Morphy Richards SC48696 manual Bolognese sauce, Boiled ham

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48696 rev1_Layout 1 15/06/2012 09:16 Page 13

Recipes - Meat

Bolognese sauce

Ingredients:

 

3.5L

6.0L

 

1kg

1.5kg

Minced beef

1 large

2 large

Onion(s), chopped

3

4

Celery sticks, thinly sliced

1

2

Garlic clove(s), crushed

4tbsp

6tbsp

Tomato puree

1tbsp

3tbsp

Flour

2 cans

3 cans

Tinned tomatoes

 

 

 

(including the juice)

250ml

500ml

Beef stock

200g

300g

Mushrooms, sliced

1tsp

2tsp

Mixed herbs

Salt and pepper to taste

Method:

1In a pan, gently brown the mince without adding any fat or oil.

2When the fat has started to run from the meat, add the onion, celery and garlic.

3Fry for a couple of minutes and then add the tomato puree.

4Blend some of the tomato juice with the flour to make a smooth pouring cream, add to the meat with remaining tomatoes and juice and bring to the boil, stirring continuously until thickened.

5Add the remaining ingredients and mix well.

6Transfer to the Cooking Pot, cover with the Glass Lid.

7Cook for approximately 6-10 hours on Low or 3-6 hours on High.

Note: a slight ‘crust' of brown meat may appear on the top. It soon disappears if stirred into the sauce.

Boiled ham

Ingredients:

3.5L

6.0L

1kg (max)

1.8kg (max) Gammon joint

Method:

1Put the gammon in the Cooking Pot.

2Drain and rinse the joint.

3Place the gammon joint into the Cooking Pot and cover with boiling water.

4Transfer to the Cooking Pot and cover with the Glass Lid.

5Cook for approximately 7-9 hours on Low or 4-6 hours on High.

6Drain and cool slightly before removing the skin.

7Allow to cool. Wrap tightly in kitchen foil.

8Place in the refrigerator until well chilled. Coat fat with toasted breadcrumbs before serving.

IMPORTANT: When buying a joint of meat, make sure that it will fit in the Cooking Pot, so that with liquid, it will still be 2.5cm below the rim when it is covered.

The shape of the meat is just as important as the weight.

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Contents Slow Cooker Health and Safety Introduction ContentsProduct overview FeaturesBefore first use Using your Slow CookerFoods for slow cooking Handling the Glass Lid Cooking PotSlow cooking tips Caring for the Glass Lid Cooking Pot Care and cleaning48696 rev1Layout 1 15/06/2012 0916 Recipes Chicken in white wine sauce Recipes PoultryCaribbean chicken Recipes Meat Recipes SoupMinestrone soup New England beefBeef Stew Thai beef curryBoiled ham Bolognese sauceSausage pot Recipes DessertRice pudding Helpline Contact usYour 1 year guarantee Registering your 2 year guaranteeExclusions Disclaimer

SC48696 specifications

The Morphy Richards SC48696 is a versatile slow cooker designed to enhance cooking convenience and flavor. It boasts a robust construction and thoughtful features that cater to both novice and seasoned chefs alike.

One of the standout features of the SC48696 is its generous capacity. With the ability to accommodate up to 6.5 liters, it is particularly suitable for families or gatherings, enabling users to prepare large portions of stews, casseroles, and other slow-cooked dishes. This ample size makes it ideal for meal prepping, allowing you to create multiple servings at once.

The SC48696 is equipped with three heat settings: low, medium, and high. This flexibility allows users to choose the perfect cooking temperature based on the recipe requirements and the desired cooking time. The low setting is perfect for infusing flavors over several hours, while the high setting can save time for those in a hurry.

Moreover, this slow cooker features a removable ceramic pot, which is not only easy to clean but also ensures even heat distribution. The pot can be safely used in the oven or microwave, providing added versatility for recipes that require browning or additional heating.

For added convenience, the digital timer on the SC48696 allows cooks to set precise cooking durations. Once the time has elapsed, the cooker automatically switches to a warm function, ensuring that your meal stays ready to serve without the risk of overcooking.

Safety is also a priority with the Morphy Richards SC48696. It comes with cool-touch handles that make it easy to transport the cooker, while the sturdy lid remains securely in place during cooking, preventing spills and splatters.

In addition to its practical features, the slow cooker's stylish design adds a modern touch to any kitchen. Its sleek exterior and intuitive layout make it an attractive appliance that anyone would be proud to display on their countertop.

In summary, the Morphy Richards SC48696 slow cooker is a reliable and user-friendly appliance, offering ample capacity, multiple heat settings, and a focus on safety and convenience. Whether for everyday meals or special occasions, it stands out as a valuable tool for home cooking enthusiasts.