Samsung MS1070WB, MS1271BB, MS1070BB, MS1271SB, MS1471WB, MS1471SA Cooking Techniques, General Tips

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Cooking Instructions

Cooking Techniques

Stirring

Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside to the center. The oven will turn off when you open the door to stir your food.

Arrangement

Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts toward the outside of the turntable where they receive more microwave energy. To prevent overcooking, place thin or delicate parts toward the center of the turntable.

Shielding

Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts of aluminum foil. Larger amounts can damage your oven.

Turning

Turn foods over midway through cooking to expose all parts to micro- wave energy. This is especially important with large items such as roasts.

Standing

Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after the oven stops. Let foods stand to complete cooking, especially foods such as roasts and whole vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate, should be shaken or stirred when cooking is complete. Let liquids stand a moment before serving. When heating baby food, stir well and test the temperature before serving.

Adding Moisture

Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperses evenly. Add a small amount of water to dry food to help it cook.

General Tips

Dense foods, such as potatoes, take longer to heat than lighter foods. Foods with a delicate texture should be heated at a low power level to avoid becoming tough.

Altitude and the type of cookware you are using can affect cooking time. When using a new recipe, use the minimum cooking time and check the food occasionally to prevent overcooking.

Foods with a non-porous skin such as potatoes or hot dogs, should be pierced to prevent bursting.

Frying with heating oil or fat is not recommended. Fat and oil can suddenly boil over and cause severe burns.

Some ingredients heat faster than others. For example, the jelly inside a jelly doughnut will be hotter than the dough. Keep this in mind to avoid burns.

Home canning in the microwave oven is not recommended because all harmful bacteria may not be destroyed by the microwave heating process.

Although microwaves do not heat the cookware, the heat is often transferred to the cookware. Always use pot holders when removing food from the microwave and instruct children to do the same.

Making candy in the microwave is not recommended as candy can heat to very high temperatures. Keep this in mind to avoid injury.

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Contents Microwave Oven Safety Important Safety Instructions Important Grounding Instructions Checking Parts Table of ContentsThank You for Choosing Samsung Control Panel Buttons Using the My Choice feature Turning on the Power and Selecting a Display LanguageMy Choice Description Operation Options Setting the Clock 12HR/24HR Selecting the Display WeightSetting the Clock Using the Sensor Cook Buttons Setting the Daylight Saving Time adjustmentUsing the Pause/Cancel Button Using the Help ButtonWeight Remarks Using the One Minute + ButtonUsing the Instant Cook Buttons Instant Cook ChartDefrosting Automatically Sensor ReheatKids Meals Chart Using the Handy Helper ButtonUsing the Kids Meals Button Handy Helper ChartOne-stage Cooking Using the Snack Bar ButtonSetting Cooking Times & Power Levels Snack Bar ChartUsing the More/Less Buttons Setting the Child Protection Lock Adjusting the VolumeUsing the Kitchen Timer Setting the Remind End Signal Demonstration ModeSetting the Word Prompting Speed Limited Use Testing UtensilsCooking Utensils Recommended UseGeneral Tips Cooking TechniquesUtensils & Cover For Sensor Cooking Auto Sensor CookGuide for Cooking Meat in Your Microwave Cooking GuideGuide for Cooking Poultry in Your Microwave Guide for Cooking Eggs in Your Microwave Guide for Cooking Seafood in Your MicrowaveGuide for Cooking Vegetables in Your Microwave Auto Defrosting Guide Beef and Barley Stew RecipesBroccoli and Cheese Casserole Black Bean Soup Warm Potato SaladSensor Cooking Guide Sensor Recipes Sensor Reheat GuideFrench Onion Soup 4 servings Peas With Lettuce 4 servings Snap Crackle Popcorn Balls 10 to 15 ballsStuffed Potatoes 4 servings Franks And Beans Casserole4 to 6 servings Vegetable Medley4 to 6 servingsCare and Cleaning Troubleshooting GuideMS1070WB/BB/SA SpecificationsObligation to the Original Owner Warranty InformationLimited Warranty for Original Purchaser Exclusions of the WarrantyPage Oven will start automatically Quick ReferenceFour à Micro-Ondes Veuillez Conserver CES Instructions Sécurité Instructions DE Mise À LA Terre Importantes Référence Rapide Dos de la Table des matièresVérification des pièces SécuritéMerci d’avoir choisi un produit Samsung Installation de otre four à micro-ondesTouches du panneau de contrôle Allumer et Choisir la Langue à Utiliser Utilisation de la Commande My ChoiceMon ChoixMettre l’horloge à l’heure 12HR/24HR Sélection du poidsMettre l’Horloge à l’Heure Utilisation de la touche Sensor Cook programmation cuisson Programmation des heures avancées d’étéUtilisation de la touche Pause/Annulation Utilisation de la touche Help aideUtilisation de la touche Une Minute +One Minute + Charte de réchauffage instantanéUtilisation des touches de Cuisson Instantanée Décongeler automatiquement Cuisson automatiséeUtilisation de la touche Repas EnfantsKids Meals Charte d’aide pratiqueCharte Repas Enfants Utilisation de la touche aide pratiqueHandy HelperCuisson Une-Étape Chart Snack BarUtilisation de la touche Snack Bar Définir le temps de cuisson et les niveaux de puissanceHelper, Kids Meals, Snack Bar or Time Cook modes Programmer les temps de cuisson, suiteUtilisation des touches Plus/MoinsMore/Less Multi-stage Cooking Cuisson à Plusieurs ÉtapesUtilisation de la minuterie Kitchen Timer Ajustement du VolumeProgrammer le système de fermeture de sécurité pour enfants Programmer le signal de rappel de fin de cycle Mode de DémonstrationProgrammation de Word Prompting Speed Essais des ustensiles Usages recommandésNe sont pas recommandés Les ustensiles de cuissonConseils pratiques Techniques de cuissonUstensiles et Couvercles pour la Cuisson Automatisée Cuisine automatisée Auto Sensor CookGuide de cuisson de la viande au micro-ondes Guide de cuissonLa volaille au micro-ondes Guide de cuisson des oeufs au micro-ondes Guide de cuisson des poissons et crustacés au micro-ondesGuide de cuisson des légumes au micro-ondes Remarques Guide de décongélation automatiqueRagoût de boeuf à l’orge RecettesCasserole de brocoli et fromage Soupe aux fèves noires Salade de pommes de terre chaudesGuide de cuisson automatisée Recettes automatisées Guide de réchauffement automatiséSoupe à l’oignon à la Française 4 portions Pois et laitue 4 portions Boules au maïs à éclaterPommes de terre garnies 4 portions Casserole de fèves et saucisses 4 à 6 portions Mélange de légumes 4 à 6 portionsNettoyage et entretien Guide de dépannageSpécifications AnnexeObligation de l’acheteur initial Garantie limitée de l’acheteur initialExclusions de la garantie Nota Le niveau de cuisson désiré Se mettre en marcheRépéter autant de fois que le nombre de Portions