinforced

Easy view control settings on knob

Cooktop

Variable high to low controls to open burners

Open burners flame failure standard with pilot burners optional

Variable high to low controls to griddles

Griddles standard with pilot, flame failure and piezo ignition

Oven

50-320˚C thermostatic control

Indicator lights for power and heating

Piezo ignition to pilot burner

Flame failure

Fan and burner automatic off when door open

Cleaning and Ser vicing

All models with easy clean stainless steel external finish

Lift off burners heads and vitreous enamelled burner spill covers

Vitreous enamelled spill trays under open burner and griddle sections

Bottom sill removable for oven burner and pilot access

Removable oven racking and sole plate

Easy clean vitreous enamel oven and door inner

Door hinge spring adjustable on unit (door outer removed)

Door disengages for lift off removal and increased service access

All parts front accessible from installed position

Access to all parts from front of unit

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Contents Overall Construction Cleaning and Ser vicingControls CooktopSp e cif ications DimensionsPacking data Gas types

RN8819GC, RN8813GC, RN8810GC, RN8816GC specifications

The Moffat RN series includes the RN8813GC, RN8816GC, RN8819GC, and RN8810GC, which are designed to meet the needs of commercial kitchens in a variety of settings. These models are known for their robustness, versatility, and innovative technology, making them essential assets for any food service operation.

One of the standout features of the Moffat RN series is their advanced cooking technology. Each model incorporates dry heat cooking, which ensures that food is cooked evenly and retains its moisture and flavor. The RN8813GC and RN8816GC are equipped with a powerful gas operation, providing rapid heating for high-volume cooking. This makes them ideal for busy environments like restaurants, catering services, and large-scale kitchens.

Another key characteristic is the dimensions and design of these units. With various sizes available, each model is tailored for different cooking capacities. The RN8810GC, for example, is compact yet efficient, making it suitable for establishments with limited kitchen space. Despite their smaller footprint, these units do not compromise on performance and can handle substantial volumes of food.

The Moffat RN series also emphasizes energy efficiency. The models are designed to optimize heat distribution and minimize energy consumption without sacrificing performance. This is crucial for commercial kitchen operators looking to lower operational costs while maintaining high standards of food quality.

User-friendliness is another significant aspect of these commercial ovens. The intuitive controls make it easy for chefs and kitchen staff to adjust settings, monitor cooking progress, and execute various cooking methodologies. This feature enhances productivity, allowing for a seamless cooking experience.

Cleaning and maintenance are simplified in the RN series. The interiors feature smooth surfaces that can be easily wiped down, and removable components allow for thorough cleaning, helping to maintain hygiene and prolong the life of the equipment.

In summary, the Moffat RN8813GC, RN8816GC, RN8819GC, and RN8810GC are exemplary choices for any commercial kitchen. Equipped with advanced cooking technologies, energy-efficient designs, and user-friendly interfaces, these models are engineered to enhance culinary performance while ensuring ease of use and maintenance. Whether you are preparing gourmet meals or managing large-scale food production, the Moffat RN series stands out as a reliable solution tailored for today’s demanding food service environments.