Maytag MER6755AAB/Q/S/W manual Oven Control/Electronic Clock, Oven Light Replacement, Oven Doors

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Disassembly Procedures

!WARNING

To avoid risk of electrical shock, personal injury, or death: disconnect electrical and gas supply before servicing.

Oven Control/Electronic Clock

1.Disconnect power before servicing.

2.Remove vent deflector by removing screws located on the underside of the backguard.

3.Remove screws securing backguard panel to backguard housing. (Screws are located on the bottom and back side of control panel.)

4.Lift backguard up, tilt forward, and lay panel on a protected surface of the smoothtop for servicing.

5.Remove screw securing mounting plate to backguard.

6.Disconnect and label wiring and remove oven control/ electronic clock.

7.Reverse procedures to reassemble.

Oven Light Replacement

The oven light used is a 120 volt, 20 watt Halogen bulb. The light automatically illuminates when the door is opened, or may be manually activated when the door is closed via the light pad. The light will not operate during a clean cycle. The oven light automatically illuminates one minute before a clock-controlled cooking operation ends.

1.Disconnect power before servicing.

2.Open oven door and locate oven light.

3.Grasp lens cover and pull outward on one side to gain access to bulb.

4.Carefully remove old bulb by lifting bulb out of ceramic base.

NOTE: To avoid damaging the new bulb and decreasing life of the bulb, do not touch new bulb with bare hands or fingers.

Hold with a cloth or paper towel.

5. Reverse procedures to reassemble.

Bulb

Socket

Lens

Bulb specifications:

G5.3 Type Halogen Bi-Pin 120 volt, 20 watt

Oven Door(s)

Do not place excessive weight on an open oven door or stand on an opened door as, in some cases, the range may tip over, break, or cause serious injury.

Both the upper and lower oven doors are removable.

NOTE: DO NOT LIFT OVEN DOOR USING HANDLE. Damage to the oven door and personal injury may occur.

Door Removal

•Open door to stop position (approximately 4"), then grasp both sides of the door and lift up off hinges.

•Lay door on a protected surface, liner side up.

•Close door hinges completely to avoid personal injury.

Door Replacement

1.Open door hinges to first stop position and align slots on the door with the hinge arms on the range.

2.Slide door downward onto hinge arms until the door is completely seated on the hinges. Push down on the top corners of the door to completely seat door on hinges. Door should not appear crooked.

NOTE: The oven door on a new range may feel “spongy” when closed. This is normal and will decrease with use.

Gasket and Door Disassembly

NOTE: Door gasket can be replaced by removing door insert clips and sliding gasket out of bottom door insert.

1.Remove oven door, see "Oven Door(s)-Door Removal" procedure.

2.Remove screws securing doorframe to liner located at the bottom.

3.Remove side screws securing doorframe to door liner.

4.Remove screws securing door trim at the top.

5.Slide doorframe and glass off liner from the bottom.

6.Remove screws securing door handle to door liner. (Two on the sides and two in front.)

7.Remove screws securing door baffle to liner.

8.Remove screws securing door baffle to window pack.

9.Remove door baffle and insulation wrap.

10.Remove screws securing window pack to liner. (Window pack comes out as an assembly.)

