Samsung SRH1230ZG owner manual Auto Defrosting Guide

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COOKING INSTRUCTIONS

AUTO DEFROSTING GUIDE

• Follow the instructions below when defrosting different types of food.

Food

Roast Beef, Pork

Steaks, Chops, Fish

Ground Meat

Whole Chicken

Chicken Pieces

Amount

2.5-6.0 lbs.

0.5-3.0 lbs.

0.5-3.0 lbs.

2.5-6.0 lbs.

0.5-2.0 lbs.

Procedure

Start with the food placed fat side down. After each stage, turn the food over and shield any warm portions with narrow strips of aluminum foil.

After each stage, rearrange the food. If there are any warm or thawed portions of food, shield them with narrow flat pieces of aluminum foil. Remove any pieces of food that are nearly defrosted. Let stand, covered, for 5-10 minutes.

After each stage, remove any pieces of food that are nearly defrosted. Let stand, covered with foil, for 5–10 minutes.

Remove giblets before freezing poultry. Start defrosting with the breast side down. After the first stage, turn the chicken over and shield any warm portions with narrow strips of aluminum foil. After the second stage, again shield any warm portions with narrow strips of aluminum foil. Let stand, covered, for 30–60 minutes in the refrigerator.

After each stage, rearrange or remove any pieces of food that are nearly defrosted. Let stand for 10-20 minutes.

Notes

Check foods when the oven signals. After the final stage, small sections may still be icy; let them stand to continue thawing. Do not defrost until all ice crystals have thawed.

Shielding roasts and steaks with small pieces of foil prevents the edges from cooking before the center of the food has defrosted. Use narrow, flat, smooth strips of aluminum foil to cover the edges and thinner sec- tions of the food.

COOKING INSTRUCTIONS 19

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Contents Microwave Oven Read all safety instructions before using the appliance Precautions to Avoid Possible Exposure to ExcessiveDishes and containers can become hot. Handle with care Important Safety InstructionsTo reduce the risk of injury to persons Vent FANAppendix Your New Microwave OvenOperation Cooking InstructionsOptional Kit Setting Up Your Microwave OvenChecking Parts Thank You for Choosing SamsungControl Panel Buttons SPANISH/LBS, or SPANISH/KG Turning on the Power and Selecting a Display LanguageSetting the Clock Using the Pause/Cancel ButtonInstant Cook Chart Using the Instant Cook ButtonsWeight Remarks Auto Reheat Chart Using the One Minute+Reheating Automatically Defrosting Automatically Using the Custom Cook buttonProgramming the Custom Cook button One-stage Cooking Adjusting the VolumeUsing the Help system Setting Cooking Times & Power LevelsUse the number buttons to set a second cooking time Setting Cooking TimesUsing the More/Less Button Multi-stage CookingUsing the Vent Fan Using the Kitchen TimerSetting the Child Protection Lock Demonstration ModeCooking Utensils Testing UtensilsWax paper Use as a cover to prevent spatter- ing Cooking Techniques Guide for Cooking Poultry in Your Microwave Guide for Cooking Meat in Your MicrowaveGuide for Cooking Eggs in Your Microwave Guide for Cooking Seafood in Your MicrowaveGuide for Cooking Vegetables in Your Microwave Auto Defrosting Guide Broccoli and Cheese Casserole Beef and Barley StewTsp. pepper Pkg -10 oz. frozen peas, thawed Black Bean Soup Warm Potato Salad2 Tbs. apple cider vinegar Care and Cleaning Troubleshooting GuideLight Bulb Replacement How to Clean the OutsideExhaust Feature Limited Warranty for Original Purchaser United States 1-800-SAMSUNG Canada 1-800-SAMSUNG Samsung ElectronicsDescongelado Función Operación Ajuste de RelojBotones de Cocinado InstantáneoInstant Cook Buttons Feature Operation Set ClockPower Levels One Stage Cooking