Sanyo EMS-8600S instruction manual Specifications, Door Seals and Sealing Surfaces

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PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE

ENERGY

(a)Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b)Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c)Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:

(1)DOOR (bent)

(2)HINGES AND LATCHES (broken or loosened)

(3)DOOR SEALS AND SEALING SURFACES

(d)The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

SPECIFICATIONS

Model:

EM-S8600S

 

 

Power Source:

AC 120V, 60Hz

 

 

Power Consumption:

1500 W

 

 

Maximum Output:

1000 W

 

 

Oven Capacity:

1.0 Cu. Ft.

 

 

Turntable Diameter:

31.4 cm (12 3/8”)

 

 

Outside Dimensions: (w x h x d)

51.7 x 14.1 x 30 cm (20 3/16 x 17 3/8 x 12”)

 

 

Weight:

Approx. 20 kg (44.1 lb.)

 

 

Specifications subject to change without notice.

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Contents EM-S8600S Specifications Door Seals and Sealing SurfacesTable of Contents Safety Oven must be on a leveled surfaceIf materials inside the oven ignite Keep in mind the following rules at all timesElectric Shock Hazard Grounding InstructionsUtensils Personal Injury HazardMaterials you can use in microwave oven Utensils RemarksTurntable Installation SET UPNames of Oven Parts and Accessories Door HandleInstallation Counter top InstallationControl Panel and Features OperationChild LOCK-OUT Setting ClockTo cancel Stopping the Oven While in OperationTime Cooking Kitchen TimerPress STOP/CLEAR to cancel Kitchen Timer To start a Memory cooking program Power Level Setting GuideMemory Cooking Five beeps indicate the Memory program is finishedPotato Direct Access CookingPopcorn PizzaDinner Plate BeverageSoup Fresh VegetableTime Defrost Direct Access COOKING/REHEATING GuideWeight Defrost Converting pounds into ouncesDefrosting Chart Fast StartingRoasted bird Cooking GuideCooking Principles and Techniques Trouble Possible Cause Possible Remedy MaintenanceTroubleshooting Removable Parts Questions and AnswersCleaning Special CareWarranty Becomes Void Warranty ApplicationWhat is not Covered Original Retail PURCHASER’S ResponsibilityQuick Reference
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