Maytag MER6755AAB/Q/S/W manual Receiving Oven, Using the Oven, Baking, Broiling, and Roasting

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Important Safety Information

Receiving Oven

Authorized servicer must install the range, in accordance with the Installation Instructions. Adjustments and service should be performed only by authorized servicer.

Plug range into a 120–volt grounded outlet only. Do not remove round grounding prong from the plug. If in doubt about grounding of the home electrical system, it is consumers responsibility and obligation to have an ungrounded outlet replaced with a properly grounded three-prong outlet in accordance with the National Electrical Code. Do not use an extension cord with this appliance.

Insure all packing materials are removed from the range before operating it, to prevent fire or smoke damage should the packing material ignite.

With prolonged use of a range, high floor temperatures could result. Many floor coverings will not be able to withstand this kind of use. Never install range over vinyl tile or linoleum that cannot withstand high temperatures. Never install range directly over carpeting.

Using the Oven

Do not leave children alone or unattended where a range is hot or in operation. They could be seriously burned.

Do not allow anyone to climb, stand or hang on the door. They could damage the range and cause severe personal injury.

Wear proper apparel. Loose fitting or hanging garments should never be worn when using oven. Flammable material could ignite if brought in contact with flame or hot oven surfaces which may cause severe burns.

Never use range for warming or heating a room. This may cause burns, injuries, or a fire.

Do not use water on grease fires.

Do not let grease or other flammable materials collect in or around range.

Do not repair or replace any part of range unless it is recommended in this manual.

Use only dry potholders. Moist or damp potholders used on hot surfaces may result in a burn from steam. Do not let a potholder touch the flame. Do not use a towel or a bulky cloth as a potholder.

Never leave range unattended while cooking. Boilovers can cause smoking and may ignite.

Only certain types of glass/ceramic, earthenware, or other glazed utensils are suitable for oven use. Unsuitable utensils may break due to sudden temperature change.

Use care when opening oven door. Let hot air or steam escape before removing or replacing food.

Do not heat unopened food containers in oven.

Buildup of pressure may cause a container to burst and result in injury.

Keep range vent ducts unobstructed.

Place oven racks in desired location while oven is cool. If a rack must be moved while oven is hot, use a dry potholder.

Do not use aluminum foil to line oven bottom or racks. Aluminum foil can cause a fire and will seriously affect baking results, and damage to porcelain surfaces.

Do not touch interior surfaces of oven during or immediately after use. Do not let clothing or other flammable materials come in contact with bake or broil burners.

Other areas of the oven can become hot enough to cause burns, such as vent openings, window, oven door and oven racks.

To avoid steam burns, do not use a wet sponge or cloth to wipe up spills on hot cooking area.

Do not store combustible or flammable materials, such as gasoline or other flammable vapors and liquids near or in oven.

Do not clean oven door gasket located on back of the door. Gasket is necessary to seal the oven and can be damaged as a result of rubbing or being moved.

Do not drape towels or any materials on oven door handles. These items may ignite causing a fire.

!CAUTION

Do not store items of interest to children in cabinets above range. Children may climb on oven to reach these items and become seriously injured.

Baking, Broiling, and Roasting

Do not use oven area for storage.

Stand back from range when opening a hot oven door. Hot air or steam can cause burns to hands, face, and eyes.

Use only glass cookware appropriate for use in electric ovens.

Always remove broiler pan from oven when finished broiling. Grease left in pan can catch fire if oven is used without removing grease from the broiler pan.

Make sure broiler pan is placed correctly to reduce any possibility of grease fires.

Should a grease fire occur in the broiler pan, turn off oven, and keep oven door closed until fire burns out.

