Bunn TD4T manual USE & Care Instructions, BUNN-O-MATIC Corporation

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TD4, TD4T

ICED TEA/COFFEE DISPENSERS

USE & CARE INSTRUCTIONS

INTRODUCTION

These dispensers are designed to hold and serve up to 4-gallons of iced tea or iced coffee.

CLEANING

CAUTION - CLEAN AND SANITIZE YOUR ICED TEA/COFFEE DISPENSER DAILY

1.Twist the faucet wing nut(12) in a clockwise direction and remove the faucet(5) from the dispenser.

2.Thoroughly clean the entire inside surface of the dispenser and the faucet shank(13) using the #00674.0000 brush using a mild detergent and water solution. Rinse the dispenser and shank with warm water.

3.Disassemble the faucet(5). The faucet cleaning procedure requires a 3-compartment sink. Thoroughly wash all faucet parts in a mild detergent and water solution in the first sink. Rinse the parts in hot water in the second sink. Sanitize the parts for one minute in 75° warm chlorine solution (at least 50 ppm) in the third sink. Reassemble the faucet and attach it to the dispenser.

4.Sanitize all exposed surfaces of the dispenser with a 75° warm chlorine solution (at least 100 ppm). Empty the dispenser and thoroughly rinse everything.

5.Wash the entire outside surface of the dispenser with a clean damp cloth.

CAUTION - DO NOT KEEP BREWED ICED TEA OR ICED COFFEE OVERNIGHT.

BUNN-O-MATIC CORPORATION

POST OFFICE BOX 3227

SPRINGFIELD, ILLINOIS 62708-3227

PHONE: (217) 529-6601

FAX: (217) 529-6644

10334.0000G+ 03/05 ©1998 Bunn-O-Matic

www.bunnomatic.com

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Contents BUNN-O-MATIC Corporation USE & Care InstructionsTD4T BunnIced TEA/COFFEE Dispenser Replacement Parts BUNN-O-MATIC Commercial Product Warranty

TD4, TD4T specifications

The Bunn TD4 and TD4T are advanced coffee brewing systems specifically designed to enhance the coffee experience, particularly in commercial environments such as cafes, restaurants, and offices. These models are renowned for their efficiency, reliability, and quality of brew.

One of the main features of the Bunn TD4 is its ability to brew up to 5.0 gallons of coffee per hour. This considerable capacity makes it ideal for high-demand settings. The TD4T variant incorporates a built-in coffee grinder, offering freshly ground coffee for superior flavor and aroma. This feature ensures that users can prepare rich, full-bodied coffee that meets the expectations of discerning customers.

Both models utilize Bunn’s patented three-step brew technology, which optimizes the extraction process. This technology ensures consistent brewing temperatures and flow rates, offering coffee that is rich in flavor while maintaining the integrity of the beans. The TD4 and TD4T are equipped with a digital brew timer, granting users control over brew times to tailor the coffee to their unique preferences.

Moreover, these brewing systems include a unique stainless steel tank that retains heat efficiently, promoting a stable brewing temperature. This feature is critical in achieving the perfect extraction and overall coffee quality. The TD4 and TD4T also come with a splash guard, designed to protect users from hot water and spills, enhancing safety and usability.

Given their emphasis on durability, both models exhibit a robust design, capable of withstanding the rigors of daily use in busy coffee environments. The stainless steel exterior not only enhances longevity but also provides an aesthetically pleasing appearance that fits well in various settings.

Bunn brewing systems further incorporate user-friendly controls, allowing baristas and staff to operate the machines with ease. The ability to program brewing cycles makes these machines adaptable to different coffee types and customer preferences.

In summary, the Bunn TD4 and TD4T stand out for their efficiency, innovative features, and reliability. With high brewing capacity, integrated grinding options, advanced technology for consistent results, and a user-friendly interface, they serve as excellent choices for those seeking to elevate their coffee offering in commercial settings. These brewing systems exemplify Bunn's commitment to quality and excellence in the coffee industry.