OPERATION
Using the Instant Cook Buttons
1 Press the Instant Cook button corre- sponding to the food you are cooking (Popcorn, for example). The display shows the first serving size:
2 Press the button repeatedly to select the serving size you want. The display will cycle through all available serving sizes. Select the correct serving size.
3 Press the Start button to begin cooking.
If you don’t need to read all the MENU options, simply press the Start button to begin cooking.
Instant Cook Chart
Item | Weight | Remarks |
|
|
|
Popcorn | 3.5 oz | • Use one |
| of popcorn. | |
| 1.75 oz | • Use caution when removing |
| and opening hot bag from | |
|
| oven. |
Potato | 1 EA | • Prick each potato several |
| 2 EA | times with fork. |
| 3 EA | • Place on turntable in spoke- |
| 4 EA | like fashion. |
| 5 EA | • Remove from oven, wrap in |
| 6 EA | foil and let stand |
|
| • One potato should be turn the |
|
| food over at half time. |
Fresh | 1 cup | • Place the vegetables into a |
Vegetable | 2 cups | casserole and add a small |
| 3 cups | amount of |
| 4 cups | Cover during cooking and stir |
|
| before standing. |
Frozen | • Remove package from outer | |
Dinner | wrapping and follow package | |
| instructions for covering and | |
Diet Cook | standing. After cooking, let | |
(Low Calorie | stand | |
Frozen Dinner) |
|
|
Frozen | • Remove package from outer | |
Breakfast | wrapping and follow package | |
| instructions for covering and | |
|
| standing. After cooking, let |
|
| stand |
Beverage | 0.5 cup | • Use a |
| 1 cup | of room temperature |
| 2 cups | coffee, tea, instant soup, etc. |
|
| • Stir before serving |
OPERATION 9