©2004 Maytag Services

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Contents Service Important Information Customer Service Support CenterTable of Contents Servicing Safety Practices for ServicerElectrical Requirements Extension CordBaking, Broiling, and Roasting Using the OvenReceiving Oven Product Safety Devices PrecautionsSurface Cooking Units OvensGeneral Information Placement of the Oven SpecificationsService Parts and AccessoriesRange Description Troubleshooting Procedures Maytag Services 16023416 16023416 Maytag Services Component Troubleshooting Verify power is present at unit Testing Procedures Approx F Infinite Pad H2 Control Testing Model MER6875A See Description of Error Codes for Quick Test Mode for Electronic Range Control This mode will also display the current fault code for Leveling Legs Moving and/or Replacing RangeAnti-Tip Bracket Smoothtop RemovalOven Doors Oven Light ReplacementOven Control/Electronic Clock Disassembly Procedures Upper Latch Assembly Lower Latch AssemblyRocker Switch Convection AssemblyIndicator Lamps Oven Door HingeConvenience Outlet Canadian Models Only Infinite SwitchOven Racks Rack PositionsOven Cavity Components Electric Appendix a Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Installation Instructions Appendix B Surface Controls Suggested Heat SettingsSetting the Controls Lift-up Porcelain Cooktop Coil Element SurfaceCoil Elements Drip BowlsClock Using the TouchpadsControl Panel Fault Codes TimerAdjusting the Sound Level Locking the Control Oven DoorsSetting Upper and Lower Oven Functions Baking Return To Factory Default SettingsCook & Hold Baking Differences Between Your Old and New OvenDelay Cook & Hold Keep Warm Toasting ChartToasting upper oven only Toasting NotesBroil Notes BroilingOven Racks Oven VentOven Lights Oven BottomUpper Oven Multiple Rack Cooking Rack Positions lower ovenBaking Layer Cakes on Two Racks Dual Elements select models Smoothtop Surface To Prevent Marks & Scratches Tips to Protect Smoothtop SurfaceTo Prevent Stains To Prevent Other DamageFlat Pan Tests Cookware RecommendationsCanning and Oversize Cookware Clock Using the TouchpadsControl Panel Fault Codes TimerAdjusting the Sound Level Locking the Control Oven DoorsCook & Hold Return To Factory Default SettingsSetting Upper and Lower Oven Functions Baking Delay Cook & Hold Toaster Pastry unfrozen To set Broil Broiling Chart Broil times are based on a 4 minute preheatSabbath Mode Notes Automatic Shut-Off/Sabbath ModeOven Racks Oven VentOven Lights Oven BottomLower oven only Half Rack AccessoryDual Elements Warming Center style may vary by model Hot Surface Indicator LightTips to Protect Smoothtop Surface Cookware Recommendations C D EF GH IJ K L M N O P Q Oven Cooking To set the Timer 1 orBaking Setting Oven FunctionsAuto Set Pad To set Convect Roast Roasting With ConvectionTo set Convect Bake After one hour in Warm Hold To set a Delayed Cook & Hold cycleEach additional press will increase the toasting time Broiling To start a cycle programmed into Favorite To cancel a Favorite setting in progressFavorite To adjust the oven temperature Adjusting the Oven TemperatureTo cancel the Sabbath Mode Oven Fan Rack Positions lower oven Half Rack AccessoryBefore Self-Cleaning Self-Clean OvensTo set Self-Clean To Delay a Self-Clean CycleAfter Self-Cleaning During the Self-Clean CycleSelf-Clean Notes Smoke and SmellsCleaning Procedures Care & CleaningDo not USE ANY Cleaning Product Containing Chlorine Bleach

MER6775ACB/F/N/S/W, MER6555ACW, MER6755ACB/S/W, MER6755AAB/Q/S/W, MER6875AAB/F/N/Q/S/W specifications

The Maytag MER6875AAB is a standout model in the range of electric freestanding ranges from Maytag, known for its combination of style, durability, and advanced cooking features. This range offers a generous cooking capacity, making it suitable for both everyday meals and larger gatherings.

Equipped with a powerful oven, the MER6875AAB features the Precision Cooking System, which uses advanced sensors to ensure consistent cooking results. The oven reaches high temperatures quickly, providing a reliable and efficient cooking experience. This model also includes a self-cleaning feature, allowing for easy maintenance and a cleaner cooking environment with minimal effort.

Another notable model, the Maytag MER6555ACW, is designed for those who appreciate simplicity without compromising performance. It features large oven windows for easy monitoring, along with an easy-to-use control panel. This model is also built with Maytag's famous heavy-duty cast-iron grates, ensuring a sturdy cooking surface that can withstand heavy pots and pans.

The MER6775ACB is known for its versatility, boasting multiple cooking modes including bake, broil, and convection options. The convection setting circulates hot air for even cooking, enhancing the flavor and texture of meals. This model's robust build ensures longevity, while the sleek design fits seamlessly into various kitchen aesthetics.

The MER6755AAB offers a user-friendly experience with straightforward controls and a wide array of preset cooking functions, catering to both novice cooks and seasoned chefs. With its high-heat capabilities, users can enjoy searing, broiling, and baking, all within a single appliance.

Last but not least, the MER6775AAB model is crafted with a focus on energy efficiency, allowing users to save on energy costs while maintaining optimal cooking performance. Its intuitive interface simplifies meal preparation, making it accessible for everyone in the household.

All models in this range exemplify Maytag's commitment to quality and innovation, with features designed to enhance cooking precision and ease of use. From self-cleaning capabilities to heavy-duty construction, these ranges address a variety of cooking needs, making them a smart investment for any kitchen. Whether you're baking a cake or roasting a chicken, Maytag ranges deliver reliable results time after time.