©2004 Maytag Services

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Contents Service Important Information Customer Service Support CenterTable of Contents Extension Cord Safety Practices for ServicerServicing Electrical RequirementsBaking, Broiling, and Roasting Using the OvenReceiving Oven Ovens PrecautionsProduct Safety Devices Surface Cooking UnitsGeneral Information Parts and Accessories SpecificationsPlacement of the Oven ServiceRange Description Troubleshooting Procedures Maytag Services 16023416 16023416 Maytag Services Component Troubleshooting Verify power is present at unit Testing Procedures Approx F Infinite Pad H2 Control Testing Model MER6875A See Description of Error Codes for Quick Test Mode for Electronic Range Control This mode will also display the current fault code for Smoothtop Removal Moving and/or Replacing RangeLeveling Legs Anti-Tip BracketOven Doors Oven Light ReplacementOven Control/Electronic Clock Disassembly Procedures Upper Latch Assembly Lower Latch AssemblyOven Door Hinge Convection AssemblyRocker Switch Indicator LampsRack Positions Infinite SwitchConvenience Outlet Canadian Models Only Oven RacksOven Cavity Components Electric Appendix a Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Appendix B Surface Controls Suggested Heat SettingsSetting the Controls Drip Bowls Coil Element SurfaceLift-up Porcelain Cooktop Coil ElementsClock Using the TouchpadsControl Panel Locking the Control Oven Doors TimerFault Codes Adjusting the Sound LevelBaking Differences Between Your Old and New Oven Return To Factory Default SettingsSetting Upper and Lower Oven Functions Baking Cook & HoldDelay Cook & Hold Toasting Notes Toasting ChartKeep Warm Toasting upper oven onlyBroil Notes BroilingOven Bottom Oven VentOven Racks Oven LightsUpper Oven Multiple Rack Cooking Rack Positions lower ovenBaking Layer Cakes on Two Racks Dual Elements select models Smoothtop Surface To Prevent Other Damage Tips to Protect Smoothtop SurfaceTo Prevent Marks & Scratches To Prevent StainsFlat Pan Tests Cookware RecommendationsCanning and Oversize Cookware Clock Using the TouchpadsControl Panel Locking the Control Oven Doors TimerFault Codes Adjusting the Sound LevelCook & Hold Return To Factory Default SettingsSetting Upper and Lower Oven Functions Baking Delay Cook & Hold Toaster Pastry unfrozen To set Broil Broiling Chart Broil times are based on a 4 minute preheatSabbath Mode Notes Automatic Shut-Off/Sabbath ModeOven Bottom Oven VentOven Racks Oven LightsLower oven only Half Rack AccessoryDual Elements Warming Center style may vary by model Hot Surface Indicator LightTips to Protect Smoothtop Surface Cookware Recommendations C D EF GH IJ K L M N O P Q Oven Cooking To set the Timer 1 orBaking Setting Oven FunctionsAuto Set Pad To set Convect Roast Roasting With ConvectionTo set Convect Bake After one hour in Warm Hold To set a Delayed Cook & Hold cycleEach additional press will increase the toasting time Broiling To start a cycle programmed into Favorite To cancel a Favorite setting in progressFavorite To adjust the oven temperature Adjusting the Oven TemperatureTo cancel the Sabbath Mode Oven Fan Rack Positions lower oven Half Rack AccessoryTo Delay a Self-Clean Cycle Self-Clean OvensBefore Self-Cleaning To set Self-CleanSmoke and Smells During the Self-Clean CycleAfter Self-Cleaning Self-Clean NotesCleaning Procedures Care & CleaningDo not USE ANY Cleaning Product Containing Chlorine Bleach

MER6775ACB/F/N/S/W, MER6555ACW, MER6755ACB/S/W, MER6755AAB/Q/S/W, MER6875AAB/F/N/Q/S/W specifications

The Maytag MER6875AAB is a standout model in the range of electric freestanding ranges from Maytag, known for its combination of style, durability, and advanced cooking features. This range offers a generous cooking capacity, making it suitable for both everyday meals and larger gatherings.

Equipped with a powerful oven, the MER6875AAB features the Precision Cooking System, which uses advanced sensors to ensure consistent cooking results. The oven reaches high temperatures quickly, providing a reliable and efficient cooking experience. This model also includes a self-cleaning feature, allowing for easy maintenance and a cleaner cooking environment with minimal effort.

Another notable model, the Maytag MER6555ACW, is designed for those who appreciate simplicity without compromising performance. It features large oven windows for easy monitoring, along with an easy-to-use control panel. This model is also built with Maytag's famous heavy-duty cast-iron grates, ensuring a sturdy cooking surface that can withstand heavy pots and pans.

The MER6775ACB is known for its versatility, boasting multiple cooking modes including bake, broil, and convection options. The convection setting circulates hot air for even cooking, enhancing the flavor and texture of meals. This model's robust build ensures longevity, while the sleek design fits seamlessly into various kitchen aesthetics.

The MER6755AAB offers a user-friendly experience with straightforward controls and a wide array of preset cooking functions, catering to both novice cooks and seasoned chefs. With its high-heat capabilities, users can enjoy searing, broiling, and baking, all within a single appliance.

Last but not least, the MER6775AAB model is crafted with a focus on energy efficiency, allowing users to save on energy costs while maintaining optimal cooking performance. Its intuitive interface simplifies meal preparation, making it accessible for everyone in the household.

All models in this range exemplify Maytag's commitment to quality and innovation, with features designed to enhance cooking precision and ease of use. From self-cleaning capabilities to heavy-duty construction, these ranges address a variety of cooking needs, making them a smart investment for any kitchen. Whether you're baking a cake or roasting a chicken, Maytag ranges deliver reliable results time after time.
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