Dispenser USE, Cold Beverage SET-UP, Cleaning

DISPENSER USE

1.Simply place a cup on the drip tray in front of the desired dispensing button.

2.Press the button to whip and dispense the beverage.

3.Release the button when the cup is approximately 2/3 full and allow the mixing chamber to drain.

NOTE - The mixing chamber must drain at the end of each dispense.

COLD BEVERAGE SET-UP

Cold beverages may be dispensed from the left dispense position on the HC-2 & HC-3 models. Simply place the HOT/COLD switch near the left whipper chamber in the “COLD” (upper) position.

CLEANING

Refer to the decal inside the hopper access door for cleaning recommendations and procedures.

The use of a damp cloth rinsed in any mild, non-abrasive, liquid detergent is recommended for cleaning all surfaces on Bunn-O-Matic equipment.

ADJUSTMENTS

The hot beverage solenoid(s) is(are) preset to dispense approximately one ounce per second. This amount can be adjusted:

1.Disconnect the dispenser from the power source.

2.Remove the right side panel.

3.Rotate the control at the base of the desired solenoid(s) clockwise to decrease or counterclockwise to increase the amount of water.

DRAINING THE HOT WATER TANK

CAUTION - The dispenser must be disconnected from the power source throughout these steps.

1.Disconnect the dispenser from the power source.

2.Shut-off and disconnect the incoming water supply

3.Remove the top panel.

4.Gently remove one of the grommets from the tank lid.

5.Insert a tube to the bottom of the tank and syphon ALL of the water out. (Bunn-O-Matic has a syphon assembly #12440.0000 available for this purpose.)

NOTE - The dispenser must be full using the INITIAL FILL & HEAT steps before reconnecting to the power source.

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HC-2 specifications

The Bunn HC-2 is a premium commercial coffee brewer designed for high-demand environments such as cafes, restaurants, and offices. Renowned for its reliability and performance, the HC-2 stands out in the competitive landscape of commercial brewing equipment. This state-of-the-art machine incorporates several innovative features and technologies that ensure a superior brewing experience.

One of the most notable features of the Bunn HC-2 is its dual brew capability. This allows users to brew two different types of coffee simultaneously, catering to diverse customer preferences. The machine supports both regular and decaf options, making it ideal for establishments that require versatility in their offerings.

The HC-2 utilizes a patented brewing technology called the “blooming” process. This technology pre-soaks the coffee grounds before the full brewing begins, which enhances the extraction of flavor compounds. This results in a richer and more aromatic cup of coffee, appealing to discerning coffee drinkers.

Another key characteristic of the Bunn HC-2 is the tank-style heating system. This system maintains water at an optimal brewing temperature of 200°F at all times, ensuring consistency and quality in every brew. With its rapid brew capability, the HC-2 can produce up to 3.8 gallons of coffee per hour, making it an excellent choice for busy environments.

The machine also features a user-friendly design with intuitive controls. Operators can easily adjust brew settings to customize the strength and flavor profile of the coffee. The digital display provides real-time feedback on the brewing process, making it easy to monitor and adjust as necessary.

Durability is another hallmark of the Bunn HC-2. Constructed from stainless steel, the machine is built to withstand the rigors of daily use while resisting corrosion. Its compact footprint allows it to fit seamlessly into various kitchen layouts, maximizing space efficiency.

Maintenance is made simple with the HC-2, as it comes equipped with a self-diagnostic system that alerts users to potential issues before they become major problems. Regular cleaning is facilitated by removable parts and an accessible design that allows for straightforward upkeep.

In summary, the Bunn HC-2 is a technologically advanced coffee brewer that excels in efficiency, versatility, and quality. Its innovative features, such as dual brewing capability and blooming technology, make it a favorite among coffee professionals seeking to deliver exceptional beverages to their customers. With a strong emphasis on durability and ease of use, the HC-2 is an investment that enhances any coffee service setup.