Morphy Richards 4Stainless steel breadmaker manual Recipes for french bread

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2 Recipes for french bread

French bread

 

1 lb*

11/2 lb

2 lb

Water

3/4 cup

1 cup

11/4 cup

Skimmed milk powder

11/2 tbsp

2 tbsp

21/2

tbsp

Sugar

3/4 tbsp

1 tbsp

11/4

tbsp

Salt

1 tsp

1 tsp

11/4 tsp

Sunflower oil

1 tbsp

1 tbsp

11/2

tbsp

Strong white bread flour

2 cups

3 cups

4 cups

Fast action yeast

1 tsp

1 tsp

11/4

tsp

Use setting

2 French

2 French

2 French

*Use 11/2 lb loaf size setting for 1 lb loaf

3 Recipes for wholewheat breads

Wholewheat bread

 

1 lb*

11/2 lb

2 lb

 

Water

3/4 cup

11/8

cup

15/8

cup

Skimmed milk powder

1 tbsp

11/2

tbsp

3 tbsp

Sunflower oil

11/2 tbsp

2 tbsp

3 tbsp

Brown sugar

3/4

tbsp

21/2

tbsp

21/2

tbsp

Salt

3/4

tsp

11/4

tsp

11/2

tsp

Strong wholemeal bread flour

2 cups

3 cups

4 cups

Fast action yeast

1/2

tsp

3/4 tsp

3/4 tsp

Vitamin C tablet (crushed)

-

 

1x100mg

1x100mg

Use setting

3 Wholewheat

 

 

*Use 11/2 lb loaf size setting for 1 lb loaf

 

 

 

 

Granary loaf

 

11/2 lb

2 lb

Water

11/8

cup

15/8 cup

Skimmed milk powder

2 tbsp

3 tbsp

Sunflower oil

2 tbsp

3 tbsp

Soft brown sugar

21/2

tbsp

5 tbsp

Salt

11/4

tsp

2 tsp

Granary malted brown bread flour

3 cups

4 cups

Fast action yeast

3/4 tsp

3/4 tsp

*Vitamin C tablet

1 x 100mg

1 x 100mg

Use setting

3 Wholewheat

*Optional: By adding a vitamin C tablet, the rise of the bread can be improved. Crush tablet between 2 teaspoons and add.

4 Recipes for cake and quick bread

Important

The cakes produced in this breadmaker will not rise to fill the pan completely, they will be approximately 55mm (2'') tall. The standard cake is a Madeira type which is moist, rich and dense in texture. Adjustments to the recipe may be required for personal taste - less butter and sugar to reduce the richness, less water and/or eggs to reduce moisture.

Variations

Cherries - 1/2 cup cherries halved (wash thoroughly to remove the excess syrup) and allow them to drain and dry on absorbent paper;

or mixed fruit - 1/2 cup or chocolate chips - 1/4 cup Add any of these variations into the breadpan last, on top of the other ingredients.

Maderia cake mix

Ingredients group 1

Butter (melted)

3/4

cup

Vanilla essence

1/4

tsp

Eggs (beaten)

3 medium

Lemon juice

2 tsp

 

 

 

Ingredients group 2

 

 

Plain flour

15/8 cup

Baking powder

2 tsp

Granulated sugar

1 cup

Use setting

4 Cake

Method

1Mix group 1 together in a separate bowl.

2 Sieve group 2 together in a second bowl.

3 Combine groups 1 and 2 together until mixed.

4 Pour mixture into breadpan.

Mixed fruit cake

Ingredient group 1

Butter (melted)

3/4 cup

Vanilla essence

1/4 tsp

Eggs

3

 

Lemon juice

2 tsp

Dried mixed fruit

5/8

cup

 

 

 

Ingredient group 2

 

 

Plain flour

15/8 cups

Baking powder

2 tsp

Sugar

1 cup

Ground cinnamon

1/4

tsp

Ground nutmeg

1/4

tsp

Use setting

4 Cake

Method

Follow method given for madeira cake mix.

15

Image 15
Contents Getting the best from your New breadmaker Important safety instructions Contents About this breadmaker IntroductionBefore first use Electrical requirementsBlade has two positions ComponentsControl panel buttons, display & functions Dough Program descriptionsFastbake I Fastbake IIUsing your breadmaker Drop down blade Using the timer Slicing and storing breadPower interruption BeeperSpecial care for the non-stick finish Care and cleaningDo not use any of these when cleaning Storing the unitOther ingredients Know your ingredientsUnderstanding baking Important note on floursMeasuring ingredients Other tips Ingredient temperaturesCreating your own yeast breads Special glazes for yeast breadsRecipes for basic breads RecipesRecipes for french bread Recipes for wholewheat breadsRecipes for cake and quick bread Recipes for Fastbake SweetRecipes for jams Recipes for doughSandwich loaf SpecialityRecipes for sandwich breads Malt loafGluten free recipes Bread mixesConversion chart Time Warm Baking cycle timesOperation sequence and times Program no Knead Rise Bake Total KeepQuestions about general performance and operation Need help?Questions about ingredients and recipes Possible cause Solution TroubleshootingBread surface is sticky Bread under baked with soggy centreBread over browned Bread has large holes in textureHelpline Two-year guarantee

4Stainless steel breadmaker specifications

The Morphy Richards 4 Stainless Steel Breadmaker is an innovative kitchen appliance designed for both novice and seasoned bakers. Combining modern technology with user-friendly features, this breadmaker promises to elevate your baking experience while ensuring consistent results.

One of the standout features of this breadmaker is its sleek stainless steel finish, which not only adds a touch of elegance to your kitchen but also enhances durability. The compact design allows it to fit seamlessly on countertops, making it an ideal addition to any kitchen space.

The Morphy Richards 4 Breadmaker features a user-friendly control panel equipped with a digital display, allowing you to select from various options with ease. It offers multiple settings, including different loaf sizes and crust settings, catering to personal preferences. Whether you prefer a light crust or a darker, crispier finish, this appliance can deliver according to your taste.

In terms of technology, the Morphy Richards 4 Breadmaker utilizes advanced baking technology, ensuring that the baking process is evenly distributed for optimal results. This machine is equipped with a powerful heating element that helps to create the perfect ambiance for yeast activation and dough rising, which is crucial for achieving fluffier loaves.

The breadmaker also includes a timer function, enabling you to set it up in advance and wake up to the delightful aroma of freshly baked bread. With its 13-hour programmable timer, you can ensure that your bread is ready exactly when you want it.

Another noteworthy characteristic of the Morphy Richards 4 Breadmaker is its versatility. It is designed not only for baking traditional classic loaves but also for producing specialty breads, including gluten-free options, sourdoughs, and even jams. This variety makes it suitable for households with different dietary preferences and requirements.

Cleaning is made simple, thanks to the non-stick baking pan and kneading blade, which can be easily removed for thorough cleaning. This ensures you spend less time on cleanup and more time enjoying your homemade bread.

In summary, the Morphy Richards 4 Stainless Steel Breadmaker is a versatile, stylish, and technologically advanced appliance that simplifies the bread-making process. With its robust features, multiple settings, and ease of use, it is an excellent investment for anyone looking to indulge in the art of baking. Whether you are preparing breakfast or hosting a gathering, this breadmaker will surely enhance your culinary creations.